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Maze by Gordon Ramsay
spinach, canadian ham, hollandaise sauce
goat cheese, toast, fine herbs
toast
eggs your way, choice of applewood smoked bacon or chicken apple sausage, toast.
berries, granola, honey
dried fruits, berries
a fruit plate from the breakfast table
asparagus, tomato, parmesan
red onions, capers, cream cheese, toast or bagel
seasonal fruit, honey
applewood smoked bacon or chicken apple sausage pure maple syrup
coffees, infusions
pastries / breads
your selections from the london breakfast table & your choice of one item from our à la carte items.
breakfast potatoes, bacon, grilled ham, chicken apple sausage, sautéed spinach, smoked salmon.
earl grey supreme, fresh mint, japanese sencha green tea, chamomile, organic peppermint, decaffeinated ceylon.
american caviar, crème fraîche, pickled shallots
creamy ponzu sauce gratinee
grape mustard aioli
peekytoe crab, smoked chilli oil, micro cilantro
romano cheese, slow cooked egg, smoked bacon, caesar dressing
english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette
strawberry, ricotta salata, almonds, baby greens
mustard aioli, apple celery slaw
country bread, quail egg yolk, black truffle aioli
lightly roasted fennel, black olive powder
carrot ginger purée, smoked bacon marmalade
mushroom duxelle, foie gras, puff pastry choice of 2 sides.
potato purée, cipollini onions, natural jus
charred eggplant, beluga lentils
tomato relish, garlic mayonnaise, caramelized onion.
baby carrots, celery, wild mushrooms
farro, pistachio, lemon emulsion
english stout batter, crispy chips, tartar sauce
arugula, ricotta cheese, farm egg
basil pesto, mussels, tomato, squash, zucchini, white wine
fennel pollen, leeks, cream, mascarpone
truffle butter
golden raisins, capers, curry oil
dried cranberries, bacon crème fraîche
herb powder, shaved parmesan.
lemon zucchini cake, peach chiboust, low fat yogurt sorbet
citrus dacquoise, white chocolate lavender ice cream, candied lime
salted caramel, caramelized white chocolate, milk sorbet
seasonal condiments and house-made toasts
crispy bacon, free range egg, blue cheese
chicken
romano cheese, egg, smoked bacon, caesar dressing
brown sugar granola, fresh berries
english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette
our short rib & hanger blend, english cheddar cheese
farro, pistachio, lemon emulsion
potato purée, cipollini onions, natural jus
charred eggplant, beluga lentils
croque-madame
coach farms goat cheese, toast, fines herbes
seasonal berries compôte
toasted english muffin, honey-roasted ham, sauce hollandaise
recipe based on the waldorf-astoria bar book
refreshing peach nectar, champagne
pineapple compote, caramel coulis, caramelized cinnamon ice cream
salted caramel, caramelized white chocolate, milk sorbet
crème frâiche, bacon lardons, pea shoots
romano cheese, egg, smoked bacon, caesar dressing
english cucumber, heirloom tomato, feta cheese, olives, shallot
country bread, quail egg yolk, black truffle aioli
fennel pollen, leeks cream, mascarpone
potato purée, cipollini onions, natural jus
farro, pistachio, lemon emulsion
charred eggplant, beluga lentils
salted caramel, caramelized white chocolate, milk sorbet
mascarpone mousse, pink peppercorn, litchi sorbet.
english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette.
carrot ginger purée, smoked bacon marmalade.
baby artichokes, puffed quinoa, white asparagus tips and truffle froth.
fava beans, chanterelles, tomato confit, panisse and basil puree.
salted caramel, caramelized white chocolate, milk sorbet.
stolichnaya raz, laurent perrier champagne brut, splash of solerno blood orange, chambord, orange peel
russian standard vodka shaken with st. germain, cointreau, lime juice, wakaya ginger and white cranberry juice
tanteo jalapeno shaken with cassis, lime juice, agave nectar and ginger
pisco 100 shaken with marie brizard chocolate liqueur and espresso
bombay gin, st germain liqueur, muddled basil, cucumber, ginger, lime juice
russian imperial vodka, lime juice, and ginger beer, served on the rocks, garnished with a lime wedge
hendricks gin and cointreau noir with a splash of ginger ale, garnished with orange twist
passion fruit shaken with pisco 100, lime juice, a dash of fair. goji liqueur from the himalayan, angostura foam
freshly squeezed lime and lemon juice, partida tequila, and agave nectar
woodford reserve, domaine de canton, and sweet vermouth, topped with cranberry juice and a dash of bitters, cherry garnish
colorado us
leuven, belgium
new york, us
new york, us
massachusetts, us
massachusetts, us
alsace, france
non-alcoholic beer
cuvée brut, california nv
brut, tours-sur-marne, france nv
paul goerg, rosé, brut, 1er, vertus, france nv
jean-luc colombo, cape bleue, provence, france 2012
von hovel, mosel, germany 2008
hanna, russian river valley, california 2012
ferrari-carano, sonoma county 2012
tegernseerhof, t26, niederösterreich, wachau, austria 2012
abbazia di novacella, alto adige, italy 2012
domaine d'elise, burgundy, france 2011
trapiche, mendoza, argentina 2013
selby, sonoma county, california 2011
etude, lyric, santa barbara county 2011
giacomo fenocchio, langhe, italy 2011
simi, alexander valley, california, 2011.
Menu for Maze by Gordon Ramsay provided by Allmenus.com
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