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Crispy fried broccoli with apricot glaze
Crispy fried thai vegetables spring rolls
Baby corn tossed with garlic and pepper corn
Crispy pastry stuffed with mildly spiced potatoes and peas
Spinach and home made cheese dumpling served with tangy tomato honey sauce
Assorted platter of fresh vegetable coated in flour batter and fried
Crispy eggplant with onions chickpeas, yogurt and tamarind
Cauliflower florets tossed with garlic, tomato and green herbs
Rice and lentil crispy paper-thin crepe stuffed with selection appetizer for two
Grilled paneer cheese, fresh bell pepper and onions in a savory spice sauce
Oven baked marinated mushroom
Marinated skewers of grilled chicken
Shrimp roasted in thai chili paste
Crispy fried squid with garlic and freshly crushed pepper corns
Crumb fried squid tossed with bell pepper and onion served with citrus spicy sauce
Creamy tangy shrimp, toasted in mustard seed and curry leaves
Scallops grilled in chef's signature marination
Battered boneless chicken cooked in a classic hot and tangy chilli sauce
Crab patties in tomato coconut sauce
Assortment of kababs appetizer for two
Spring rolls, malai kabab served with homemade french fries
Classical raw papaya salad
Raw mango salad, seasonal
Thai glass noodle tossed with herbs
Classical thai clear soup with galangal lemon grass kaffir lime leaves with choices of gai(chicken), goong(prawn), pla(fish) or phak(veg)
Aromatic coconut cream soup with choice of gai(chicken), goong(prawn) or phak(veg)
Delicated flavored thai clear soup with glass noodles gai(chicken), goong(prawn) or phak(veg)
South Indian hot and sour soup made of tomato, tamarind, herbs and spices
Indian's most famous soup made from puree of lentils, herbs and mild spices
Lightly spiced tomato soup topped with homemade croutons
Fresh lettuce served with vegetables, topped with chef's special dressing
Sweet mango relish
Yogurt and cucumber relish
Spicy lime and mango pickle
Sweet & tangy noodles tossed with bean sprouts and choice of meat
Flat noodles tossed with bean sprouts and choice of meat
Soft noodles tossed with bean sprouts and garlic pearls
Soft noodles tossed with thai roasted chili paste
Pineapple fried rice with water chest nuts, cashew nuts and raisins with choice of chicken or prawm
Thani spicy fried rice with choice of chicken, prawn or king crab
Thai garlic flavoured rice gai (chicken), goon (prawn), phak (veg)
Thai spicy fried rice with choice of chicken, prawn or king crab
Add $2.00 for chicken, $3.00 for lamb and goat, $4.00 for shrimp. Layered safron basmati rice and curried chicken, lamb, goat, shrimp of selection. Accompanied with citrus signature raita
Coconut, tamarind, tomato, lemon & jeera. Aromatic basmati rice infused with selection of flavor
Garden fresh vegetables in light soy bean sauce
Fried vegetables stirred with chilli and thai sweet vegetables
Tofu and pineapple in a sweet & sour source
Soft boiled cashewnuts in creamy tomato sauce
Potato and cauliflower stir-fried with onion and tomato sauce
Fresh vegetables, pineapple, raisins, nut and almond sauce
Baby eggplant seasame seeds, tamarind, coconut and peanuts
Smoked and mashed egg plant cooked fresh herbs and spices
Fresh okra stir fried with onions, herbs and spices
Okra cooked in coconut milk, curry leaves with south Indian aroma
Choice of paneer, channa, mushroom, aloo cooked in spinach sauce
Lentils cooked in various herbs and spices
A blend of various lentils cooked in makhani sauce
Assorted vegetables in a spiced onion and yogurt based sauce
Chickpeas cooked in a punjabi style
Grated cheese, onions, bell peppers and light creamy tomato sauce
Vegetables and cheese dumpling served in a mild cashew and almond sauce
Home made cheese sauteed in bell peppers, onions and tomato in thick gravy
Potatoes, fenugreek leaves and spices
Paneer cooked with garden peas in a sweet and spicy sauce
Mixed vegetable cooked in a mild tomato sauce
Baby corn and mushroom prepared in a medium spiced onion sauce
