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Ikaros Diner
Chilled creamy mild fish sandwich.
Thinly sliced seasoned gyro meat, with chopped lettuce, tomato, red onions on pita bread, sprinkled with oregano, served with home-made tzatziki sauce with Greek salad. Add Greek salad for an extra charge.
Bacon, lettuce, tomato on white toast, served with mayo.
Pork or chicken. Cubes of seasoned grilled pork or chicken with chopped lettuce, tomato, red onions on pita bread, sprinkled with oregano, served with home-made tzatziki sauce. Add Greek salad for an extra charge.
Avocado, bacon, lettuce, tomato on white toast, served with mayo.
Grilled chicken breast, sliced avocado, fresh spinach, tomatoes, topped with melted mozzarella cheese, served on a hard roll and chipotle mayo.
Chopped lettuce, tomatoes, red onions, green and red peppers, feta cheese sprinkled with oregano on pita bread, served with home-made tzatziki sauce.
Thinly sliced grilled steak with grilled onions, green and red peppers, topped with American cheese, served on a club roll.
Fresh homemade tuna salad on grilled white bread, sliced grilled tomato, topped with melted American cheese.
Fresh homemade chicken salad on grilled white bread, sliced grilled tomato, topped with melted American cheese.
Jumbo wedges of homemade challah bread French toast with grilled Swiss cheese, white meat turkey, and Virginia ham.
Grilled chicken breast, and ham, topped with melted Swiss cheese, served on a hard roll.
Roast beef on open toasted garlic roll with brown gravy and melted Swiss cheese.
Slow-roasted BBQ pulled pork served on a roll with grilled onions and melted cheddar cheese.
Breaded chicken breast, with tomato sauce, topped with melted mozzarella cheese, served on a club roll.
Bacon, lettuce, tomato on white toast, served with mayo.
Grilled chicken, grilled mushrooms, red and green peppers, onions topped with melted mozzarella cheese, served focaccia bread.
Thinly sliced prosciutto, fresh spinach, Portobello mushrooms, tomatoes, topped with melted provolone cheese, served on focaccia bread, basil pesto sauce on the side.
Grilled chicken breast, topped with grilled onions, and roasted red peppers, served on a hard roll.
Grilled chicken breast, with grilled onions, red and green peppers, jalapeno peppers, topped with melted cheddar cheese, served on a hard roll.
Grilled chicken breast in BBQ sauce, with grilled onions, topped with melted American cheese, fresh arugula, served on a hard roll.
Bacon, lettuce, tomato on white toast, served with mayo.
Bacon, lettuce, tomato on white toast, served with mayo.
Corned beef or pastrami on rye bread topped with melted Swiss cheese, sauerkraut, served with Russian dressing or mustard.
Open grilled American cheese, topped with bacon and tomato on white bread.
To help reduce waste please select any essentials you might need.
Choice of side for sandwich.
Add grilled chicken, extra shredded cheese, chili for an extra charge for salad.
Add grilled chicken, add gyro and tzatziki sauce for an extra charge for salad.
Boneless chicken tenders with french fries served with honey mustard.
Served with marinara sauce.
Egg-roll wrappers stuffed with spicy chicken served with avocado-ranch dressing.
Served in a crock with homemade croutons, mozzarella, and Swiss cheese.
Greek spinach pie served with chopped lettuce, kalamata olives, tomatoes, and feta cheese.
Creamy fresh spinach and artichokes baked with garlic, mozzarella, Swiss, fontina, and Parmigiano cheeses, served with crispy tri-color tortilla chips.
Served with celery and carrot sticks, with homemade blue cheese dressing.
Served with celery and carrot sticks, with homemade blue cheese dressing.
Fresh mozzarella served with sliced tomatoes, roasted red peppers, drizzled with balsamic vinegar, and extra virgin olive oil.
With melted cheddar cheese, served with crispy tri-color tortilla chips.
Served with sour cream.
Crispy tri-color tortilla chips, topped with cheddar and Monterey Jack cheese, lettuce, tomatoes, jalapenos, scallions, sliced black olives, served with guacamole, sour cream, and salsa.
Spinach and artichoke dip, chicken tenders, Buffalo wings, mozzarella sticks, jalapeno poppers, cheese quesadilla with tomatoes and bacon, served with home-made blue cheese, marinara sauce, sour cream, and salsa.
Fresh mushroom caps, stuffed with our homemade crabmeat stuffing.
Jumbo shrimp, fresh tomatoes, onions, garlic, sauteed with olive oil, topped with feta, oregano, and ouzo.
Slow-cooked in BBQ sauce, served with coleslaw.
Breaded tender calamari, seasoned and deep-fried, served with zesty marinara sauce.
