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Chan's Restaurant
1 pieces.
1 pieces.
2 pieces.
1 pieces.
12 pieces.
Hot.
10 pieces.
Hot.
Hot.
Steamed dumpling.
5 pieces.
4 pieces.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
Fried or steamed.
A cut of meat taken from the shoulder.
Cooked over dry heat.
4 pieces.
4 pieces.
For 2.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Egg soup with filled wonton dumplings.
Savory liquid dish made with a variety of vegetables.
Hot.
Quart.
Quart.
Quart.
Quart.
Quart.
Quart.
Quart.
Quart.
Mild sweet meat that has been roasted
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Hot. Shrimp, chicken, pork and egg in a hot spicy curry sauce.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Seasend broth with filled wonton dumplings.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Hot.
Tofu.
Hot.
Hot.
Sauce made from delicate, buttery mollusk.
Hot.
Hot.
Tofu.
Poultry.
Poultry.
Stir fried with almonds.
Stir fried chicken and vegetable dish.
Curry seasoned dish.
Mild white sauce.
Stir fried steak with vegetables and a savory sauce.
Tofu.
Curry seasoned dish.
Sauce made from delicate, buttery mollusk.
Mild sweet meat that has been roasted
Tofu
Curry seasoned dish.
Mild white sauce.
Curry seasoned dish.
Mild white sauce.
Mild white sauce.
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Stir fried chicken and vegetable dish.
Hot.
Hot.
Hot.
Mild sweet meat that has been roasted
Poultry.
Hot.
Spicy stir-fry.
Cooked wing of a chicken coated in sauce or seasoning.
Hot.
Hot.
Shrimp, chicken, beef and vegetables.
Shrimp, lobster, scallops and broccoli.
Sliced beef, bamboo shoots and scallions with special sauce.
Hot. Deep steak beef in special sauce.
Hot. Shredded beef with shredded vegetables in a spicy sauce.
Hot. Sliced chicken with vegetables in spicy sauce.
Hot. Sliced pork with vegetables in spicy sauce.
Hot. Chicken with vegetables in spicy sauce.
Hot. Big shrimp with vegetables in spicy sauce.
Hot. Scallops with mixed vegetables.
Hot.
Hot. Shredded pork with vegetable and spicy sauce.
Hot.
Hot. Large chunks of chicken with vegetables and spicy sauce.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Spicy stir-fry.
Hot.
Stuffed pork dumpling.
Hot.
Deep fried chicken with Chinese Vegetables.
Shrimp, lobster, chicken and roast pork with Chinese vegetable.
Deep fried shrimp with Chinese vegetable.
Hot.
Lobster with broccoli and egg white sauce.
Served without shell.
Chicken, beef, roast pork, lobster, scallops and shrimp sauteed with mixed vegetables.
Hot.
Staw mushroom, carrot and broccoli in black pepper sauce.
Mixed vegetable and cabbage with brown sauce.
Mixed vegetable in brown sauce over basil.
Stir fried steak with vegetables and a savory sauce.
Omelette.
Cooked over dry heat.
Hot.
Hot.
Stir fried vegetables and noodles.
Curry seasoned dish.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot.
Poultry.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
A cut of meat from the bottom section of the ribs.
Hot.
Hot.
Tofu.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Cooked over dry heat.
Poultry.
Spicy stir-fry.
Cooked wing of a chicken coated in sauce or seasoning.
Hot.
Mild white sauce.
Mild white sauce.
1/2 pint.
10 pieces.
6 pieces.
3 pieces.
Menu for Chan's Restaurant provided by Allmenus.com
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