Long Island Ale House

French fries topped with Monterey Jack and cheddar cheese blend, smoked crispy bacon, pico de gallo and sliced scallions. Baked to perfection then lightly drizzled with ranch dressing.

Served with sweet and sour and spicy peanut dipping sauces.

Half Dozen. Plain, Buffalo, BBQ, teriyaki or nuclear. Very hot.

Lightly fried and served with cherry pepper tartar sauce and marinara sauce.

French fries tossed in Monterey Jack and cheddar cheese topped with brown gravy.

Plain, Buffalo, BBQ, teriyaki or nuclear. Smoke flavored chicken bites served with celery and blue cheese.

Grilled chicken, sauteed peppers and onions served with pico de gallo, sour cream and guacamole.

Golden brown chicken tenders with honey mustard.

Homemade and served with tri colored chips.

Hummus, sliced avocado and roasted red pepper and served with hot pita.

Served with spicy marinara sauce.

Tri-colored chips topped with cheese, jalapenos, tomatoes, beef and sour cream.

Topped with a butter cream cheese sauce, spinach and Parmesan cheese.

Call restaurant for soup of the day.

With sauteed peppers and onions served with pico de gallo, sour cream and guacamole.

With sauteed peppers and onions served with pico de gallo, sour cream and guacamole.

With crusted swiss cheese.

With tri-colored chips topped with cheese, jalapenos, tomatoes, beef and sour cream.

With tri-colored chips topped with cheese, jalapenos, tomatoes, beef and sour cream.

Served with our homemade Caesar dressing with seasoned croutons and grated Parmesan cheese.

Bell peppers onions, cured olives, cucumber, tomatoes and feta cheese tossed in a red wine vinaigrette.

Spring mix or romaine lettuce, cucumbers, tomatoes, red and green peppers and your choice of dressing.

Baby mixed greens, seasoned croutons, sliced red onions, pears and crumbles Gorgonzola served with a balsamic Dijon vinaigrette.

Baby spinach, tomato with sweet and sour dressing.

Mixed greens, feta and balsamic dressing.

Black Angus burger topped with caramelized onions, melted american cheese, fried onion rings, bacon, lettuce, tomato and savory mayo.

Asiago, sauteed spinach and bacon on a country bun.

Spiced dry rubbed chicken, sliced red onions and tomato with ancho chili mayo served on a roll.

Grilled chicken, marinated portobello mushrooms, mixed baby greens and feta cheese tossed with vinaigrette.

Black Angus burger, lettuce, tomato, onion, sliced pickles, special sauce and American cheese.

Roasted beef with Applewood bacon, topped with melted cheddar cheese and brown gravy served on a club roll.

Roast beef dipped in au jus, served on a garlic roll topped with melted mozzarella, lettuce, tomato, onion and horseradish dressing.

Served with lettuce, tomato, red onion, coleslaw and pickles.

Thinly sliced steak with cheese wiz on a toasted hero with mushroom, peppers and onions.

Traditionally sliced corned beef with sauerkraut, Swiss cheese and Russian dressing on toasted rye bread.

Black Angus burger topped with avocado, pico de gallo and ancho chili mayo.

Tender turkey burger char-grilled and served with cheese, lettuce and tomato on a country bun.

Veggie patty served with lettuce, tomato and onion.

Roasted potato, mixed veggies, thyme and rosemary pan sauces.

With mashed potatoes, haircot verts and demi reduction.

With roasted potato, mixed veggies and avocado tomato salsa.

With mashed potato and asparagus.

With yellow rice, broccoli and cherry pepper tartar sauce.

With sweet potato fries and fresh cole slaw.

No cream, sweet Italian sausage, bacon and reggiano parmesan.

Tomato, basil, fresh mozzarella in a garlic olive oil sauce

With fries.

With fries.

With fries.

With fries.