Beverages

Beverages
- Soda $3.00

Nespresso Coffee
- Cafezinho $4.00+
- Cafe Com Leite $4.00
- Cafe Bombom $5.00
- Cappuccino $4.50
- Americano $4.00
- Iced Coffee $4.50

Tea Forte Organic Blends
- English Breakfast $4.00
  
  Malt character and chocolate undertones for robust and full-bodied flavor.
- Sencha $4.00
  
  Traditional Japanese green tea leaves with fresh, grassy notes.
- Green Mango Peach $4.00
  
  Vibrant mango nectar and sweet peach accent superior green tea leaves.
- Chamomile Citron $4.00
  
  Egyptian chamomile blossoms and rosehips balance lemongrass and mint.
- Citrus Mint $4.00
  
  Bright citrus blends with crisp peppermint.
- Ginger Lemongrass $4.00
  
  Invigorating ginger with aromatic citrus.

Aperitivos

Aperitivos
- Sawagani $13.00
  
  Flash-fried Japanese river crabs.
- Miso Soup $6.00
  
  Cilantro and tofu.
- Edamame $7.50
  
  Soybean, sea salt and lime.
- Green Bean Tempura $10.00
  
  Black truffle oil.
- Shishito $10.00
  
  Grilled spicy pepper, sea salt and lemon. Spicy.
- Otsumami $18.00
  
  Assortment of edamame, green bean tempura, shishito.

Vegetables Anticuchos

Vegetables Anticuchos
- Asparagus Anticuchos $10.00
  
  Sweet soy, sesame and hijiki salad
- Eggplant Anticuchos $8.00
  
  Mushtard-miso and Peruvian corn

Meat Anticuchos

Meat Anticuchos
- Organic Chicken Anticuchos $10.00
  
  Aji Amarillo and Peruvian corn
- Ribeye Anticuchos $14.00
  
  Aji panca and Peruvian corn

Sashimi Seviches

Sashimi Seviches
- Yellowtail Sashimi Seviche $15.00
  
  Ginger, garlic and soy.
- New Classic Sashimi Seviche $16.00
  
  Market fish and sweet potato confit.
- Tuna Sashimi Seviche $17.50
  
  Avocado, tomato, red onion and crispy soba.
- Seviche de Mariscos $20.00
  
  Lobster, colossal crab meat, shrimp, rocoto, cilantro, cashew and coconut milk.

Sashimi Tiraditos

Sashimi Tiraditos
- Yellowtail Sashimi Tiradito $16.00
  
  Jalapeno and lemongrass.
- Kanpachi Sashimi Tiradito $19.00
  
  Yuzu, black truffle oil, chive and garlic.
- Tuna Sashimi Tiradito $15.00
  
  Granny Smith apple, Serrano and lime.
- Salmon Sashimi Tiradito $15.00
  
  Maiz cancha, lime zest and ponzu.
- Assortment of 4 Sashimi Tiradito $35.00

From the Grill
- Eggplant $9.00
  
  Picked oshinko.
- Organic Chicken $11.00
  
  Aji amarillo and Peruvian corn.
- Ribeye $15.00
  
  Aji panca and Peruvian corn.
- Asparagus $11.00
  
  Sweet soy, sesame, and hijiki salad.

Large Plates

Large Plates
- Chicken Teriyaki - Samba Style Plate $28.00
  
  Organic, chicken, aji Amarillo, purple potato mash and crispy onion.
- Moqueca Mista Plate $38.00
  
  Shrimp, squid, sea-bass, mussels and clams with coconut milk, dende oil and chimichurri rice.
- Miso-Marinated Chilean Sea Bass Plate $30.00
  
  roasted organic vegetables and oshinko.
- Churrasco Rio Grande Plate $48.00
  
  Koji marinated sirloin, ribeye and linguica. Served with a Brazilian side of white rice, black beans, collard greens, farofa and Sushisamba dipping sauces.

