Appetizers
- Beef Short Rib Spring Rolls $12.00
  
  Thai chili sauce.
- Soft Pretzels $6.00
  
  Grainy mustard.
- Grilled Knock $8.00
  
  All beef knockwurst, onion sauce, mustard, pickles, on brioche.
- Mushroom Flatbread $9.00
  
  Herbed goat cheese spread, caramelized onion, truffle oil.
- Steamed Edamame $6.00
  
  Dusted with pike seasoning.
- Chicken Wings $10.00
  
  Buffalo, thai chili sauce, BBQ or spicy dry rub.
- Crispy Calamari $12.00
  
  Banana peppers, roasted garlic aioli.
- Skillet Mac and Cheese $9.00
  
  Crunchy panko topping.
- Maple Glazed Brussel Sprouts $8.00
  
  Brussel sprouts, shallots, maple syrup.
- Truffle Fries $7.00
  
  Truffle oil, grated parmesan cheese.

Soup
- Soup of the Day $6.00
  
  Homemade soup served everyday.

Salad

Add: grilled chicken - $4.00, add: grilled shrimp - $5.00, add: steak - $6.00, add: salmon - $6.00.
- Herbed Caesar $9.00
  
  Romaine, shredded parmesan and croutons.
- The Greek $10.00
  
  Romaine, feta, tomato, cucumber, olives, red onion, oregano, red wine vinaigrette.
- Spinach $10.00
  
  Baby spinach, mushrooms, crispy bacon, herb vinaigrette.
- Roasted Beets $11.00
  
  Haricot verts, mixed greens and herb vinaigrette.
- Iceberg Wedge $9.00
  
  Crispy bacon, blue cheese dressing.
- The Pike $10.00
  
  Mixed greens, blue cheese, tomatoes, glazed walnuts, cranberry balsamic vinaigrette.

Sandwiches

Served with choice of french fries or side garden salad.
- The Pike Burger $10.00
  
  Special beef blend with lettuce, tomato, onion and pickle on brioche. Toppings: cheese, bacon, mushrooms, caramelized onions - $01.00. Extras: fried egg or avocado - $2.00.
- The Yard Bird $11.00
  
  Seasoned fried chicken breast, shredded lettuce, low country sauce on brioche.
- Farmer"s "Belt" $10.00
  
  Bacon, fried egg, lettuce, tomato, chipotle mayo on texas toast.
- Turkey Burger $11.00
  
  Avocado, tomato, sweet onion relish on seven grain bun.
- Cajun Fried Shrimp $12.00
  
  Seasoned fried shrimp, lettuce, tomato, caiun mayo on kaiser.
- Veggie Burger $10.00
  
  Sauteed onions, low country sauce on seven grain bun.
- Spicy BBQ Chicken $11.00
  
  Tobacco onions, house slaw on kaiser.
- 2 Baja Fish Tacos $12.00
  
  Mahi mahi, cabbage slaw, pico de gallo, on warm flower tortilla.
- Grilled Chicken Wrap $11.00
  
  Seasoned grill chicken, avocado, black beans, pico de gallo, chipotle mayo.

Appetizers
- Beef Short Rib Spring Rolls $12.00
  
  Thai chili sauce.
- Soft Pretzels $6.00
  
  Grainy mustard.
- Grilled Knock $8.00
  
  All beef knockwurst, onion sauce, mustard, pickles on brioche.
- Mushroom Flatbread $9.00
  
  Herbed goat cheese spread, caramelized onion, truffle oil.
- Steamed Edamame $6.00
  
  Dusted with pike seasoning.
- Chicken Wings $10.00
  
  Buffalo, thai chili sauce, BBQ or spicy dry rub.
- Crispy Calamari $12.00
  
  Banana peppers, roasted garlic aioli.
- Skillet Mac and Cheese $9.00
  
  Crunchy panko topping.
- Maple Glazed Brussel Sprouts $8.00
  
  Brussel sprouts, shallots, maple syrup.
- Truffle Fries $7.00
  
  Truffle oil, grated parmesan cheese.

Soup
- Soup of the Day $6.00
  
  Homemade soup everyday.

Salad

Add: grilled chicken - $4.00, add: grilled shrimp - $5.00, add: steak - $6.00, add: salmon - $6.00.
- Herbed Caesar $9.00
  
  Romaine, shredded parmesan and croutons.
- The Greek $10.00
  
  Romaine, feta, tomato, cucumber, olives, red onion, oregano, red wine vinaigrette.
- Spinach $10.00
  
  Baby spinach, mushrooms, crispy bacon, herb lemon vinaigrette.
- Roasted Beets $11.00
  
  Haricot verts, mized greens and herb lemon vinaigrette.
- Iceberg Wedge $9.00
  
  Crispy bacon, blue cheese dressing.
- The Pike $10.00
  
  Mixed greens, blue cheese, tomatoes, glazed walnuts, cranberry balsamic vinaigrette.

