Spring mix, jicama, mango, cherry and tomatoes with ginger dressing.
Avocado over house salad.
Green mix, cucumber, seaweed salad, masago, scallion and ponzu sauce.
Fried soft shell crab, seaweed, mango and cucumber over house salad with chef special dressing.
grilled chicken over house salad with ginger dressing on side.
tuna salmon white fish & seaweed salad with spicy mayo tobiko scallion & crunch.
Young soy bean.
Pan-fried or steamed pork dumpling.
Steamed or pan-fried.
Steamed or pan-fried.
Vegetable spring roll.
Fried shrimp With spicy creamy sauce.
Tempura soft shell crab with tempura sauce.
Chicken on bamboo skewers with teriyaki sauce.
Tuna, salmon, two white fish and shrimp.
Lightly-fried spicy tuna wonton with guacamole and sweet chili sauce.
Ponzu sauce, scallion, masago and sesame seeds.
Three salmon, two tuna and two white fish.
Chopped fish with avocado, yuzu-wasabi sauce, tobiko and quail egg on top.
Pancake topped with guacamole, chef special sauce, smelt roe, scallion and sesame seeds.
Jalapeno, wasabi yuzu sauce.
Choice of spicy salmon, tuna, yellow tail or crabmeat on crispy sushi rice.
Seared black sesame salmon and avocado with wasabi sauce.
Seared Tuna wrap, spicy crab salad and shrimp.
Spicy tuna or spicy salmon with guacamole on crispy wonton chips.
Diced tuna, avocado, seaweed salad with chef's special sauce on crispy wonton noodle.
Spicy tuna, guacamole with special homemade seaweed cracker.
Salmon, whitefish, Tuna, avocado, and lettuce with taco shell on side.
Avocado wrapped spicy crab mango salad with crispy potato on top.
Tamago.
Masago.
Saba.
Ikura.
Uni.
Alaskan.
Tobiko.
Four pieces of sushi, six pieces of sashimi and one spicy tuna roll. Served with soup or salad.
Four pieces of sushi, six pieces of sashimi and one spicy salmon roll. Served with soup or salad.
(Sashimi-6pcs Or Sushi 5pcs) of each tuna, salmon and yellowtail. Served with soup or salad.
Crunchy spicy tuna, crunchy spicy salmon and crunchy spicy yellowtail. Served with soup or salad.
Ten pieces of assorted sushi with one tuna roll. Served with soup or salad.
Eighteen pieces of assorted sashimi. Served with soup or salad.
Eight pieces of sashimi and four pieces of sushi with one California roll. Served with soup or salad.
Thirteen pieces of assorted raw fish, shrimp, egg and pickles over rice. Served with soup or salad.
Toasted eel over rice. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Asparagus, avocado and cucumber.
Lettuce, cucumber, avocado and Japanese pickles.
Oshinko, yamagobo and kampyo.
Shrimp, lettuce and cucumber with mayo.
Assorted fish on California.
Fresh tuna on top of California.
Spicy tuna or spicy salmon on top of California.
Sliced avocado and masago.
Crab seaweed salad, tempura, white tuna, soy wrapped, topped with spicy tuna, salmon and thin-sliced avocado.
Tuna, salmon, white fish deep-fried with chef's special spicy sauce.
Kani and avocado wrapped in thin cucumber. No rice.
Eel avocado kani wrapped in thin cucumber. No rice.
With avocado and crunch. No rice.
Tuna, salmon, yellowtail, crab stick, avocado and masago in cucumber sheet with lemon soy dressing. No rice.
Tuna, salmon, crabstick, masago, avocado, cucumber and mix green wrapped with rice paper. No rice.
Lobster salad, shrimp, crab asparagus and avocado wrapped in rice paper and spicy mayo. No rice.
Eel, shrimp, tamago, crabstick and white fish wrapped in seaweed and fried, topped with crunchy spicy tuna and chef special sauce. No rice.
Tuna or salmon or yellowtail or mix wrapped around spicy tuna asparagus and avocado with crunchy flakes, masago and scallion on top. No rice.
Lobster salad, spicy tuna, sliced avocado with tempura eggplant in layers and salmon, white tuna on top with special sauce.
Asparagus, sweet potato, seaweed salad, shiitake mushrooms inside, sliced avocado on top with citrus sauce.
Lobster salad, white tuna, crab meat, avocado and lettuce in rice paper.
Raw. Crab salad, avocado inside, spicy salmon, masago, crunchy and scallion on top.
Raw. Tempura shrimp inside, spicy tuna, crunchy, masago and scallion on top.
Raw. Spicy tuna, avocado, crunchy inside, BBQ eel and wasabi tobiko on top with eel sauce.
Raw. Salmon, cream cheese, fried banana, masago and avocado wrapped with soy paper and eel sauce.
Raw. White tuna tempura, spicy tuna, avocado topped with pepper tuna, masago and special sauce.