Samba Rolls

Samba Rolls
- Samba 7 Roll $20.00
  
  Lobster with lemongrass, tuna, cucumber, creamy sesame and aji panca.
- Neo Tokyo Roll $16.00
  
  Bigeye tuna, tempura, flake and aji panca.
- Umami Roll $19.50
  
  American wagyu beef, shrimp tempura, avocado and truffle oil.
- Sao Paulo Roll $19.50
  
  Scallop, masago, red onion, tuna, salmon, shrimp, yellowtail, avocado, truffle, chive oil and hacho miso soy.
- Hamapeño Roll $16.00
  
  Yellowtail, shrimp tempura, smoked jalape?o and cilantro.
- Ezo Roll $15.00
  
  Soy marinated salmon, asparagus, onion, chive, sesame, tempura flake, wasabi mayonnaise and soy pepper.
- El Topo Roll $16.00
  
  Salmon, jalape?o, shiso leaf, crispy onion, spicy mayonnaise, fresh melted mozzarella and eel sauce. Spicy.
- Amazonia Roll $13.50
  
  Collard greens, portobello mushroom, takuwan, cucumber, avocado and wasabi-onion soy.
- Sasa Temaki Roll $11.00
  
  Shrimp tempura, quinoa, shishito cilantro, spicy mayonnaise and red onion. Spicy.

Nigiri and Sashimi

Nigiri and Sashimi
- Akami $5.00
  
  Tuna.
- Toro $10.50
  
  Tuna.
- Kanpachi $7.50
  
  Amberjack.
- Hamachi $6.00
  
  Yellowtail.
- Sake $6.00
  
  Salmon.
- Hirame $4.50
  
  Fluke.
- Madai $6.50
  
  Japanese snapper.
- Saba $4.50
  
  Mackerel.
- Eel $5.50
  
  Unagi fresh water eel.
- Freshly Grated Wasabi $3.50
- Ebi $4.50
  
  Shrimp.
- Ika $4.50
  
  Squid.
- Tako $4.50
  
  Octopus.
- Hotate $5.50
  
  Scallop.
- Kani $9.50
  
  King crab.
- Ikura $5.50
  
  Salmon roe.
- Tobiko $4.50
  
  Flying fish roe.
- Tamago $3.50
  
  Egg omelet.
- Uni $8.50
  
  Sea urchin.
- Udama $3.50
  
  Quail egg.

Rolls

Rolls
- Snow Crab California Roll $12.50
- Tuna Roll $8.00
- Spicy Tuna Roll $8.50
  
  Spicy.
- Eel Cucumber Roll $8.50
- Eel Avocado Roll $9.00
- Yellowtail Scallion Roll $8.00
- Yellowtail Jalapeño Roll $8.00
- Avocado Roll $6.00
- Spicy Yellowtail Roll $8.00
  
  Spicy.
- Shrimp Tempura Roll $8.00
- Salmon Skin Roll $6.50
- Salmon Avocado Roll $7.00
- Spicy Scallop Roll $8.50
  
  Spicy.
- Vegetable Roll $6.00
- Cucumber Roll $6.00
- Sweet Potato Tempura Roll $6.50

Chef's Inspiration

Assortments
- Samba Sushi $27.00
  
  7 pieces, nigiri omakase.
- Samba Sashimi $29.00+

Special Nigiri
- Akami and Foie Gras $8.00
- Toro and Sushi Samba Osetra Caviar $12.00
- Uni and Ikura $9.00

Small Plates

Small Plates
- Crispy Taquitos $7.50+
  
  Minimum of 2 per order. With spicy aji panca sauce and fresh lime. Spicy.
- Tuna Tataki $17.50
  
  Asparagus, heart of palm, avocado tatsoi and garlic citrus soy.
- Mushroom Tobanyaki $18.00
  
  Poached egg, assorted mushrooms and garlic chip.
- Wagyu Gyoza $17.00
  
  Kabocha puree and su-shoyu dipping sauce.
- Salt and Pepper Squid $16.00
  
  Dry miso, shichimi, sea salt, crispy garlic and smoked soy.
- Rock Shrimp Tempura $19.00
  
