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Miss Saigon Vietnamese Cooking
vegetarian summer rolls filled with rice vermicelli, lettuce and herbs, served with peanut sauce
fresh summer rolls filled with shrimp, lettuce, rice vermicelli and herbs, served with peanut sauce
Vietnamese spring rolls filled with chicken, mushrooms, and crystal noodles, served with lettuce and nuoc mam sauce
crispy vegetable spring rolls, served with lettuce and peanut sauce
grilled beef in skewers, served with lettuce and peanut sauce
grilled lemon grass chicken in skewers, served with nuoc mam sauce
shrimp sugar cane, grilled shrimp paste wrapped around sugar cane served with angel hair noodles and nuoc mam sauce
out of shell grilled shrimp sate, served with green leaves and peanut sauce
steamed rice crepe filled with chicken and ear mushrooms, served with bean sprouts and nuoc mam sauce
grilled beef wrapped in grape leaves, served with nuoc mam sauce
viet grilled slice pork marinated in lemon grass and sesame, served with peanut sauce
viet salt and pepper stir-fried frog lets
crispy shrimp rolls filled with scallions wrapped in rice paper, served with mam niep sauce
grilled ground pork cakes served with rice paper, lettuce and cucumber
fresh summer duck rolls
crispy Shrimp wrapped in asparagus
wok seared monkfish served with toasted sesame rice crackers
summer roll, grilled shrimp sate, crispy spring rolls, grilled chicken sate and crispy vegetable rolls
grilled shrimp salad delicately balanced with onion, mints, cabbage, lettuce and roast peanuts and herbs in a spicy vinaigrette
classic Vietnamese grilled chicken salad with green papaya, cabbage, mints, carrots, onion, roast peanuts and herbs in a spicy vinaigrette
spicy calamari salad with cabbage, mints, herbs and roast peanuts
grilled beef with green papaya, salad, mints and peanuts, herbs in a spicy vinaigrette
mixed lettuce, cucumber, carrots, green papaya, herbs and peanuts in a vinaigrette sauce
shredded duck salad / cold sesame noodle / soy ginger dressing
viet hot and sour shrimp soup with pineapple chili, mushrooms, bean sprouts, tomatoes and bamboo shoots
viet hot and sour chicken soup with pineapple, chili, mushrooms, bean sprouts, tomatoes and bamboo shoots
a hearty oxtail soup with rice noodles and sliced beef, served with bean sprouts, basil and hoisin dipping sauce
famous shredded chicken noodle soup with assorted vegetables, bean sprouts, coriander and scallions
light curry shrimp soup with coconut milk, bean sprouts and rice noodles
slice of beef or shrimp sate soup with coriander, bean sprouts and noodles
shrimp, squid, scallop and assorted vegetables in a clear broth
assorted vegetables noodle soup
classic teriyaki cubes steak served with tomatoes, onion, cucumber and lettuces
famous sliced beef sauteed with peanut sauce topped with cucumber, tomatoes, onion and roast peanuts
sauteed sliced beef with string beans, eggplant, onion, okra in a light yellow curry sauce
sauteed sliced beef with fresh asparagus and bell peppers in a spicy chili sauce
sauteed sliced beef with fresh basil, squash, tomato, lotus root, onion and mushrooms in a spicy basil sauce
sauteed sliced beef with bell peppers and onion in a spicy lemon grass sauce
country style tender loin pork stewed with black peppers, scallions and garlic in a caramel sauce
charcoal grilled sliced pork chops marinated with lemon grass, garlic and honey, served with nuoc mam sauce
classic sauteed sliced pork with bell peppers and onion in a lemon grass sauce
sauteed sliced pork with string beans, eggplant onion and okra in a light yellow curry sauce
sauteed sliced white meat chicken with tri-color bell peppers and onion in a spicy lemon grass sauce
grilled chicken breast marinated with lemon grass and served with lime dipping sauce
old fashion viet style white meat chicken sauteed with ginger and scallions in a light honey sauce
sauteed sliced white meat chicken with fresh basil, squash, tomatoes lotus root, onion and mushrooms in a spicy basil sauce
sauteed sliced white meat chicken with fresh asparagus and bell peppers in a spicy chili sauce
famous sauteed sliced white meat chicken with squash, lotus root mushrooms and assorted vegetables in a light garlic sauce
viet sliced white meat chicken with onion and lemon grass in a light yellow curry sauce
sauteed sliced white meat chicken with three different mushrooms and snow peas in a special chief sauce
sauteed sliced white meat chicken in a peanut sauce topped with bean sprouts, cucumber, tomatoes, onion and roast peanuts
sauteed sliced white meat chicken with string beans, eggplant, onion and okra in a light yellow curry sauce
crispy whole red snapper topped with lemon grass, cucumber and tomatoes in a spicy plum sauce
crispy whole red snapper topped with onion and cucumber in a light yellow curry sauce
grilled filet of lemon grass salmon, served with steamed string beans and broccoli
steamed salmon with lotus root and ginger sauce
steamed filet of seabass with ginger, scallions and cabbage
sauteed squid with basil, squash, tomatoes, lotus root, onion and mushrooms in a spicy basil sauce
viet salt and pepper crispy calamari with shredded lettuce
