Spanish sausage sauteed with mushrooms and red pimentos.
Marinated shrimp cocktail served with crisp plantains.
Crisp corn tortilla with roasted corn salsa, beans, cheese, guacamole and sour cream.
Meat filled turnovers served with chef's special hot sauce.
Shrimp sauteed in garlic sauce.
Corn meal dough stuffed with beef steamed in a corn husk over red chili sauce topped with pico degallo, avocado and queso fresco.
Flour tortillas stuffed with cheese topped with guacamole and sour cream (choice of chicken, Spanish sausage or mushrooms).
Sweet plantain stuffed with meat and cheese.
Avocado stuffed with shrimp, topped with house special sauce.
Fried calamari served with house special dipping sauces.
Fried green plantains served with beef, chicken, shrimp, beans, guacamole and sour cream.
Potato skins with Spanish sausage, cheese, guacamoleand sour cream.
Black and red bean chili with beef topped with cheese.
Potato balls stuffed with beef, served with chef's special hot sauce.
Cuban quesadilla with roast pork, ham, cheese and pickles.
Fresh avocado dip served with crisp tortilla chips.
Marinated shrimp cocktail served with crisp plantains.
Flour tortillas stuffed with cheese topped with guacamole & sour crèam (choice of chicken, Spanish sausage or mushrooms).
Sweet plantain stuffed with meat and cheese.
Fried calamari served with house special dipping sauces.
Fresh avocado dip served with crisp tortilla chips.
Seafood soup.
Black bean soup.
Choice of ground beef or chicken over salad greens with beans, roasted corn, red onion, shredded cheese, guacamole, sour cream, mixed with blue and gold tortilla chips and smoked chipotle cream dressing.
Marinated grilled chicken breast over mesculin greens, topped with mango salsa, sliced red onion, avocado, shredded carrots, tomatoesand cucumbers topped with orange-mango vinaigrette.
Marinated shrimp served over mesculin greens topped with sliced avocado and sunflower seeds.
House mixed salad.
Chipotle marinated shrimp over baby Spinach with mango, papaya, jicamaand sunflower seeds topped with honey lime dressing.
Sliced avocado over mesculin greens, with red onion, artichoke hearts, peas, tomatoes and hard boiled egg.
Marinated shrimp served over mesculin greens, topped with diced avocado and sunflower seeds. Ceviche is shrimp marinated in lime juice with chopped tomatoes, onions and parsley no dressing is needed.
Chipotle marinated salmon filet over mesculin greens with mango, papaya, jicama and sliced avocado topped with crisp corn tortillas and Orange mango vinaigrette.
Chipotle grilled shrimp over baby Spinach with mango, papaya jicama, avocado and sunflower seeds topped with honey-lime dressing.
Choice of ground beef or chicken over salad greens, with beans, roasted corn, red onion, shredded cheese, guacamole, sour cream, mixed with blue and gold tortilla chips and smoked chipotle cream dressing.
Marinated grilled chicken breast over mesculin greens, topped with spicy mango salsa, sliced red onion, sliced avocado, shredded carrots, tomatoes and cucumbers topped with Orange -mango vinaigrette.
Roast pork, ham and Swiss cheese grilled sandwich.
Chipotle marinated grilled chicken sandwich, topped with avocado, lettuce, tomato, onion and spicy mayo.
Marinated skirt steak open sandwich topped with pico de gallo salsa and cheese.
Shredded beef sandwich topped with crisp plantains, avocado, melted cheese and spicy mayo.
Grilled steak sandwich topped with sliced avocado, lettuce, tomato, onion and spicy mayo.
Choice of chicken or beef with onions, peppers, tomatoes, cheese, rice and beans.
Sliced grilled chicken, salad greens, tomatoes, onions and mango salsa.
Shrimp chipolte, rice, beans, cheese and sour cream.
Grilled sliced chicken, tomatillo sauce, Spanish rice, cheese and tortilla strips.