3 pieces. Large clamshells, stuffed with our homemade clam stuffing.
3 mini-rolls with thinly sliced roast beef, glazed with BBQ sauce, topped with melted cheddar cheese, grilled onions.
3 mini-burgers topped with American cheese, grilled onions, and tomatoes,
3 mini rolls, 1 pastrami, 1 corned beef, and 1 turkey topped with melted Swiss cheese, served with deli mustard.
Cooked in BBQ sauce with cheddar cheese and grilled onions.
Cheddar and Monterey Jack cheeses, chicken breast, grilled peppers and onions.
Cheddar and Monterey Jack cheeses, thinly sliced steak, grilled peppers, and onions.
Cheddar and Monterey Jack cheeses, grilled broccoli, mushrooms, peppers, and onions.
Cheddar and Monterey Jack cheeses, grilled peppers, and onions.
Baby mixed greens topped with tomatoes, cucumbers, red onions, red and green peppers, kalamata olives, stuffed grape leaves, feta cheese, anchovies upon request only)pita bread served with Greek home-made dressing.
Baby mixed greens, tomatoes, red onions, avocado, bacon, hard-boiled egg, topped with grilled chicken, served with home-made blue cheese dressing.
Baby mixed greens, tomatoes, cucumbers, red onions, walnuts, sliced apples, topped grilled chicken served with honey mustard dressing.
Chopped fresh romaine lettuce Kalamata olives, sliced boiled egg, home-made croutons, served with Caesar dressing.
An assortment of baby med green ted with tomatoes cucumbers, red and green peppers, red onions.
Chopped romaine lettuce, tomatoes, cucumbers, red onions topped with Buffalo chicken strips, served with homemade blue cheese dressing.
Baby spinach, tomatoes, cucumbers, red onions, Kalamata olives, Gorgonzola cheese, topped with breaded chicken breast, served with balsamic vinegar and extra virgin olive oil.
Chopped romaine lettuce, grapes, dried cranberries pecans, pears, Gorgonzola cheese, topped with grilled chicken, served with balsamic vinegar extra virgin olive oil.
Chopped romaine lettuce tomatoes. cucumbers, red onions kalamata olives, goat cheese, topped with sliced skirt steak, served with balsamic vinegar and extra virgin olive oil.
Chopped romaine lettuce, tomatoes, cucumbers, red and green peppers, red onions, kalamata olives were cut salami mozzarella cheese, artichoke hearts, gorgonzola cheese served with balsamic vinegar and extra virgin olive oil.
Baby spinach, cucumbers, red onions, sun-dried tomatoes kalamata olives, bacon bits, hard-boiled egg, served with creamy Italian dressing.
Baby mixed greens, tomatoes, red onions, mandarin walnuts, topped with breaded chicken breast, sprinkled with cheddar, Monterey Jack cheese, served with balsamic vinegar and extra virgin olive oil.
Baby mixed greens, tomatoes, red onions, red and green peppers, topped with grilled fresh salmon served with lemon and extra virgin olive oil.
Chopped romaine lettuce, baby arugula, tomatoes, cucumbers, red onions, pepperoncini, sun-dried tomatoes topped with sliced prosciutto, fresh mozzarella, served with balsamic vinegar extra virgin olive oil.
Baby mixed greens, arugula, tomatoes, pecans, mandarin, dried cranberries, goat cheese, served with raspberry vinaigrette.
Served on a bed of lettuce with homemade potato salad. home-made coleslaw, hard-boiled egg. sliced tomato, cucumber, and garnish.
Baby mixed greens topped with tomatoes, cucumbers, red onions, red and green peppers, Kalamata olives with julienne cut fresh turkey roast beef, ham, Swiss cheese, American cheese, and hard-boiled egg served with your choice of dressing.
Fresh fruit salad, Jell-O cubes, creamy cottage cheese, and peach halves.
Grilled or fried patty on a bun.
2 hamburgers.
Avocado, cheddar cheese served with chipotle mayo.
Fresh baby arugula, red onion, and crumbled Gorgonzola cheese.
Grilled mushrooms, grilled onions, and provolone cheese.
Ground turkey patty served on a bun.
Lean, low in cholesterol, served on a whole wheat bun.
BBQ sauce, bacon, grilled onions, and cheddar cheese.
Comes with feta cheese.
Sunny-side-up egg, bacon, and American cheese.
Vegetable patty burger served on a whole wheat bun.
Sliced steak, grilled onions, red peppers, and Mozzarella cheese.
Grilled chicken breast, fresh spinach, red peppers, feta cheese, served with tzatziki.
Grilled chicken breast in BBQ sauce, grilled onions, cheddar cheese.
White meat turkey, fresh spinach, tomato, Swiss cheese, served with cranberry sauce.
