Empire Szechuan Gourmet

a splendid array of vegetables enhanced by a bed of lotus, stems, wood's ear mushrooms, glutten of wheat, snow pea pods, broccoli and tomato in hot sauce

sliced prawns, sliced chicken, sauteed with snow peas, red bell peppers, black mushrooms and waterchestnuts, in brown sauce

sliced prawns, sliced chicken, sliced pork or scallion sauteed with bean sauce

strips of white meat chicken, red bell pepper and watercress sauteed with hot Szechuan sauce

large prawns, chunks of flank steak sauteed with broccoli, red bell peppers and waterchestnuts in Kong-pao sauce

sliced prawns stir fried in hot pepper and orange sauce

jumbo shrimp sauteed with shredded pork and vegetables

Calories 495

Calories 475

Calories 495

Calories 495

Calories 325, baby corn, mushrooms, bean sprouts and broccoli combined with sesame baked tofu

Calories 525

assorted Japanese Pickles

fried dumplings

deep fried fresh vegetables

deep fried shrimp and fresh vegetables

variety of raw fish over seasoned rice

sliced tuna and seaweed over seasoned rice

sliced yellow tail and seaweed over seasoned rice

Japanese pickles with seasoned rice roll in seaweed

4 pcs, boston, lettuce, oshinko and nori

shrimp, cucumber, boston lettuce

egg, shrimp, masago, avocado, cucumber

smoked salmon and cream cheese

salmon, avacado, cucumber

crab, Japanese squash, egg custard, cucumber and seasoned rice wrapped in seaweed

6 hand rolls, 1 tuna, 1 yellow tail, 1 salmond, 2 white fish, 1 California

fried pork cutlet served with special sauce

tenderly broiled eel in Empire special sauce over deliciously steamed rice

pork cutlet, vegetables fried and onion sauteed with egg, over a box of rice

chicken cooked with vegetable over rice

deep fried shrimp, fish and vegetables over a box of rice

deep fried shrimp with Chinese cabbage, bean sprouts, snow peas, and one egg served over noodles soup

fried shrimp and vegetables with tempura sauce