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Grilled marinated pork with herb and garlic, served with tamarind sauce.
Crispy chicken wings stuffed with minced pork, cilantro garlic, celery and glass noodle, served with sweet chili sauce.
Crispy Thai fish cake served with cucumber sweet chili sauce and peanut.
Four pieces. Grilled beef on skewer with peanut sauce and cucumber salad.
Four pieces. Grilled chicken on skewer with peanut sauce and cucumber salad.
Three pieces. Puff pastry stuffed with chicken, potato and curry.
Steamed Chinese broccoli topped with garlic in oyster sauce.
Chicken and shrimp dumpling served with hoisin sauce or sweet chili sauce.
Chicken and shrimp dumpling served with hoisin sauce or sweet chili sauce.
Five pieces. Fried shrimp roll served with sweet chili sauce.
Two pieces. Shrimp or vegetable wrapped in rice paper, served with peanut and hoisin sauce.
Eight pieces. Fried bean curd skin stuffed with crab meat, served with sweet chili sauce.
Fried calamari served with sweet chili sauce.
Fried chicken wings marinated with herb served with sweet chili sauce.
Fried vegetable dumpling served with sweet soy sauce.
Fried tofu and taro served with chili sauce and peanut.
Sauteed vegetable wrapped, fried and served with sweet chili sauce.
Fried battered fish ball served with sweet chili sauce.
Shrimp with mushroom, lime juice, lemon grass, galangal and lime leaves in spicy clear soup. Spicy.
Chicken with mushroom, lime juice, lemon grass, galangal and lime leaves in spicy clear soup. Spicy.
Chicken with mushroom, galangal, lime leaves and lemon grass stewed in coconut milk.
Tofu, string bean, carrot, mushroom, lemon grass and lime juice in spicy clear soup.
Traditional Thai soup with beef and bean sprout.
Shrimp and chicken wonton served in chicken soup.
Shrimp, squid, scallop, mussel, mushroom, lime juice, lemon grass, galangal and lime leaves in spicy clear soup. Spicy.
Grilled shrimp with fresh mango, pineapple, tomato, scallion, onion and Thai vinaigrette. Spicy.
Grilled marinated pork with papaya salad in chili and lime vinaigrette. Spicy.
Grilled shrimp mixed with onion, scallion, lemon grass, Thai sweet chili and lime juice. Spicy.
Grilled marinated beef mixed with cucumber, tomato, onion, chili and lime juice. Spicy.
Squid mixed with onion, Thai sweet chili, lemon grass and lime juice. Spicy.
Minced pork with onion, sauteed peanut and ginger in chili and lime vinaigrette. Spicy.
Shrimp, squid, glass noodle, ground pork and onion tossed in chili and lime vinaigrette. Spicy.
Ground chicken, beef, pork or tofu marinated in Thai vinaigrette, scallion, roasted rice and Thai herbs. Spicy.
Grilled lemon grass chicken tossed with onion, scallion and peanut in Thai salad sauce. Spicy.
Shredded green papaya with string bean, tomato, peanut and lime juice. Spicy.
Lettuce, tomato, cucumber, bean sprouts and tofu with Thai peanut vinaigrette.
Sauteed glass noodle with peanut, shrimp, scallion, bean sprout and egg in tamarind sauce. Spicy.
Sauteed flat noodle with squid, shrimp and Chinese broccoli topped with sauce.
Sauteed rice noodle with bean, sprout, brown tofu, choice of meat, egg, scallion and peanut. Spicy.
Sauteed rice noodle with bean sprout, brown tofu, mixed vegetables, scallion and peanut. Spicy.
Sauteed flat noodle with choice of meat, chili, onion, tomato, bell pepper and basil. Spicy.
Sauteed flat noodle with chicken, squid and egg.
Sauteed flat noodle with choice of meat, egg and Chinese broccoli.
Sauteed flat noodle with choice of meat and Chinese broccoli topped with sauce.
Sauteed flat noodle with choice of meat, chili, tomato, bell pepper and basil topped with sauce. Spicy.
Rice noodle with boneless roast duck, garlic and bean sprout in Thai soup.
Rice noodle with bean sprout and a choice of chicken or shrimp in spicy clear soup. Spicy.
Rice noodle with beef, garlic and bean sprout in Thai beef soup.
Rice noodle with chicken, garlic and bean sprout in Thai chicken soup.
Sauteed with onion, chili and bell pepper in basil sauce. Served with jasmine rice. Spicy.
Sauteed with garlic and pepper sauce served with steamed vegetable. Served with jasmine rice.
Sauteed with fresh ginger, onion, mushroom, celery, carrot and scallion in ginger sauce. Served with jasmine rice.