Blend of vegetables in coconut milk, curry leaves and mustard seeds
Shrimps marinated with thai spices, cooked in a creamy oyster sauce
Fillet of Fish, spicy topped with chili and thai sweet basil sauce
Spicy basil chicken with peppers, onions and chili paste
Stir fried chicken with thai chili paste
Chicken stir fried with ginger scallion herbs and peppers
Shredded chicken tossed with cashew nuts and dry red chillies
Scallops tossed in garlic, mushrooms, scallions and cilantro
Thai red curry with choice of gai(chicken), goong(prawn), phak(veg)
Thai green curry with choice of gai(chicken), goong(prawn), phak(veg)
Panag curry with the choice of chicken, tofu, cashew nut
Scallops with green curry, coconut milk, basil and kaffir lime leaves
Boneless chicken cooked in a mild tomato and cream sauce
South Indian style boneless chicken prepared with coconut and spices
Clay oven grilled boneless chicken in a buttery tomato sauce
The deviled chicken in a black pepper corn sauce from chettiar's kitchen
Great Indian chicken gravy with fenugreek and cream
Boneless chicken cooked in a southern Indian style, well known to the locals of the Indian state andhra pradesh
Chicken tikka in a delicately spiced spinach gravy
An anglo Indian specialty, hot and tangy sauce with potatoes
Great Indian chicken gravy with fenugreek and cream
Chicken prepared with a medley of spices, poppy seed, fennel seed, grated coconut and red chillies
Tender chicken infused with spices, cooked in creamy mango sauce
Boneless diced chicken cooked with fresh bell peppers, onions, ginger and garlic
Chicken tikka with julienne pepper, onion in a thick tomato sauce
From the hills of malabar, India comes this mixture of lamb in ginger coconut and curry leaves
Lamb cooked in a creamy cashew and almond sauce
Tender pieces of lamb marinated with fresh herbs, cooked in a tomato & onion sauce
Boneless lamb cooked in a creamy tomato sauce with spices
Tender pieces of lamb in a delicately spiced spinach gravy
Clay oven cooked lamb chops prepared in a pepper onions sauce
Fresh lamb in bell pepper, onions and tomato in a thick preparation
Medium spiced lamb cooked in fresh mint and green chili
Tender pieces of lamb cooked alongside okra, herbs and spices
Lamb cubes and potatoes in a hot and tangy sauce
Cooked in mild tomato and cream sauce
Traditional Kerala prawn curry with coconut and tomato in a spicy preparation
Jumbo shrimp in creamy almond sauce with herbs and spices
Shrimp cooked in a creamy spinach sauce
Grandma's way of making fish curry with mango
Fish of the day in coconut milk curry mixed with herbs and spices
Fish of the day cooked with fenugreek, mustard, fennel seeds and coconut
Tandoori baked lobster in medium spiced seafood sauce
Soft Indian bread stuffed with cottage cheese and dry fruits baked in oven
Authentic indian bread baked in the clay oven
Light and fluffy authentic Indian bread baked with garlic and cilantro
Soft Indian bread baked with chili and garlic
Soft Indian bread stuffed with onions and cilantro
Indian bread stuffed with cottage cheese
Whole wheat bread baked in clay oven
Whole wheat thin bread grilled on open fire
Fresh multi layered whole wheat bread stuffed
Whole wheat layered bread stuffed with lightly spiced potatoes
Puffed unleavened whole wheat bread
Combination of assorted breads
Chicken on the bone marinated with yogurt and spices and grilled in clay oven or tandoori classic
Succulent cubes of chicken breast grilled with various spices and herbs in clay oven
Skewered tender rolls of spiced ground chicken cooked in our clay oven
Boneless chicken breast infused with ginger, garlic yogurt and white peppers
Juicy boneless chicken breast infused with hot spiced mint, cumin, garlic and ginger
Jampo shrimp tossed and prepared in a mix of yogurt and spices, grilled to perfection
Tender fillet of salmon delicately seasoned and cooked in tandoor oven
New zealand lamb chops marinated with a special blend of herbs and spices
A combination of our favourite kebabs' made in our clay oven