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Mandarin Fusion Steakhouse
Pan-fried or steamed.
Romain lettuce, cucumbers, tomatoes, croutons.
Stir-fried chicken strips with lo-mein (spaghetti) noodles.
Stir fried chicken strips with Napa, carrots, celery, and scallions served in a white sauce.
Stir-fried strips of beef with lo-mein (spaghetti) noodles.
Stir fried beef strips with Napa, carrots, celery, and scallions served in a white sauce.
Stir-fried veal strips with lo-mein (spaghetti) noodles.
Stir fried veal strips with Napa, carrots, celery, and scallions served in a white sauce.
Lo-mein (spaghetti) noodles with vegetables.
Stir fried vegetables served in a white sauce.
Stir-fried beef, chickenand veal strips with lo-mein (spaghetti) noodles.
Combination of stir fried chicken beef and veal strips with Napa, carrots, celery, and scallions served in a white sauce.
Steamed chicken strips in white sauce with mushrooms, snow peas, carrots, bamboo shoots and zucchini.
Tender sliced chicken with a trio of mushrooms in an oriental brown sauce.
Chicken tenderloins in a brown sauce with Italian eggplant.
Batter dipped fried chicken pieces cooked in a light spicy brown sauce.
Stir fried chicken strips in a potent spicy sauce with an extra kick of chili peppers.
Strips of stir fry chicken cooked with a light spicy brown sauce.
Battered chicken in aromatic spicy brown sauce with a variety of vegetables.
Reg batter dipped whole chicken breast served beside a delectable lemon sauce.
Chicken tenderloins cooked pepper steak style.
A mandarin favorite - stir fried chicken strips in sweet and spicy sauce topped with scallions and fried rice noodles.
Batter dipped fried chicken pieces with a orange glaze.
Finely sliced chicken and vegetables in a sweet hoison sauce. Served with four moo shu wraps.
Chicken strips steamed in sweet citrus sauce, with green and red peppers and pineapple.
Spicy chicken in curry with robust vegetables.
Deep fried battered chicken with a sweet sesame glaze.
A tropical experience with snow peas mango and red pepper.
Served with four moo shu wraps.
Finely sliced beef and vegetables in a sweet hoison sauce served with 4 moo shu wraps.
Served in an edible birds nest.
Served with four moo shu wraps.
Roasted with almonds.
Stir-fry veal strips in a savory garlic sauce: with an array of vegetables.
Prime cut of hanger steak.
Served with house fries and choice of side.
A rack of baby beel ribs served whole.
A well-marbled cut served with house fries and choice of side.
Tender braised ribs served on mashed potatoes and two choice of side dish.
Menu for Mandarin Fusion Steakhouse provided by Allmenus.com
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