Raw. Crunchy spicy tuna, avocado inside, outside wrapped with fresh tuna.
Raw. Spicy tuna, avocado, crunchy, seaweed salad, lobster salad and masago in soybean sheet.
Raw. Spicy lobster salad, avocado crunchy inside, spicy tuna, spicy salmon and jalapeno on top.
Raw. Spicy scallops, crunchy inside, chopped tuna, salmon and yellowtail on top with tobiko, crunchy and scallion.
Raw. Tuna, salmon inside, tuna, salmon and eel on top with masago, crunchy, eel sauce and scallion.
Lobster tempura inside, spicy tuna and avocado on top with sweet chili sauce.
Spicy tuna and asparagus inside with seared yellowtail, jalapeno on top and spicy yuzu sauce.
Shrimp tempura inside, double layer of spicy tuna, mango, and assorted fish on top with chef's special sauce.
Lobster salad, white tuna top with seared filet mignon and chef's special sauce.
Tuna, salmon, yellowtail, avocado, cucumber with fine seaweed paper, and special sauce on the side.
Lobster salad, spicy tuna, avocado, kani, tamago with soy paper cut in triangle pieces, and special sauce. Spicy.
Shrimp tempura, tuna, salmon, eel, avocado, cucumber inside, black caviar outside, and eel sauce.
Spicy crab, avocado, cucumber inside, king salmon on top. Spicy.
Soft shell crab, eel, avocado inside, topped with lobster salad, and spicy salmon in two layers. Spicy.
Salmon, white tuna, cucumber and ginger inside. Avocado, crab meat, seaweed salad on top in two layers with crunch.
Cooked. Crab and avocado inside topped with fresh salmon, baked with spicy mayo.
Cooked. Spicy salmon stuffed in jalapeno, light fried, crab and spicy mayo on top. Spicy.
Cooked. Tempura roll with chopped spicy crabstick and shrimp inside and on top with spicy sauce, scallion, crunchy and caviar.
Cooked. Shrimp tempura inside, topped with spicy lobster meat and special sauce.
Cooked. BBQ eel, shrimp tempura, crab, avocado and masago in rice paper with spicy mayo and eel sauce.
Cooked. shrimp tempura inside, eel avocado tobiko on top with eel sauce.
Cooked. Tempura shrimp, crab salad, avocado, asparagus and masago in soybean sheet and eel sauce.
Cooked. Soft shell crab tempura, cucumber and avocado inside, crabstick salad on top and special sauce.
Cooked. Alaska king crab, cucumber and avocado topped with mango,
Cooked. Shrimp tempura, avocado, cucumber wrapped with soybean paper, outside mango and rice paper, and chef's special sauce.
Cooked. Lobster tempura, avocado, cucumber inside, topped with lobster salad, crunch, caviar, and eel sauce.
Cooked. Lobster tempura, avocado inside, tobiko outside roll and lobster tempura ball with creamy spicy sauce.
Cooked. Crab meat, mango, jicama inside, avocado, and shrimp on top.
salmon shrimp kani avocado inside. jalapeno spicy mayo tobiko on top & backed.
Pan-fried soft-shell crab with sauteed mixed vegetables and teriyaki sauce.
Grilled Chilean sea bass with sauteed mixed vegetables and black bean sauce.
Sauteed fresh vegetables with tender steak kew in Vietnamese-style sauce.
Grilled sesame salmon with sauteed mixed vegetables.
Sesame big eye tuna seared with sauteed fresh vegetables.
Served with soup or salad.
Served with two pieces of shrimp, rice, soup or salad.
Served with rice and soup or salad. No shrimp.
Served with two pieces of shrimp, rice, soup or salad.
Served with two piece shrimp, rice, soup or salad.
Served with two piece shrimp, rice, soup or salad.
Served with two pieces of shrimp, rice, soup or salad.
Served with two pieces of shrimp, rice, soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
White thick noodle.
Choice of vegetables, shrimp, chicken, or beef.
Choice of vegetables, shrimp, chicken, or beef. Spicy.
Choice of udon, ramen, or angel hair rice noodle.
Chicken and vegetable udon soup, egg, and 1 piece shrimp tempura.
Choice of vegetables, shrimp, chicken, or beef.
Choice of vegetables, shrimp, chicken, or beef.
Served with shumai, California roll, tempura, soup and salad.
Served with soup and salad.
Served with soup and salad.
four pieces of sushi and one california roll. Served with soup and salad.
Six pieces sushi and one california roll. Served with soup and salad.
8pcs sushi with one California roll. Served with soup and salad.
Chef's choice of 12 pieces of sashimi. Served with soup and salad.
Assorted sashimi 7pcs sushi 4pcs and one California roll. Served with soup and salad.
Served with soup and salad.
Served with one piece shrimp, rice, soup and salad.
Fried rice and noodles lunch. Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad. Spicy.
Served with shumai, California roll, soup and salad.
2 oz