  Golden pea shoot, snap pea julienne, spicy mayonnaise and black truffle vinaigrette. Spicy.
- Kuromitzu Glaze Pork Belly Lettuce Wraps $15.00
  
  Palmito, fris?e, micro cilantro, jalape?o-shallot vinaigrette.
- Sweet Corn Kakiage $14.00
  
  Shichimi, black truffle sauce, and lime zest.
- Crispy Rice $16.00
- Portuguese Octopus a la Plancha $18.00
  
  Potato confit, aji panca, botija olive.
- Japanese A5 Wagyu Tiradito $31.00
  
  Truffle oil and yuzu soy.
- Foie Gras-Wagyu Sliders $20.00
  
  Caramelized onion, pickled mustard seed, rocoto jam, sesame-brioche bun.

Sides

Sides
- Peruvian Corn $7.00
- Coconut Rice $6.00
- Purple Potato Mash $6.00
- Collard Greens $6.00
- Steamed Japanese Rice $5.00

Bento Lunch Special

Bento Lunch Special
- Salmon Teriyaki Bento Lunch Special $16.00
  
  Served with miso soup, field green salad, tuna roll, white rice.
- Organic Chicken Aji Amarillo Bento Lunch Special $16.00
  
  Served with miso soup, field green salad, tuna roll, white rice.
- Ribeye Aji Panca Bento Lunch Special $18.00
  
  Served with miso soup, field green salad, tuna roll, white rice.
- Shrimp Tempura Bento Lunch Special $17.00
  
  Served with miso soup, field green salad, tuna roll, white rice.
- Vegetable Tempura Bento Lunch Special $15.00
  
  Served with miso soup, field green salad, tuna roll, white rice.
- Anticuchos Assortment Bento Lunch Special $17.00
  
  Served with miso soup, field green salad, tuna roll, white rice.

From the Kitchen Lunch

From the Kitchen Lunch
- Foie Gras Wagyu Sliders Lunch $20.00
  
  Caramelized onion, pickled mustard seed, rocoto jam and brioche bun. Served with roasted shishito peppers and fries.
- Churrasco Sandwich Lunch $15.00
  
  Charred beef tenderloin, sunny side up organic egg, black truffle on ciabatta. Served with roasted shishito peppers and fries.
- Organic Grilled Chicken Sandwich Lunch $14.50
  
  Yuzu mayonnaise, avocado, grilled red onion on semolina hero. Served with roasted shishito peppers and fries.
- Samba Cobb Salad Lunch $14.50
  
  Miso chicken, organic egg, apple smoked bacon, avocado and wasabi ranch dressing.
- Gaucho Salad Lunch $15.00
  
  Marinated hanger steak, romaine, cabrales cheese and sourdough crouton.

From the Sushi Bar Lunch

From the Sushi Bar Lunch
- Samba Sushi Lunch $23.00
  
  6 pieces of sushi and 1 neo tokyo roll. Served with miso soup and filed green salad.
- Samba Sushi and Sashimi Lunch $25.00
  
  3 pieces of sushi and 3 pieces of sashimi and 1 ezo roll. Served with miso soup and filed green salad.
- Samba Seviche Sashimi Lunch $29.00
  
  Choice of yellowtail or tuna seviche with ezo roll, tuna, salmon, eel sushi and fresh fruit. Served with miso soup and filed green salad.

Dessert
- Kinako 'Tiramisu' $12.00
  
  Espresso sponge cake, peruvian chocolate, toasted soy cream, espresso foam.
- Pineapple-Coconut Tres Leches $12.00
  
  Three milk syrup dipped cake, toasted almond cream, pineapple confit, coconut sorbet.
- S'mores $15.00
  
  Shichimi-graham cracker, flaming marshmallow lucuma ice cream, peruvian chocolate.
- Chocolate Banana Cake $12.00
  
  Maple butter, plantain chip, vanilla rum ice cream.
- Mochi $13.00
  
  Soft Japanese rice cake filled with ice cream.
- Housemade Ice Cream and Sorbet $9.00
  
  Daily assortment.

Menu for SUSHI SAMBA provided by Allmenus.com

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