Grilled shrimp, salad greens, tomatoes, onions and mango salsa.
Sauteed vegetables, cheese, rice and beans.
Spanish sausage, peppers, onions, mushrooms and Spanish rice.
Shrimp sauteed in chipotle pepper sauce served with rice and beans.
Grilled roast pork, rice, beans and sweet plantains.
Chicken and rice served with sweet plantains and beans.
Shrimp sauteed in garlic sauce served with rice, string beans and yuca fries.
Seafood and rice.
Pan seared top round steak sautéed with onions, served with green plantains, rice and beans
Boneless chicken breast sauteed in latin creole sauce, served with green plantains, rice and beans.
Marinated grilled chicken breast topped with mango salsa, served with Spanish rice & plantains.
Classic cuban dish of shredded beef, white rice, black beans and green plantains.
Authentic Mexican grilled soft tacos served with pico de gallo salsa rice and beans. Choice of chicken, beef or pork.
One large chimichanga stuffed with choice of chicken, beef or pork, deep fried topped with cheese, served with guacamole, sour cream, rice and beans.
Two seafood enchilada served with guacamole, sour cream, rice and beans.
Deep fried flour tortilla stuffed with choice of meat roasted corn salsa & cheese topped with chipotle cream & queso fresco served with guacamole, sour cream, rice & beans.
Authentic Mexican grilled soft tacos topped with pico de gallo salsa served with rice and beans. Choice of chicken, beef or pork.
Two seafood enchiladas with guacamole, sour crèam, rice and beans.
Boneless breast of chicken sautéed with mushrooms and hearts of artichoke in chef's special garlic sauce, served with rice and string beans.
Boneless breast of chicken sautéed in latin style creole sauce, served with green plantains, rice and beans.
Marinated grilled chicken breast topped with mango salsa, served with sweet plantains, rice and beans.
Chicken and rice served with sweet plantains and beans.
Boneless chicken breast and shrimp sautéed in chipolte pepper sauce served with rice and beans.
Marinated grilled chicken breast, topped with red chili sauce, cheese and pico de gallo served with green plantains, rice and beans.
Marinated grilled chicken breast, topped with tomatillo sauce and white tropical cheese, served with Spanish rice and green plantains.
Fried sweet plantains.
Fried green plantain.
Yuca fries.
Corn meal dough stuffed with beef wrapped in a corn husk topped with hot sauce.
Spanish fried potatoes.
Black, red or refried beans.
Yellow saffron rice or white rice.
Rice with pigeon peas.
Rice and black beans mixed cuban style.
Fried green plantains.
Yuca fries.
Spanish fried potatoes.
Black, red or refried beans.
Yellow saffron rice or white rice.
Rice and black beans mixed cuban style.
Cuban roast pork served with "moros and cristianos" and sweet plantains.
Grilled shell steak Argentine style served with chimichurri, rice and string beans.
Marinated skirt steak served with cheese enchilada, guacamole, rice and beans.
Pan seared top round steak sautéed with onions served with green plantains rice and beans.
Grilled shell steak chilean style topped with sautéed onions, fried eggs and potatoes.
Grilled top round steak topped with roasted-corn salsa & queso fresco served with spicy plantains, guacamole rice & beans.
Boneless pork chops sautéed in garlic sauce served with yuca fries, rice and string beans.
Classic cuban dish of shredded beef, white rice, black beans and green plantains.
Classic Spanish dish of saffron rice and seafood.
Classic Spanish dish of saffron rice, chicken, pork, Spanish sausage and seafood.
Shrimp sautéed in chipotle pepper sauce served with rice and beans.
Baked salmon topped with mango salsa, served with sweet plantains, rice and beans.
Shrimp sautéed in garlic sauce served with yuca fries, rice and string beans.
Seafood casserole in chef's special seafood sauce served over saffron rice.
Shrimp sautéed in latin creole sauce, served with Spanish rice and sweet plantains.