Grilled chicken breast, avocado, roasted red peppers, cheddar cheese, basil pesto sauce on the side.
Thinly sliced prosciutto, portobello mushroom, baby arugula, tomatoes, mozzarella cheese, served with balsamic vinaigrette.
Breaded chicken breast, with bacon, lettuce, tomato, served with mayo.
Grilled chicken breast, romaine lettuce, tomato, red onions, Parmigiano cheese, served with Caesar dressing on the side.
Breaded chicken breast with Buffalo sauce, lettuce, tomato, red onions, served with home-made blue cheese dressing on the side.
Sliced steak, mushrooms, onions, red peppers, feta cheese.
Grilled chicken breast, baby arugula, roasted red peppers, fresh mozzarella cheese.
Sliced turkey breast and Swiss cheese wrapped in a pita wrap with fresh tomatoes, spinach, bacon, and honey dijon sauce on the side.
Sauteed fresh mixed vegetables, roasted red peppers, grilled onions with goat cheese, glazed with balsamic vinegar, wrapped in a flour tortilla.
Pan-fried breaded chicken breast, topped with marinara sauce and mozzarella cheese, baked and served with a side of spaghetti.
An old home-style recipe served with mushroom sauce, potatoes, and vegetable du jour.
Batter-dipped and pan-fried chicken breast served with home-made mashed potatoes and vegetable du jour.
1/2 chicken, roasted with herbs, served with home-made apple-raisin stuffing, potatoes, and vegetable du jour.
Sliced all-white-meat roasted daily, over home-made apple-raisin stuffing topped with turkey gravy, served with cranberry sauce, potatoes and vegetables du jour.
Pan-fried breaded fresh eggplant, topped with marinara sauce and mozzarella cheese, baked and served with a side of spaghetti.
Sliced all-white-meat roasted daily open-faced on white bread, topped with turkey gravy, served with cranberry sauce, potatoes, and vegetable du jour.
Thinly sliced roast beef, open-faced on white bread, topped with brown gravy, served with potatoes and vegetable du jour.
Broiled chicken breast roulette, stuffed with fresh broccoli and Swiss cheese, served with potato and vegetable du jour.
Broiled chicken breast roulette, stuffed with crabmeat stuffing, served with potato and vegetable du jour.
Broiled chicken breast roulette, stuffed with fresh spinach and feta cheese, served with potato and vegetable du jour.
Spinach pie served with soup or Greek salad.
Broiled chicken breast with fresh garlic, oregano, extra virgin olive oil, lemon served with rice.
16 oz. tender skirt steak, marinated in extra virgin olive oil and fresh herbs, with fresh sauteed mushrooms served with potatoes and vegetable du jour.
14 oz. hand-cut choice shell steak, with fresh sauteed mushrooms, served with potatoes and vegetable du jour.
Center cut boneless pork chops, served with apple sauce, potatoes, and vegetable du jour.
16 oz choice ground beef with sauteed fresh mushrooms and onions, served with potatoes and vegetable du jour.
18 oz. hand-cut choice shell steak, with fresh sauteed mushrooms, served with potatoes and vegetable du jour.
Add-ons for an extra charge.
With extra virgin olive oil, fresh garlic.
1/2 rack of baby back ribs and chicken breast served with rice.
Full rack of baby back ribs served with rice.
Broiled filet of sole Florentine, 2 stuffed jumbo shrimp, 2 stuffed dry sea scallops with crabmeat stuffing. Stuffed clam served with potato and vegetable du jour.
Broiled skirt steak or shell steak, stuffed filet of sole with crabmeat stuffing, stuffed clam, served with potato and vegetable du jour.
Broiled stuffed shrimp with crabmeat stuffing, stuffed dry sea scallops with crabmeat stuffing, filet of sole, salmon filet, stuffed clam, stuffed tomato, served with potato and vegetable du jour.
Broiled skirt steak or shell steak, 2 stuffed jumbo shrimp with crabmeat stuffing, 2 stuffed clams, served with potato and vegetable du jour.
Broiled jumbo shrimp, in our special scampi sauce. Served over pasta or rice.
Jumbo shrimp stuffed with home-made crabmeat stuffing served with potato and vegetable du jour.
Broiled filet of sole with lemon butter sauce, served with potato and vegetable du jour.
Broiled filet of sole, stuffed with homemade crabmeat stuffing, with lemon butter sauce, served with potato and vegetable du jour.
Broiled filet of salmon, with lemon butter sauce, served with potato and vegetable du jour.
Broiled scallops, with lemon butter sauce, served with potato and vegetable du jour.
Fried jumbo shrimp, served with tartar sauce, potato, and vegetable du jour.
