Clams in a white wine and garlic sauce. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Mussels in a white wine and garlic sauce.
Mozzarella in carozza, baked clams, shrimp and mussels.
As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
6 clams and 6 shrimp oreganata with mozzarella in carrozza.
White beans, fresh tomatoes and red onions drizzled with olive oil.
A mixture of zucchini, broccoli and eggplant, breaded and fried.
Two pieces of Italian bread dipped in egg, fried and topped with a piece of mozzarella.
As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Dried cherries, apples, candies pecans and feta cheese in balsamic vinaigrette dressing.
Served over romaine lettuce topped with crumbled blue cheese in a balsamic vinaigrette dressing and walnuts.
Grilled eggplant, zucchini, carrots, portobello mushroom, over bed mixed lettuce with shaved parmesan cheese and balsamic glaze.
As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Romaine lettuce, cucumbers, onions, topped with feta cheese and calamata olives.
Arugula, sun-dried tomatoes, fresh mushrooms and asiago cheese on a calamata olive dressing.
Fresh mozzarella, prosciutto, roasted peppers and sliced tomatoes, drizzled with basil pesto.
Tossed with chickpeas, red onions and feta cheese in a red wine vinegar and olive oil.
Octopus, conch, squid and shrimp with garlic, oil and lemon dressing. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Romaine lettuce topped with figs, gorgonzola cheese and walnuts in a lite balsamic dressing.
Ham, salami, provolone, lettuce and tomato.
Filled with spinach and cheese.
Filled with sausage, peppers, onions and cheese.
Filled with breaded chicken cutlet, cheese and sauce.
Stuffed with broccoli, spinach, green peppers, mushrooms and cheese.
Stuffed with ham, pepperoni, sausage and cheese.
Stuffed with potatoes, pepperoni, sausage, onions and cheese.
Thin crust sicilian pie with san marzano tomato sauce and dry mozzarella.
Made with mozzarella, ricotta and a touch of fresh garlic.
Made with marinara sauce and fresh mozzarella.
18" pie with broccoli, spinach, green peppers, mushrooms and cheese.
Made with pineapple and ham.
Made with chicken and a spicy hot sauce.
18" pie topped with shrimp, mussels, clams, fresh garlic and cheese.
Thin crust sicilian with zucchini, onions, fresh tomatoes and fresh mushrooms.
Topped with grilled chicken, ricotta, mozzarella and a touch of fresh garlic.
Topped with diced fresh mozzarella and cold diced fresh tomatoes.
Marinara sauce, fresh mozzarella and fresh basil.
Marinara sauce and fresh basil.
Topped with an arugula salad and shaved parmesan cheese.
Arugula, prosciutto, fresh tomatoes, mozzarellaand shaved asiago cheese.
Topped with grilled chicken, sun-dried tomatoes and pesto.
Lettuce, cucumber, olives, onions and tomatoes.
Pasta with red kidney beans.
In a garlic and oil sauce. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Ziti made with eggplant and mozzarella.
Rigatoni with escarole and white beans in garlic and oil.
Penne with fresh homemade sausage, shiitake mushrooms and fresh tomatoes in garlic and oil.
Ziti in a spicy, fresh tomato sauce.
Pasta made with meat sauce, ricotta and peas.
Whole wheat penne with grilled chicken and fresh spinach sauteed with fresh tomatoes in a garlic and oil.
Grilled chicken with bowtie pasta, peas and onions in garlic and oil.
Pasta made with bacon, onions, tomato sauceand a touch of vodka.
With grilled chicken, crumbled sausage, fresh tomatoes and fresh spinach in a pink sauce.
Pasta made in a ground beef tomato sauce with a touch of cream.
Pasta made with eggs, onions and bacon.
Bowtie pasta with grilled chicken, sun-dried tomato pesto and broccoli in a light cream sauce.
Pasta with fresh vegetables sauteed in garlic and oil.
Spaghetti, peasand onions with crumbled sausage sauteed in garlic and oil.
Penne made with a creamy tomato sauce and a touch of vodka.
Shrimp and fresh mushrooms cooked in a delicious white wine sauce.
One 6 Ounces Lobster tail, clams and mussels in a light marinara sauce over linguine.
Shrimp with roasted peppers and mushrooms in a scampi sauce.
Clams with arugula, fresh tomatoes, sage and garlic over spaghetti. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Shrimp with broccoli, garlic and oil over linguine.
Shrimp, mussels, clams, calamari and filet cooked superbly in a fresh light red sauce. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
In alfredo sauce.
Choice of white or red clam sauce.
Chicken breast sauteed in marsala wine with mushrooms. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken breast topped with fresh tomato, fresh Mozzarella in a garlic and oil. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken with fresh spinach in a port wine sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Breaded, boneless chicken with mushrooms sauteed in lemon and wine. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Breaded eggplant, roasted peppers and melted mozzarella in a light red sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken breast sauteed with sherry wine and topped with eggplant and mozzarella. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Breaded chicken cutlet with mozzarella and tomato sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken breast with roasted peppers and spinach in a white wine sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken with peppers and artichokes topped with fresh mozzarella in a white wine sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken breast with artichoke hearts in a marsala wine sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Chicken breast sauteed in white wine with prosciutto, mozzarella and a touch of fresh tomato sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Pork chop topped with fresh tomatoes, hot cherry peppers, garlic and oil. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Steak cooked in a fresh tomato sauce with garlic, oil and oregano. All steaks served with sauteed broccoli. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Shell steak broiled with fresh peppercorns and rosemary. All steaks served with sauteed broccoli. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Prime U.S. Grade A. 14 Ounces steak. All steaks served with sauteed broccoli. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Pork chop with roasted peppers, simmered in port wine. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Filet with spinach sauteed in sherry wine and butter. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Grilled shrimp over spinach. Served with a choice of tossed salad or spaghetti, linguine or ziti. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Marinara or fra diavolo. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Shrimp dipped in a light batter and sauteed with sherry wine. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Marinara or fra diavolo. Served with a choice of tossed salad or spaghetti, linguine or ziti. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Served in lemon sauce with capers. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Shrimp with hamand fresh mushrooms in a light cream sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Salmon cooked in a gran marnier reduction. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Filet topped with seasoned breadcrumbs, white wine and broiled. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Served with a choice of tossed salad or spaghetti, linguine or ziti.
Marinara or fra diavolo. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Shrimp sauteed in sherry wine with fresh spinach. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal dipped in a batter and sauteed with sherry wine. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal with roasted peppers and mozzarella in a light red sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal sauteed in lemon and butter sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal sauteed with marsala wine and mushrooms. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal with fresh mushrooms in a light cream sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal cooked in a fresh tomato sauce with garlic, oil and oregano. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Veal sauteed with spinach and topped with prosciutto and cheese. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Breaded veal cutlet with mozzarella and tomato sauce. Served with a choice of tossed salad or spaghetti, linguine or ziti.
Batter-dipped eggplant baked with mozzarella and tomato sauce. Served with choice of tossed salad or pasta.
Eggplant stuffed with ricotta and mozzarella with tomato sauce. Served with choice of tossed salad or pasta.
Served with choice of tossed salad or pasta.
Steamed or sauteed with garlic and olive oil. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Steamed or sauteed with garlic and olive oil. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!
Steamed or sauteed with garlic and olive oil. As part of the steps to a healthier NY restaurant program, this dish is 1 of the healthier menu choices, good for you food that tastes delicious!