famous sauteed squid with bell peppers and onion in a spicy lemon grass sauce
country style shrimp simmered in black peppers, onion and scallions in a garlic sauce, served with bean sprouts salad
sauteed shrimp with assorted vegetables and mushrooms in a light garlic sauce
sauteed shrimp with string beans, eggplant, onion and okra in a yellow curry sauce
viet sauteed shrimp with ginger and scallions a light honey sauce
grilled shrimp marinated in lemon grass, served with steamed string beans and broccoli
sauteed shrimp with bell peppers and onion in a spicy lemon grass sauce
sauteed shrimp with fresh basil, squash, tomatoes, lotus root, onion and mushrooms in a spicy basil sauce
sauteed shrimp with broccoli and garlic sauce
viet salt and pepper crispy tiger prawn (in shell), served with lime dipping sauce
bamboo steamed assorted vegetables, tofu, mushrooms and lotus root served with soy ginger sauce
grilled eggplant with mushrooms and okra in a spicy basil sauce
sauteed soy gluten, eggplant, okra, tofu, mushrooms and assorted vegetables in a spicy yellow curry sauce over crystal noodles
sauteed soy gluten tofu, squash, snow peas, tomatoes, mushrooms and assorted vegetables in a spicy lemon grass sauce
sauteed with three different mushrooms in a light soy garlic sauce
sauteed in a light garlic sauce
viet style sauteed with soy gluten, mushrooms, tofu and assorted vegetables in a light garlic sauce
soy gluten, lotus root, snow peas, ginger, scallions, mushrooms and assorted vegetables in a light ginger sauce
steamed cabbage leaves filled with spinach, squash, mushrooms, crystal noodles and water chestnuts in a spicy ginger sauce
grilled lemon grass beef and crispy spring rolls on top of warm vermicelli, served with lettuce, mints, roast peanuts and nuoc mam sauce
grilled lemon grass chicken on top of warm vermicelli, served with lettuce, mints, roast peanuts and nuoc mam sauce
grilled shrimp and crispy vegetable rolls on top of warm vermicelli, served with lettuce, mints, roast peanuts and nuoc mam sauce
sauteed bell peppers and onion in a spicy lemon grass sauce on top of vermicelli, lettuce salad, mints and peanuts, with the following choices of
crispy vegetables spring rolls on top of warm vermicelli, lettuce salad, mints and peanuts, served with peanut sauce
sauteed string bean eggplant, onion, okra in a spicy yellow curry sauce, on top of vermicelli, lettuce salad mints and peanuts, with the following choices of
viet style sauteed with soy gluten, mushrooms, tofu and assorted vegetables in a light garlic sauce on top of warm vermicelli
sauteed fresh basil, squash, tomatoes, lotus root, onion and mushrooms in a spicy basil sauce on top of vermicelli, lettuce salad, mints and peanuts, with the following choices of
crispy spring rolls, grilled shrimp and sliced pork on top of steamed angel hair noodles, served with green leaves, bean sprouts, peanuts and mints
steamed angel hair noodles with green leaves, bean sprouts, peanuts and mints, with the following choices of grilled lemon grass
famous sauteed sliced while meat chicken with squash, lotus root, mushrooms and assorted vegetables in a light garlic sauce on top of warm vermicelli
wok fried rice noodles, bean sprouts, scallions, eggs and peanuts, with the following choices of
choice of : banana, mango, coconut, green tea, red bean
Vietnamese slice beef noodles soup
clear broth chicken and veg noodles soup
viet shrimp sate noodles soup
light curry chicken noodles soup
fresh shrimp and veg noodles soup
bbq beef and spring roll on vermicelli
grilled lemon grass chicken on vermicelli
sauteed yellow curry and coconut milk, choice of: chicken, beef, shrimp, vegetable
bbq sliced pork with sesame seeds on vermicelli
mixed vegetables and tofu on vermicelli
sauteed lemon grass with hot pepper and cucumber salsa, choice of: chicken, beef, shrimp, vegetable
grilled shrimp on vermicelli
stir-fried rice noodle Vietnamese style with shrimp, bean sprouts, eggs, roast peanuts served with nuoc mam sauce
viet grilled pork chop marinated in honey garlic over rice
grilled lemon grass chicken, cucumber and nuoc mam sauce over rice
bbq beef marinated in sesame seeds served with cucumber over rice
famous yellow curry chicken with squash, snow peas, onion, egg plant and coconut milk over rice
yellow curry shrimp with string bean squash, snow peas and coconut milk over rice
sauteed mixed vegetables with mushrooms and tofu over rice
sauteed mixed vegetables with hot pepper and lemon grass over rice
stir-fried chicken with snow peas, mushrooms and house gravy over rice
sauteed chicken with mixed vegetables, mushrooms and garlic sauce over rice
classic teriyaki cubes steak, cucumber and lettuce over rice
famous chicken with hot pepper and lemon grass over rice
squid with hot pepper and lemon grass over rice
stir-fried jumbo shrimp with bell pepper and scallion over rice
stir-fried shrimp with fresh basil, squash, tomato, lotus roof, mushroom, onion and chili sauce over rice
sauteed chicken with ginger and scallion in a light honey sauce
Vietnamese style fried rice with shrimp, green peas, onion, egg and bean sprouts
Menu for Miss Saigon Vietnamese Cooking provided by Allmenus.com
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