Italian On The Run at Vino Vidi Vici menu - Massena NY 13662

Lunch
Dinner

Appetizers
- The Lasagna Bites $8
  
  Our homemade lasagna panko encrusted, served atop alfredo & marinara
- The Garlic Knots $7
  
  Topped with fresh garlic, herbs & parmagiano, served with marinara
- The Calamari $9
  
  Lightly breaded calamari rings & tentacles, served with your choice of spicy pineapple sauce or marinara
- The Mozzarella Block $9
  
  Cut fresh off the block, panko encrusted & served atop marinara
- The Antipasto $10
  
  Imported italian meats, cheeses, marinated artichoke hearts, olives, roasted red peppers, figs & toasted artisanal bread
- The Bruschetta $8
  
  Toasted artisanal bread drizzled with a balsamic reduction, served with hummus, fresh tomato - basil - garlic medley, & kalamata olive tapenade

Salads

The add on's: 4 oz sliced sirloin $6.00, shrimp or scallops $5.00, grilled chicken $3.00 the dressings: made in-house, blackberry vinaigrette, ranch, creamy blue, italian, caesar, french, thousand island, balsamic vinaigrette
- The Pear & Gorgonzola $9
  
  Poached bosc pears, gorgonzola, walnuts, roasted red peppers, mixed greens, balsamic reduction & blackberry vinaigrette
- The Caesar $4
  
  Romaine lettuce, parmagiano, homemade creamy caesar dressing & croutons
- The House Salad $4
  
  Fresh mixed greens, romaine, tomato, cucumber, carrot, onion, parmagiano, homemade croutons
- The Soup, Salad & Breadstick $7
  
  A cup of our soup of the moment or the lobster bisque add $1.00 with half house or caesar salad & fresh breadstick

The Pizza

The Wings

Hot, medium, mild, barbecue, teriyaki, garlic sweet, garlic hot, garlic parmesan, honey mustard $9 per dozen
- Sweet & Sassy with Vino's Signature Sauce $9
  
  Per Dozen

Soups
- The Lobster Bisque $4
  
  A house specialty to say the least
- The Soup of the Moment

Calzones & Strombolis

Create your own $6.00, add $0.50 toppings or $1.00 specialty toppings each. A calzone has ricotta. a stromboli has marinara
- The Angelo $9
  
  The mediterranean, chicken alfredo
- Chicken Parmagiano $8
  
  Buffalo chicken, meatlovers, supreme, veggie

Build Your Own Pasta

The sauce: marinara, basil pesto, spicy arrabiata, add $2.00 alfredo, vodka, bolognese the add on's: chicken $3 meatballs $3.00, sausage $3.00, shrimp $5.00 4 oz. sirloin $6.00, scallops $5.00
- The Pasta $7
  
  Spaghetti, fettuccini, farfalle, orecchiette, linguini or penne

The Burger

Served with fresh hand-cut fries, add $.50 - american, swiss, cheddar, gorgonzola, provolone, mozzarella, bacon
- Buffalo Style $9
  
  Dipped in wing sauce, topped with celery and bleu cheese dressing
- Bourbon Bleu Style $9
  
  Bleu cheese dressing, crisp onion strings & honey bourbon sauce
- Bruschetta Style $9
  
  Fresh tomatoes, basil, garlic & mozzarella
- Barbecue Style $9
  
  Barbecue sauce, bacon, crisp onion strings & cheddar

Paninis
- The Chicken Caprese $8
  
  Grilled chicken breast, fresh organic basil, tomato slices, roasted red peppers, mozzarella cheese & basil pesto mayo
- The Parmagiano $8
  
  Choose between grilled chicken, hand breaded & pan fried chicken or our homemade meatballs. Topped with house marinara, parmagiano & mozzarella
- The Eggplant Parmagiano $8
  
  Fresh hand breaded Eggplant, pan fried & topped with house marinara, basil ricotta, parmagiano & mozzarella cheeses
- The Chicken Bacon Ranch $8
  
  Grilled chicken breast, bacon, cheddar cheese, caramelized onions & side of homemade ranch dressing
- The Spicy Italian $8
  
  Pepperoni, genoa salami, spicy capricola & provolone cheese topped with spinach, tomatoes, roasted red peppers & black pepper mayo
- The Vino BBT $8
  
  Our version of a BLT - crispy bacon, tomato, fresh organic basil, mozzarella cheese & homemade basil pesto mayonnaise
- The Barbeque $8
  
  Philly-style steak in sweet barbeque sauce, topped with caramelized onions & provolone cheese
- The Steak & Cheese $8
  
  Traditional philly-style steak, caramelized onions & provolone cheese
- The Reuben $8
  
  Vino's own corned beef, sauerkraut, homemade thousand islands dressing & swiss cheese
- The Cup & a Half $8
  
  Cup of soup of the moment with a half or whole panini. Served with a side of our hand cut french fries. Add $1.00 for lobster bisque

Appetizers
- The Spinach Artichoke Dip $9
  
  A creamy blend of baby spinach, artichokes and cheeses baked & served with our fresh garlic pesto tortilla chips
- The Risotto Cake $12
  
  Our signature: Panko encrusted butternut squash risotto cake topped with tiger shrimp & finished with Alfredo & balsamic reduction glaze
- The Lasagna Bites $8
  
  Our homemade lasagna panko encrusted, served atop alfredo & marinara
- The Mozzarella Block $9
  
  Cut fresh off the block, panko encrusted & served atop marinara
- The Fried Ravioli $9
  