Battered-dipped cod filet deep-fried, served with french fries, coleslaw, and tartar sauce.
Broiled filet of sole, stuffed with fresh spinach and feta, with lemon butter sauce, served with potato and vegetable du jour.
Filet of sole, shrimp, scallops, and clam strips, served with tartar sauce, potato, and vegetable du jour.
Chicken breast sauteed with fresh tomatoes, basil garlic, extra virgin olive oil, topped with mozzarella cheese over pasta of your choice.
Blackened chicken breast sauteed with Italian sausages, sun-dried tomatoes, in Cajun cream sauce over pasta.
Chicken breast sauteed in Francaise sauce over rice.
Chicken breast sauteed in teriyaki sauce over rice.
Chicken breast sauteed with fresh mushrooms in Marsala wine sauce over pasta of your choice.
Fresh broccoli, carrots, cauliflower, baby corn, green and red peppers, onions sauteed in stir fry sauce over rice with chicken. Add chicken for an extra charge.
Penne pasta, ham in tomato cream sauce with a splash of vodka. Add chicken for an extra charge.
Fettuccine pasta tossed in creamy Alfredo sauce. Add chicken for an extra charge.
Rigatoni pasta tossed with pancetta and peas in tomato cream sauce.
Shrimp and scallops tossed in a creamy Alfredo sauce, with fettuccine pasta.
Spaghetti with homemade meatballs, topped with marinara sauce, served with Parmesan cheese.
Any style.
Salt cured beef.
Any style.
4 eggs. Healthy breakfast of scrambled egg whites served with fresh fruit salad.
Comes with boneless shell steak.
A pair of English muffin halves, topped with Canadian bacon, 2 poached eggs, and a finish of creamy hollandaise sauce. Add spinach for an extra charge.
2 eggs poached, served with smoked salmon and fresh spinach on 2 toasted English muffin with hollandaise sauce.
Cured pork. Add cheese for an extra charge.
Cooked meat from the upper part of a pig's leg. Add cheese for an extra charge.
Feta, tomato, and onions.
American, Swiss, cheddar or mozzarella.
Finely chopped or ground meat, often mixed with seasoning. Add cheese for an extra charge.
Add cheese and vegetable for an extra charge.
Egg whites with cottage cheese served with fresh fruit salad.
Fresh turkey and scallions, served with fresh fruit salad.
Smoked and cured beef. Add cheese for an extra charge.
Salt cured beef.
Salad with thin slices of roasted meat. Brined cheese curd.
Extra virgin olive oil fresh garlic and oregano.
Served on a hard roll. Add cheese for an extra charge.
Served on a hard roll. Add cheese for an extra charge.
Served on a hard roll Add cheese for an extra charge.
2 eggs scrambled with ham, onions and green peppers served on a hard roll. Add cheese for an extra charge.
2 eggs scrambled with scallions, green peppers, chorizo sausage, cheddar cheese, into a pita wrapper, served with salsa and home fries.
2 eggs scrambled with avocado, tomato, Monterey Jack and cheddar cheeses, into a pita wrapper, served with home fries.
2 eggs any style served on a hard roll.
Egg whites, turkey, spinach, Swiss cheese into a pita wrapper, served with fresh fruit salad.
2 eggs, broccoli, spinach, mushrooms, and cheddar cheese, into a pita wrapper, served with home fries.
Cured pork.
Salt cured beef.
Finely chopped or ground meat, often mixed with seasoning.
Cooked meat from the upper part of a pig's leg.
Meat from the back of the pig.
2 buttermilk pancakes, 2 eggs any style, bacon, ham and sausage.
Buttermilk pancakes filled with chocolate chips.
Thick wedges of challah dipped in rich egg batter and cinnamon.
With bacon, ham and sausage.
3 wedges of challah with mascarpone cheese topped with sliced strawberries.
Buttermilk pancakes filled with raisins and walnuts.
Buttermilk pancakes served with a warm side of strawberry, blueberry, or apple cinnamon preserve.
Served with a warm side of strawberry or blueberry preserve.
Buttermilk pancakes filled with fresh blueberries.
Fruit salad.
Boiled and baked round bread roll.
Served with jelly.
Nova scotia lox, lettuce, tomato, slice of red onion, cucumber, Kalamata olives, capers, and cream cheese.
Served with milk, brown sugar, and golden raisins. With fruit for an extra charge.
Yeast leavened bread.
Served with fruit for an extra charge.
16 oz.
Choice of flavor.
Hot or frozen, espresso, caramel vanilla syrup, frothed milk topped with whipped cream.
Hot or frozen, espresso, chocolate syrup, frothed milk topped with whipped cream.
Greek style iced coffee blended with milk and sugar.
Menu for Ikaros Diner provided by Allmenus.com
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