Main
- Chicken Schnitzel $18.00
  
  Straw colored butter, pickle and red onion relish, mashed potatoes, veggie of the day.
- Linguine with Shrimp $19.00
  
  Shiitake mushrooms, slow roasted tomatoes and baby spinach.
- Grilled Hangar Steak $25.00
  
  Sauteed spinach and herb roasted red potatoes.
- Seared Atlantic Salmon $22.00
  
  Herbed rice pilaf, pico de gallo, veggie of the day.
- Bourbon Chicken $18.00
  
  Sauteed chicken breast with bourbon glazed onions, rice, veggie of the day.
- Open Fire Grilled Swordfish $26.00
  
  Pineapple salsa, herbed rice pilaf, veggie of the day.
- Penne Bolognese $17.00
  
  Beef meat sauce over penne topped with ricotta cheese and extra virgin olive oil.
- Oven Roasted Crispy Chicken $19.00
  
  Seasoned 1/2 chicken, natural jus, string beans royale and mashed potatoes.
- Center Cut Pork Chop $25.00
  
  Apple ginger demi glace, string beans royale and mashed potatoes.
- Rigatoni with Roasted with Veggies $16.00
  
  Roasted eggplant, zucchini, tomatoes, roasted red peppers, onions, grated parmesan.
- New York Strip $29.00
  
  Red wine infused butter, sauteed spinach and cottage fries.

Between The Bread
- The Pike Burger $13.00
  
  Special beef blend with lettuce, tomato, onion and pickle on brioche. Toppings: cheese, bacon, mushrooms, caramelized onions - $1.00. Extras: fried egg or avocado - $2.00.
- The Yard Bird $13.00
  
  Seasoned fried chicken breast, shredded lettuce, low country sauce on brioche.
- Turkey Burger $13.00
  
  Avocado, tomato, sweet onion relish on seven grain bun.
- Veggie Burger $13.00
  
  Sauteed onions, low country sauce on seven grain bun.
- 2 Baja Fish Tacos $13.00
  
  Mahi mahi, cabbage slaw, pico de gallo on warm flower tortilla.

Desserts

Served with choice of french fries or side garden salad.
- Flan with Caramel Sauce $7.00
  
  Caramel sauce, strawberry puree.
- Baked S'mores Raviole $7.00
- Churros $7.00
  
  Cinnamon and sugar coated, chocolate sauce.
- Key Lime Pie $7.00
  
  Key lime filling, graham cracker crust
- Chocolate Decadence Cake $7.00
- NY Style Cheesecake $7.00
- Ice Cream or Sorbet $6.00
  
  Ask your server for the current flavors.

Brunch Entrees
- Pike Hash and Eggs
  
  Chorizo hash, topped with 2 eggs and bacon.
- Breakfast Platter
  
  3 eggs, home fries or tater tots, bacon, sausage, toast.
- Eggs "Benny"
  
  Poached eggs, grilled ham and hollandaise sauce served over smashed tater tots.
- Brioche French Toast
  
  Orange Glaze, Strawberries, vermont maple syrup.
- Fried Chicken and Waffles
  
  Chicken tenders, belgian waffles, vermont maple syrup.
- Belgian Waffles
  
  Carmelized bananas, bacon, vermont maple syrup.
- Smoked Salmon Flatbread
  
  Scrambled eggs, goats cheese and sauteed onions topped with smoked salmon.
- Shrimp and Grits Skillet
  
  Shrimp and creamy grits topped with a fried egg.
- Steak and Eggs
  
  NY strip steak, 3 eggs, home fries or garden salad.
- Pike Burger Topped with Fried Egg
  
  Lettuce, tomato, pickle on brioche, served with french fries or garden salad.
- Maple Grilled Salmon
  
  Scrambled eggs with goat cheese served with home fries or garden salad.
- Build Your Own Omelette
  
  3 egg omelette includes your choice of assorted meats, cheeses and vegetable fillings, served with home fries, tater tots and toast.

Sides
- Sausage $4.00
- French Fries $4.00
- Bacon $4.00
- Home Fries $4.00
- Scrambled Eggs $4.00
- Tater Tots $4.00
- Garden Salad $4.00

Kids Menu
- Waffles $8.00
- Chicken Fingers with Fries $8.00
- Brioche French Toast $8.00
- Scrambled Eggs with Home Fries $8.00
- Mac and Cheese $8.00

Menu for The Pike provided by Allmenus.com

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