Choice of marinated boneless milkfish, galunggong, butterfish or tilapia.

Tamarind soup with mix veggie. Choice of boneless milkfish, pompano, salmon or shrimp.

Seafood stuffed with tomato and onions. Choice of pampano, whole bangus, squid or salmon.

Your choice of Galunggong or Butterfish simmered in vinegar.

Each. Marinated chicken in bamboo skewers.

Chicken simmered in tomato sauce with potatoes and carrots.

Chicken stewed in vinegar, soy sauce, and Filipino spices.

Chicken simmered in coconut milk and curry spices.

Chicken in ginger soup with chayotes and green leaves.

Deep Fried pork belly, served with special gravy.

Pork with bell peppers, carrots, and potatoes simmered in tomato sauce.

Pork stewed in pork blood gravy.

Slow boiled until tender pork knuckles then fried until golden and crispy.

Sauteed pork in coconut milk with a spicy kick.

Grilled pork belly.

Grilled minced pork served with egg and chilies on a sizzling plate.

Deep fried minced pork wrap with bean curd.

Pork stewed in vinegar, soy sauce, and Filipino spices.

Pork in tamarind soup with mix vegetables.

Marinated pork in bamboo skewer.

Stir-fried mixed vegetables with shrimp and chicken.

Flavorful mixed vegetables with shrimp paste or anchovy sauce.

Sauteed long beans or green beans and squash simmered in coconut milk.

Choice of grilled eggplant, omelet, fried and ensalada.

Beef cubes, oxtail and tripe with vegetables in peanut sauce.

Marinated thinly cut beef with onion rings.

Beef stewed with bone marrow and vegetables.

Beef ribs with potatoes, carrots, olives, and peppers simmered in tomato sauce.

Beef stewed in tomato sauce with peppers tomatoes and carrots.

A dozen pork spring rolls served sweet chili sauce.

Batter-coated deep-fried squid served with house blend vinegar.

A dozen crispy fried chicken wings.

4 pieces of fried mix vegetable rolls.

Deep-fried pork ruffles served with house blend vinegar.

Fried tofu with fried chopped pork served with soy sauce and vinegar.

Beef tapa with fried rice and egg.

Tocino with fried rice and egg.

Longanisa, Filipino style sweet sausage with fried rice and egg.

Hot dog with fried rice and egg.

Deboned milkfish with fried rice and egg.

Rice porridge with tripe, egg and pork crispies.

Rice porridge with chicken, egg and pork crispies.

Chicken noodle soup.

Noodles with pork strips.

Udon noodles with pork and kikiam.

Pinoy style wonton soup.

Stir-fry rice stick noodles with pork, chicken and mixed veggies.

Stir-fry rice flour noodles with pork, chicken and mixed vegetables.

Thick noodles with ground pork and tofu served with chicharron and sliced eggs.

Mix noodles with shrimp, pork and mixed vegetables.

Pinoy style sweet spaghetti.

Mix of sweetened tropical fruit and beans served with crushed ice and milk.

Young coconut, sugar palm fruit and jello in sweet cream.

Pinoy style milk custard.

6 pieces fried banana roll lightly coated in caramelized sugar.

Tapioca and jello drink.

Cantaloupe juice.

Avocado, melon, and mango.

Buko, mango, four seasons or calamansi.