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fresh diced tomato, basil, garlic, extra virgin olive oil and melted mozzarella on toasted italian bread
fresh mozzarella and vine rip tomatoes topped with roasterd peppers, endive, fresh basil, olive oil and balsamic
with spicy red sauce
in white garlic sauce
eggplant stuffed with ricotta, parmasan and mozzarella cheese baked with fresh tomato sauce
jumbo shrimp sauteed in our special garlic, lemon, wine & butter sauce
with marinara sauce
fresh whole clams backed with seasoned bread crumbs (when available)
with marinara sauce
mussels with spicy marinara sauce
old fashioned white kidney bean soup with a touch of pasta
a tasty italian style soup with fresh vegetables and pasta in a light flavorful broth
cheese filled pasta served ina light chicken broth, topped with fresh parmesan cheese at your table
prepared daily by our chef using the freshest of ingredients
arugula, endive, and radicchio
grilled chicken breast searved atop a generous portion of our fresh caesar salad
sliced char-broiled chicken breast over mixed green saldad, tomatoes, mushrooms, cucumbers, olives and hard boiled egg
fresh spinach, sliced muchrooms, chopped crip bacon, diced tomatoes in warm bacon dressing
mixed greens, tomatoes, cucumbers, feta cheese, imported kalamata olives, pepperocini and anchovies in a vinagrette dressing with toasted pita bread
mixed seasonal greens with fresh mozzarella, vine ripe tomatoes, roasted peppers, cucumbers, red onions, olives and homemade garlic croutons
fresh assorted seasonal vegetables sauteed in a light garden tomato sauce or olive oil and garlic, served over angel hari pasta
sauteed in olive oil and garlic
rigatoni pasta in a tomato and cream sauce w/ a splash of vodka
w/ grilled chicken
w/ broccoli
homemade fettuccine w/ peas and prosciutto in a light cream sauce
sauteed in olive oil and garlic
roman style tomato sauce with fresh basil, olive oil and garlic tossed with rigatoni pasta
cheese filled pasta in our own creamy alfredo sauce
in marinara -or- fra diavolo sauce
penne with broccoli florets, sweet italian sausages, sun dried tomatoes, olive oil and garlic
fresh noodles in our classically rish blend of cream, butter and paresan cheese
with grilled chicken
w/ shrimp
rigatoni in a fresh creamy meat sauce
cheese filled pasta with peas, prosciutton and fresh mushrooms in a light cream sauce
an old fashioned italian dish of pasta with sauteed garlic and olive oil, topped with parsley and parmesan cheese
breast of chicken sauteed in olive oil and garlic with fresh vegetables and herbs, served over linguini
italian bacon, peas and onions with a touch of cream tossed with linguini
eggplant, zucchini, sausages and roasted peppers in marinara sauce tossed with penne
white or red
fresh calamari sauteed in a spicy fra diavolo or marinara sauce served over linguini
prepared in fresh garlic, olive oil, black olives, capers, anchovies and tomato sauce
homemade cheese ravioli in a spinach cream sauce
jumbo shrimp and sea scallops sauteed in olive oil with garlic, assorted seasonl vegetables and herbs, served over linguini
layers of large homemade pasta, ricotta, mozzarella, parmesan cheese and our tasty meat sauce
fresh pasta tubes stuffed with creamy ricotta cheese and herbs, baked in tomato sauce with melted mozzarella cheese
penne baked with ricotta, parmesan and mozzarella cheese with fresh tomato sauce
cheese ravioli ropped with tomato sauce and baked with melted mozzarella cheese
breast of chicken dipped in egg and sauteed in lemon, wine and butter sauce
breaded chicken cutlet with tomato sauce and melted mozzarella cheese
breast of chicken sauteed with shallots in marsala wine and mushroom sauce
chicken cutlet layered with eggplant, mozzarella cheese and baked in tomato sauce
chicken cutlet topped with prosciutto, mozzarella cheese and baked in bechamel sauce
baked golden brown and served in rich layers of tomato sauce
breaded veal cutlet with tomato sauce and melted mozzarella cheese
veal medallions sauteed with shallots in a marsala wine and mushroom sauce
tender veal scallopine dipped in egg and sauteed in lemon, wine and butter suace
lightly breaded shrimp topped with fresh tomato sauce and melted mozzarella cheese
jumbo shrimp baked in a garlic butter sauce with seasoned bread crumbs
please ask your server
fresh whole clams baked with seasoned bread crumbs and melted mozzarella on toasted italian bread
fresh mozzarella and vine rip tomatoes topped with roasterd peppers, endive, fresh basil, olive oil and balsamic
with spicy red sauce
in white garlic sauce
eggplant stuffed with ricotta, parmasan and mozzarella cheese baked with fresh tomato sauce
jumbo shrimp sauteed in our special garlic, lemon, wine & butter sauce
fresh diced tomatoes, basil, garlic, extra virgin olive oil and melted mozzarella on toasted italian bread
with marinara sauce
cultivated mussels steamed and seasoned in homemade marinara sauce
with marinara sauce
freshly toasted italian bread basted with fresh garlic, olive oil and seasonings
with melted mozzarella cheese
old fashioned white kidney bean soup with a touch of pasta
