8 Garlic Knots with a Side of Marinara

Buffalo Mozzarella, Baby Arugula, Tomato, and Balsamic Vinaigrette

Served with Tomato Ragu & a Scoop of Ricotta

Little Neck Clams, Paprika Almond Breadcrumbs & Double Smoke Bacon

8Jumbo Wings with Choice of Traditional, Buffalo, Teriyaki Sauce or BBQ

Fried Calamari with a Side of our Famous Patsy's Tomato Sauce

Served in Marinara, Fra Diablo, Scarpariello or White Wine Style

Served with Garlic Horseradish Aioli

Homemade Romesco and White Beans. Garnished with Chopped Almonds

Traditional Chicken Noodles, Celery Carrots

Shishito Peppers, Baby Watercress, and Asian Mayo

4oz Jumbo Lump Crab Cake with Avocado Puree and Endive Salad

Prosciutto di Parma, Blueberry Puree, Pistachio Pesto, Balsamic Glaze, and Brioche Crostini

Mixed Greens, Red Onions, Cucumbers & Cherry Tomatoes, Tossed with Red Wine Vinaigrette

Herb Croutons & Shaved Parmesan, Chopped and Tossed with Caesar Dressing

Butter Lettuce, Candied Walnuts, Pears & Shaved Pecorino Tossed with White Balsamic Vinaigrette

Fresh Mozzarella, Roasted Peppers, Prosciutto di Parma, Crispy Eggplant & Beefsteak Tomatoes Finished with a Balsamic Reduction

Butter Lettuce, Baby Arugula, Strawberries, Pistachios, Pecorino, and Honey Citrus Vinaigrette

Chicken, Meatball or Eggplant

Angus Ground Beef Burger on a Toasted Brioche Roll

Grilled Chicken, Bacon, Lettuce, Tomato Chipotle Mayo, Avocado Puree

8oz of Sliced Strip Loin Steak, Caramelized Onions, Mushrooms on Toasted Ciabatta Bread Add Melted Gorgonzola Cheese 2

Sriracha Mayo, Yuzu Avocado Puree, Lettuce, and Tomato

Broccoli Rabe, Buffalo Mozzarella, Balsamic Vinaigrette, on Ciabatta Bread

with Diced Prosciutto, Tomato Sauce and a Touch of Heavy Cream

with Ground Sausage, Broccoli Rabe, Cherry Tomatoes, White Wine and Garlic Sauce

with House Made Marinara

with Homemade Beef Bolognese Sauce, Topped with a Scoop of Fresh Ricotta

Baby Clams, Fresh Chopped Clams, in Fra Diablo, Garlic White Wine, or Marinara Sauce

Onions, Guanciale, Parmesan

Mix Seasonal Vegetables is Garlic and Oil Sauce

Scallops, Olives, Capers, Cherry tomato, Garlic White Wine, Fresh Basil, and Shave Parmesan

Baked & Served Over Penne Marinara

Half Chicken Roasted in our Wood and Coal Fired Pizza Oven, Sweet & Spicy Sausage, Potatoes and Spicy Cherry Peppers. Finished with a White Wine Lemon Broth

Parmesan Crusted Chicken Breast with a Lemon Butter Sauce Served with Roasted Potatoes & Spinach

Served with Farro, Slow Roasted Cherry Tomatoes, Sweet Peas, Black Olives Tapanade and Lemon Butter Finished with Butter Sauce

Colossal Wild Pacific Shrimps with Oreganata Breadcrumbs over Zucchini & Squash Spaghetti, with Paprika Lemon Garlic Sauce

Boneless Beef Short Ribs Served Over Garlic Mashed Potatoes with a Cabernet Demi Glaze Sauce and Shaved Parmesan

Mussels Over Linguine Served in Marinara, Fra Diablo, Scarpariello or White Wine Style

Sauteed Onions and Mushrooms, Sweet Potato Fries, and Garlic Butter

Roasted Butternut Squash Risotto, Lemon Beurre Blanc, Parmesan, and Toasted Pecans

Cauliflower Puree, Guanciale, Sauteed Broccolini, and Red Wine Butter Sauce

Served with Yukon Potatoes, Sauteed Sweet Peppers, Onions,and Rosemary Au Jus

Sautéed

traditional homemade NY cheesecake drizzled in raspberry sauce

made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa

delicious warm brownie served with a scoop of vanilla ice cream

served with caramel drizzle & a scoop of vanilla ice cream

nutella, marshmallows & graham crackers