8 donuts, sugar and spice.
Two-egg frittata stuffed with vegetables and cheese.
Topped with butter cream, fried leeks and black lava salt.
Stuffed with ricotta and apples topped with caramel and cream.
Topped with vanilla cream and seasonal compote.
Served with side of fries or salad.
Topped with chickpeas.
Served with butter and jam.
Served with candied nuts, house dressing and micro greens.
Topped with our homemade gravy.
Topped with gravy and maple syrup.
Two 100% beef sliders with fried eggs, cheese and bacon with fries or salad