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Spicy medley of vegetable in a spicy batter. Served with spicy cilantro sauce. Spicy. Vegetarian.
Chicken wings with an aromatic marinated fried in a light batter. Spicy.
Fresh tilapia marinated with flavorful house masala and fried crispy. Spicy.
Vegetarian.
Spicy.
House flavor blended with Indian spices.
Sauteed with onion, chili and Chinese herbs.
Sauteed lemon grass and garam masala.
Fresh basil, thai peppers and onion.
Cooked in spicy sweet tomato garlic sauce.
Shredded chicken cooked in a flavorful spicy ginger sauce.
Chicken with fresh garden vegetables cooked in traditional Thai coconut sauce.
Marinated and stir fried with shredded vegetables.
Assorted vegetable cooked in spicy chinese BBQ sauce.
Stir fried with fresh scallion and ginger.
Assorted vegetable in a flavorful brown sauce.
Lightly batter fried tiger prawn, sprinkled with red bell peppers and tossed with salt and pepper.
Chicken cooked with fresh spinach and herbs.
Chicken cooked in a spicy tamarind sauce.
House flavor blended with Indian spices, sauteed dry or cooked in masala sauce.
Cooked in spicy brown sauce.
Lightly batter fried sprinkled with red bell pepper and tossed with salt and pepper.
Marinated and stir fried with shredded vegetables.
Fresh basil, thai peppers and onion.
Garden vegetable cooked in tasty sweet and sour sauce.
Fresh garden vegetable cooked with spicy fermented black sauce.
Assorted vegetables in a flavorful brown sauce.
Fresh garden vegetable cooked with thai coconut sauce.
Fresh spinach with cottage cheese and herbs.
Okra sauteed in thai spices.
Assorted vegetable cooked in spicy chinese BBQ sauce.
Shredded vegetable cooked in slightly sweet sauce, served on a bed of crispy noodles.
Mixed vegetables in chef's special brown sauce, served on a bed of crispy noodles.
Sauteed mixed vegetables with delicious masala sauce, served on a bed of crispy noodles.
Sauteed mixed vegetables in chef's special brown sauce.
Tropical fruit native to southern china.
Soft cheese pastries steeped in saffron and infused with sweet milk.