Sauteed with pineapple, tomato, cucumber, onion, scallion and green pea in sweet and sour sauce. Served with jasmine rice.
Sauteed in mix vegetable in Thai sauce. Served with jasmine rice.
Sauteed with Indian curry powder, onion, scallop, mushroom, string bean, carrot, baby corn and coconut milk. Served with jasmine rice.
Sauteed with cashew nut, celery, carrot, onion and scallion in Thai sauce. Served with jasmine rice.
Sauteed with Chinese broccoli and garlic in oyster sauce. Served with jasmine rice.
Crispy chicken topped with sesame in sweet and sour sauce, served with steamed American broccoli. Served with jasmine rice.
Sauteed with mushroom, baby corn, string bean, carrot, onion and scallion in sweet chili sauce. Served with jasmine rice. Spicy.
Sauteed with string bean in prik khing sauce. Served with jasmine rice. Spicy.
Sauteed with eggplant, yellow bean, onion, bell pepper and basil in oyster sauce. Served with jasmine rice.
Sauteed with string bean in oyster sauce. Served with jasmine rice.
Sauteed with onion, scallion and bell pepper in pepper sauce.
Thai charcoal grilled half chicken with sweet chili sauce. Served with jasmine rice.
Traditional Thai fried rice with green pea, onion, scallion, egg and shrimp.
Traditional Thai fried rice with onion, bell pepper, basil, shrimp and squid. Spicy.
Traditional Thai fried rice with chicken, beef, pork, onion, tomato, scallion, green pea and egg.
Traditional Thai fried rice with shrimp, tomato, green pea, pineapple, onion, egg and scallion.
Traditional Thai fried rice with tomato, onion, egg, scallion and choice of chicken, beef, pork, tofu and vegetable.
Traditional Thai fried rice with curry powder coconut milk, onion, scallion, green pea and choice of chicken, beef, pork, tofu or vegetable.
Traditional Thai fried rice with green pea, onion, scallion, egg and crab.
Stewed with bamboo shoot, bell pepper and basil in coconut milk and red curry. Spicy.
Stewed with bamboo shoot, green pea, bell pepper and basil in coconut milk and green curry. Spicy.
Stewed with lime leaves, green pea and bell pepper in coconut milk and panang curry. Spicy.
Stewed with potato peanut and red onion in coconut milk and massaman curry. Spicy.
Stewed with lime leaves and green pea in coconut milk and chu chee curry. Spicy.
Stewed in Thai country style carry with carrot, mushroom, bamboo, baby corn and galangal. No coconut milk.
Stewed with potato and onion in coconut milk and yellow curry. Spicy.
Crispy vegetarian duck topped with onion, tomato, green pea, cucumber and pineapple in sweet and sour sauce.
Steamed mix vegetable and tofu in brown sauce.
Sauteed flat noodle with mix vegetable, crispy, tofu, tomato, onion, bell pepper, chili, basil and bell pepper. Spicy.
Sauteed flat noodle with mix vegetable, crispy tofu and Chinese broccoli.
Mix vegetable, crispy tofu, bamboo shoot, bell pepper and basil stewed in coconut milk and red curry. Spicy.
Mix vegetable, crispy tofu, bamboo shoot, green pea, bell pepper and basil stewed in coconut milk and green curry. Spicy.
Mix vegetable, crispy tofu, potato and roasted peanut stewed in coconut milk and massaman curry. Spicy.
Mix vegetable, crispy tofu, green pea and lime leaves stewed in coconut milk and panang curry. Spicy.
Sauteed mix vegetable, peanut and crispy tofu served with peanut sauce.
Sauteed crispy tofu with onion, bell pepper and carrot in basil sauce. Spicy.
Sauteed mix vegetable and crispy tofu in basil sauce. Spicy.
Crispy vegetarian duck sauteed with Thai chili sauce, served with mix vegetable. Spicy.
Sauteed vegetarian duck with bell pepper, onion, carrot, mushroom, string bean and baby corn in basil sauce. Spicy.
Crispy vegetarian duck in garlic and pepper sauce, served with American broccoli, string bean and carrot.
Crispy vegetarian duck topped with sesame in sweet and sour sauce, served with steamed American broccoli.
Sauteed mix vegetable in sweet and sour sauce.
Steamed tofu marinated in Thai vinaigrette, scallion, roasted rice and Thai herbs. Spicy.
Traditional Thai fried rice with mix vegetable, tomato and green pea.
Rice noodle with vegetable in spicy clear soup.
Fried tofu and taro served with sweet chili sauce and peanut.
Fried Thai vegetable dumpling served with sweet soy sauce.
Tofu, string bean, carrot, mushroom, lemon grass and lime juice in spicy clear soup.
