The Manor House

Potato skins loaded with chicken carnitas, melted monterey jack and cheddar cheese, jalapenos, salsa and sour cream

Chicken wings, mozzarella sticks and baked potato skins served with choice of dipping sauces

Golden french fries loaded with chili, jack and cheddar cheese, chopped bacon and sliced jalapenos

Lightly breaded and fried golden, served with our homemade sweet house sauce

Crispy and golden on the outside, hot and cheesy on the inside, served with marinara sauce

Wings served medium, hot, mount st. helen's, jack daniels, teriyaki glaze or orange marmalade

Served with celery and blue cheese dip

Fresh lump crab meat, served with our house remoulade sauce

Tender and lightly breaded served with marinara sauce

An old classic served with honey mustard or BBQ sauce. Make buffalo, BBQ or jack daniels style for only $0.99. Add french fries for only $1.99

Jumbo shrimp served with lemon and our zesty cocktail sauce

Authentic manor house take on an old classic

Tender breaded clams served with tartar sauce

1/2 dz clams with a blend of herbs and bacon

Littleneck clams available in a white wine or marinara sauce

Topped with cheddar cheese, crispy bacon and sour cream

Served with our sweet house sauce

Thick cut battered onion rings

Golden fried steal cut fries

Mandarin oranges, dried cranberries, toasted almonds and walnuts, tossed in a raspberry vinaigrette

Our over sized house salad topped with marinated portobello mushroom, sliced apples, gorgonzola cheese and toasted walnuts served with balsamic dressing

Mixed greens tossed with carrots, cucumbers, tomato, onions, jack and cheddar cheese, tortilla strips, pico de gallo, sour cream and quacamole. Top with choice of chicken or sliced steak

Crisp romaine lettuce tossed with creamy caesar dressing, parmesan cheese and homemade croutons

Our house lettuce blend topped with tomato, cucumber and shredded carrots

Romaine lettuce, feta cheese, tomato, grape leaves, cucumbers, olives, peppers and onions, tossed with greek dressing

Marinated in our house marinade, topped with cheddar cheese and crispy fried onions

Topped with choice of cheese

Fresh ground turkey cooked to order

Hot roast beef with gravy and melted mozzarella on garlic bread

Spicy blackened chicken with romaine lettuce, tomato and ranch dressing

Crispy bacon, fresh lettuce and tomato, served on choice of white toast or in a wrap

Hot corned beef with sauerkraut, russian dressing and melted swiss cheese

Thinly sliced pastrami, piled high on rye bread with melted swiss cheese

An old favorite. Add tomato and bacon for only $1.49

Sliced sirloin steak with melted mozzarella on a garlic club roll

Grilled or fried chicken tossed with our house made caesar salad

Thinly sliced steak with melted cheese, sauteed peppers and onions

Golden fried chicken cutlet with melted cheese, lettuce and tomato, served on a club roll

Fried flounder filet served with lettuce and tomato on a roll

Choice freshly breaded and topped with mozzarella cheese and our house marinara sauce

Juicy sirloin steak served with lettuce and tomato

Spicy and tender blackened shrimp with lettuce and tomato

Thinly sliced roast beef with lettuce, tomato and russian dressing

Linguine loaded with fresh littleneck clams in choice of sauce

Sauteed chicken breast and artichokes in a garlic and herb plum tomato sauce

Penne pasta topped with assorted fresh vegetables in marinara sauce. A vegetarian entree

Fresh eggplant lightly fried and layered with marinara and mozzarella, served with linguine

Penne pasta with prosciutto and vodka in a light pink sauce

Tossed in a light marinara sauce and topped with ricotta cheese

Sauteed chicken breast, mushrooms and marsala wine served over linguine

Chicken and shrimp sauteed with broccoli, sun-dried tomato, black olives and feta cheese in a light garlic sauce over choice of penne or linguine pasta

Chicken breast stuffed with ham and swiss cheese, sliced and served with house made sauce

Lightly fried chicken cutlets topped with eggplant, prosciutto and mozzarella cheese in a zesty sauce

Tender chicken breast sauteed lightly in butter, lemon and wine, served over linguine

Chicken cutlet blanketed in our house marinara sauce and melted mozzarella

Farm raised salmon broiled to perfection with choice of garlic and herbs or blackened

Flounder filet, shrimp and bay scallops broiled with butter, lemon, garlic, herbs and white wine

Loaded with shrimp and crab meat, baked with lemon, butter, garlic and white wine

Jumbo sauteed shrimp tossed in a garlic sauce served over linguine

Twin 4 oz. lobster tails, overstuffed with shrimp and crab meat, served with drawn butter

USDA choice center cut grilled to liking

Seasoned and grilled to liking

10 oz. center cut tenderloin seasoned and grilled. Juicy & tender

8 oz. filet mignon accompanied by 4 oz. broiled lobster tail, served with butter, lemon and white wine