  Ratatouille & goat cheese or three cheese ravioli breaded & fried, served atop alfredo & marinara
- The Buffalo Shrimp $12
  
  Five large tiger shrimp panko encrusted & tossed in your choice of wing sauces, served with homemade bleu cheese dressing
- The Antipasto $10
  
  Imported Italian meats, cheeses, marinated artichoke hearts, olives, roasted red peppers, figs & toasted artisanal bread
- The Calamari $9
  
  Lightly breaded calamari rings & tentacles, with your choice of spicy pineapple sauce or marinara
- The Bruschetta $8
  
  Toasted artisanal bread drizzled with balsamic reduction, served with hummus, fresh tomato - basil - garlic medley, & kalamata olive tapenade
- The Garlic Knots $7
  
  Topped with garlic, herbs & parmagiano, served with marinara
- The Tuscan Trio $12
  
  A generous sampling of the lasagna bites, the fried ravioli, & the mozzarella block served atop marinara & alfredo sauce

Salads

Add on: 4 oz sliced sirloin $6.00, shrimp or scallops $5.00, grilled chicken $3 the dressings: made in-house, blackberry vinaigrette, ranch, creamy blue, italian, caesar, french, thousand island, balsamic vinaigrette
- The Pear & Gorgonzola $9
  
  Poached bosc pears, gorgonzola, walnuts, roasted red peppers, mixed greens, balsamic reduction & blackberry vinaigrette
- The House $4
  
  Fresh mixed greens, romaine, tomato, cucumber, onion, carrot, parmagiano, homemade croutons. With pasta or entree $2.00
- The Caesar $4
  
  Romaine lettuce, parmagiano, homemade creamy caesar dressing & croutons

Soups
- The Lobster Bisque $4
  
  A house specialty to say the least
- The Soup of the Moment $4

Pasta & Entrees
- The Shrimp Scampi $18
  
  Three jumbo shrimp sauteed with garlic, Roma tomatoes & shallots in a lemon infused white wine reduction over angel hair
- The Mediterranean $21
  
  Our signature: shrimp, scallop and calamari sauteed with sun-dried tomatoes, kalamata olives, artichoke hearts and baby spinach in our lemon infused white wine reduction with a touch of cream over fettuccine
- The Chicken Orecchiette $16
  
  Grilled chicken breast, shallots, roasted red peppers & baby spinach in a sun-dried tomato cream sauce with orecchiette pasta
- The Chicken Cutlets $17
  
  Marsala, piccata, or rosemary saltimbocca style, with vegetable of the moment & garlic mashed potatoes
- The Chicken Parmagiano $16
  
  Breaded chicken breast topped with mozzarella & marinara. served with spaghetti & garlic toast
- The Carbonara $15
  
  Pancetta, peas & portabella mushrooms sauteed in olive oil & tossed with fettuccini. finished with egg, parmagiano & a touch of cream
- The Cacciatore $16
  
  Grilled chicken breast with onion, bell pepper, mushroom & marinara. Finished with a touch of wine & served with fettuccine
- The Eggplant Ricotta $13
  
  Eggplant layered with mozzarella, fresh basil ricotta & marinara. Served with spaghetti & garlic toast
- The Lasagna $14
  
  Stacked with sausage, ground beef, ricotta, mozzarella & marinara. Served with garlic toast
- Taste of Italy $16
  
  A sampling of chicken parmagiano & eggplant basil ricotta over fettuccini alfredo, served with vegetable of the moment & garlic toast

Build Your Own Pasta

The sauce: marinara, basil pesto, spicy arrabiata, add $2.00 - alfredo, vodka, bolognese. The add on's: shrimp $5 scallops $5.00, 4 oz sliced steak $6.00, chicken $3.00 meatballs $3.00 sausage $3.00
- The Pasta $11
  
  Spaghetti, fettuccini, farfalle, orecchiette, linguini, angel hair or penne three cheese ravioli add $2.00 ratatouille goat cheese ravioli $4.00

The Steaks
- The Delmonico $22
  
  12 Ounces, deliciously juicy, well marbled for peak flavor. Served with vegetable & potato of the moment
- The Filet Mignon $26
  
  Our 8 oz fillet mignon cooked to your liking atop our house demi glace served with garlic mashed potatoes and vegetable of the day

The Extras
- Make any Steak a Surf&Turf $5
- Mushroom Gorgonzola Demi Glace $3
- Sauteed Mushrooms & Onions $3

The Pizza

The toppings: small $0.50, m $1.00, L $1.50, pepperoni, italian sausage, bacon, ham, fresh mushrooms, green peppers, onions, pineapple, black olives, jalapenos, fresh tomatoes, broccoli, baby spinach, fresh basil, garlic, specialty toppings-small $1.00, medium $2.00, large $3.00, homemade meatballs, sausage, roasted chicken, chicken tenders, artichoke hearts, port soaked figs, caramelized onions, roasted red peppers, sun-dried tomatoes, ricotta, gorgonzola, feta, extra cheese, basil pesto, porto

Calzones & Strombolis

Create your own $6.00, add $0.50 toppings or $1.00 specialty toppings each. a calzone has ricotta. a stromboli has marinara
- The Angelo $9
  
  The mediterranean, chicken alfredo
- Chicken Parmagiano $8
  
  Buffalo chicken, meatlovers, supreme, veggie

The Wings

Hot, medium, mild, barbecue, teriyaki, garlic sweet, garlic hot, garlic parmesan, honey mustard
- Sweet & Sassy with Vino's Signature Sauce $9
  
  Per dozen