a tasty italian style soup with fresh vegetables and pasta in a light flavorful broth
cheese filled pasta served ina light chicken broth, topped with fresh parmesan cheese at your table
prepared daily by our chef using the freshest of ingredients
mixed greens, tomatoes, red onions, and cucumbers with choice of dressing
grilled chicken breast searved atop a generous portion of our fresh caesar salad
sliced char-broiled chicken breast over mixed green saldad, tomatoes, mushrooms, cucumbers, olives and hard boiled egg
fresh spinach, sliced muchrooms, chopped crip bacon, diced tomatoes in warm bacon dressing
mixed greens, tomatoes, cucumbers, feta cheese, imported kalamata olives, pepperocini and anchovies in a vinagrette dressing with toasted pita bread
mixed seasonal greens with fresh mozzarella, vine ripe tomatoes, roasted peppers, cucumbers, red onions, olives and homemade garlic croutons
spring mixed greens topped with sliced apples, fresh mozzarella and caramelized walnuts served with our honey mustard vinaigrette
mixed mesclun greens with beets, goat cheese, caramelized walnuts and cranberries served with raspberry vinaigrette dressing
fresh assorted seasonal vegetables sauteed in a light garden tomato sauce or olive oil and garlic, served over angel hari pasta
sauteed in olive oil and garlic
rigatoni pasta in a tomato and cream sauce w/ a splash of vodka
with shrimp
add grilled chicken
add broccoli
homemade fettuccine w/ peas and prosciutto in a light cream sauce
sauteed in olive oil and garlic
roman style tomato sauce with fresh basil, olive oil and garlic tossed with rigatoni pasta
cheese filled pasta in our own creamy alfredo sauce
in marinara -or- fra diavolo sauce
penne with broccoli florets, sweet italian sausages, sun dried tomatoes, olive oil and garlic
fresh noodles in our classically rish blend of cream, butter and paresan cheese
add w/shrimp
add grilled chicken
rigatoni in a fresh creamy meat sauce
cheese filled pasta with peas, prosciutton and fresh mushrooms in a light cream sauce
an old fashioned italian dish of pasta with sauteed garlic and olive oil, topped with parsley and parmesan cheese
breast of chicken sauteed in olive oil and garlic with fresh vegetables and herbs, served over linguini
italian bacon, peas and onions with a touch of cream tossed with linguini
eggplant, zucchini, sausages and roasted peppers in marinara sauce tossed with penne
broccoli rabe, sweet italian sausage and sun dried tomatoes in garlic and olive oil
homemade cheese ravioli in a spinach cream sauce
jumbo shrimp (6) sauteed in a spicy fra diavolo or marinara style plum tomato sauce served over linguine
white or red
fresh calamari sauteed in a spicy fra diavolo or marinara sauce served over linguini
jumbo shrimp sauteed in olice oil and garlic with fresh chopped tomatoes and rosemary, tossed with linguini
jumbo shrimp and sea scallops sauteed in olive oil with garlic, assorted seasonl vegetables and herbs, served over linguini
jumbo shrimp, sea scallops, mussels, clams and calamari in light marinara sauce or olive oil and garlic served over linguine
add w/ meat sauce
add w/ meat sauce
ricotta, tomato sauce, eggplant and melted mozzarella cheese
sauteed in lemon, wine and butter sauce
chicken
veal
golden fried and smothered with homemade tomato sauce and topped with mozzarella cheese
chicken
veal
sauteed with shallots in marsala wine and mushroom sauce
chicken
veal
breaded, sauteed and topped with baby arugula, tomatoes, red onions, olive oil and balsamic vinegar
chicken
veal
sauteed and layered with imported prosciutto, golden fried eggplant and topped with mozzarella in a light shallot marsala wine sauce
chicken
veal
sauteed with artichoke hearts and capers in a white wine lemon butter sauce
chicken
veal
tender medallions of veal or chicken sauteed with peppers, onions and fresh mushrooms in a sherry wine plum tomato sauce
chicken
veal
sauteed with shallots and layered with imported prosciutto and fresh mozzarella, served on a bed of spinach with marsala wine and mushroom sauce
chicken
veal
chicken cutlet layered with eggplant, mozzarella cheese and baked in tomato sauce
chicken cutlet topped with prosciutto, mozzarella cheese and baked in bechamel sauce
sauteed chicken breast with artichoke hearts, sun-dried tomatoes, diced zucchini, fresh tomato and mushrooms in a white wine sauce
tender breast of shicken, sauteed with capers and boneless pieces of chicken breast sauteed with plum tomatoes, onions and fresh mushrooms with a touch of marsala wine
tender breast of shicken, sauteed with capers and chicken breast sauteed with sausage, potatoes, onions, fresh mushrooms and peppers in a lemon white wine garlic sauce
baked golden brown and served in rich layers of tomato sauce
rolled eggplant filled with ricotta, mozzarella and parmesan cheese, baked with fresh tomato sauce
lightly breaded shrimp topped with fresh tomato sauce and melted mozzarella cheese
jumbo shrimp baked in a garlic butter sauce with seasoned bread crumbs
baked salmon with seasoned bread crumbs
filet dipped in egg and auteed in lemon, wine butter sauce
broiled filet with seasoned bread crumbs
jumbo shrimp (6) dipped in egg and sauteed in a white wine, lemon butter sauce
seasonal