Boneless roast duck with pineapple, tomato, string bean and carrot stewed in red curry and coconut milk. Spicy.
Sauteed boneless roast duck with onion, chili and bell pepper in basil sauce. Spicy.
Crispy boneless roast duck with string bean, green pea, bell pepper and carrot stewed in panang curry and coconut milk. Spicy.
Sauteed boneless roast duck with fresh ginger, onion, carrot, celery scallion and mushroom in ginger sauce.
Boneless roast duck topped with Thai chilli sauce. Spicy.
Boneless roast duck with pineapple, cashew nut, chili, onion, scallion, and lime juice. Spicy.
Fried whole fish topped with fresh mango, cashew nut, chili and lime vinaigrette. Spicy.
Shrimp, squid, scallop, mussel, green pea, bamboo shoot and basil stewed in coconut milk and green curry. Spicy.
Crispy shrimp in Thai chili sauce, served with steamed mix vegetable. Spicy.
Crispy shrimp sauteed with American broccoli, carrot, bell pepper and basil in sweet chili sauce. Spicy.
Crispy tofu topped with shrimp, minced, chicken, onion, mushroom, celery and carrot in ginger sauce.
Minced roast duck tossed in chili vinaigrette, scallion, roasted rice, red onion and Thai herbs. Spicy.
Crispy scallop topped with sweet chili sauce and served with steamed mix vegetable. Spicy.
Chicken satay, beef satay and shrimp satay served with curry fired rice, peanut sauce and cucumber salad.
Sauteed chicken with sweet chili and vegetable in peanut sauce. Spicy.
Papaya salad served with grilled half chicken and sticky rice. Spicy.
Shrimp, bell pepper, tomato and pineapple stewed in coconut milk and Thai curry. Spicy.
Steamed mussel with lemon grass, bell pepper, onion and basil, served with spicy sauce.
2 pieces.
2 pieces.
Rice noodle with boneless roast duck, garlic and bean sprout in Thai soup.
Sauteed rice noodles with bean, sprout, egg, scallion and peanut, choice of chicken, beef, pork or shrimp. Spicy.
Sauteed flat noodle with a choice of chicken, beef, or pork, egg and Chinese broccoli.
Sauteed flat noodle with a choice of chicken, beef, or pork, bell pepper and basil. Spicy.
Sauteed flat noodle with chicken, squid, scallop and egg.
Sauteed flat noodle with a choice of chicken, beef or pork and Chinese broccoli topped with sauce.
Sauteed rice noodle with mix vegetable, peanut, bean sprout and scallion. Spicy.
Rice noodle in spicy clear soup with bean sprout and a choice of chicken or shrimp. Spicy.
Rice noodle with beef, garlic and bean sprout in Thai beef soup.
Rice noodle with chicken, garlic and bean sprout in Thai chicken soup.
Sauteed with onion, chili and bell pepper in basil sauce. Served with white rice. Spicy.
Sauteed with garlic and pepper sauce, served with steamed vegetable and white rice.
Sauteed with American broccoli with garlic in oyster sauce. Served with white rice.
Sauteed with Chinese broccoli with garlic in oyster sauce. Served with white rice.
Sauteed with carrot, broccoli, celery, baby corn, string bean and mushroom in Thai sauce. Served with white rice.
Sauteed with fresh ginger, onion, mushroom, celery, carrot and scallion in ginger sauce. Served with white rice.
Sauteed with cashew nut, celery, carrot, onion and scallion in Thai sauce. Served with white rice.
Sauteed with pineapple, tomato, cucumber, onion, scallion and green pea in sweet and sour sauce. Served with white rice.
Sauteed with string bean in prik khing sauce. Served with white rice. Spicy.
Fried chicken wings served with American broccoli and carrot. Served with white rice.
Sauteed with eggplant, yellow bean, onion, bell pepper and basil in oyster sauce. Served with white rice.
Stewed with bamboo shoot, bell pepper and basil in coconut milk and red curry. Served with white rice. Spicy.
Stewed with bamboo shoot, green pea, bell pepper and basil in coconut milk and green curry. Served with white rice. Spicy.
Stewed with potato peanut and red onion in coconut milk and massaman curry. Served with white rice. Spicy.
Stewed with lime leaves, bell pepper and green pea in coconut milk and panang curry. Served with white rice. Spicy.
Crispy fish fillet sauteed with fresh ginger, onion, mushroom, celery, carrot and scallion in ginger sauce.
Crispy fish fillet sauteed in Thai chili, sauce, served with mix vegetable. Spicy.
Crispy fish fillet sauteed with pineapple, tomato, cucumber, onion, scallion and green pea in sweet and sour sauce.