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Fresh melon topped with prosciutto di Parma.
Fresh mozzarella over tomatoes with basil and olive oil.
Fresh calamari.
Mozzarella fried in a bread shell.
Stuffed mushrooms.
Fresh baked clams with our oregano seasoning.
Fried eggplant stuffed with ricotta cheese and topped with mozzarella.
Mussels, garlic and fresh tomatoes.
Cheese tortellini in chicken broth.
Chicken broth with egg drop, spinach and Parmesan.
Homemade soup with pasta and Italian cannellini beans.
Mixed garden lettuce, farmer style.
Romaine salad with Caesar dressing.
Caesar salad topped with grilled chicken breast.
Veal sauteed in Marsala wine sauce and mushrooms. Served with your choice of vegetables or pasta.
Lemon and butter sauce with a touch of wine. Served with your choice of vegetables or pasta.
Golden scalloppine sauteed with white wine, lemon and butter. Served with your choice of vegetables or pasta.
In tomato sauce with mushrooms and garlic. Served with your choice of vegetables or pasta.
With tomato and fresh mozzarella. Served with your choice of vegetables or pasta.
A veal sauteed in white wine with spinach and mozzarella. Served with your choice of vegetables or pasta.
Chicken sauteed in wine, tomato and mushrooms. Served with your choice of vegetables or pasta.
With tomato and fresh mozzarella. Served with your choice of vegetables or pasta.
Sauteed in white wine, lemon and butter sauce. Served with your choice of vegetables or pasta.
With Marsala wine and wild mushrooms. Served with your choice of vegetables or pasta.
With broccoli, garlic and extra virgin olive oil.
Homemade manicotti filled with ricotta cheese.
Cheese ravioli in a fresh tomato sauce.
With Italian baby clams in red or white sauce.
Spaghetti with Gaeta olives, capers and fresh tomatoes.
Meat lasagna, Neapolitan style.
Ziti pasta with fresh tomatoes, mozzarella, ricotta, and Parmigiano.
Shells pasta stuffed with ricotta cheese and Parmigiano.
Spaghetti with onions, pancetta and cream sauce.
Spaghetti with basil, Parmigiano and pine nuts sauce.
Spaghetti with pancetta, onions and fresh tomatoes.
Homemade egg noodle pasta with butter, cream and egg sauce.
Homemade egg noodle with meat sauce.
Homemade egg noodle with vegetables in red or white sauce.
Penne pasta with pancetta and mushrooms in a pink sauce.
Potato dumplings with cream or tomato sauce.
With sun-dried tomatoes, mushrooms and sweet bell peppers.
Zucchini and broccoli with grilled chicken.
Baked eggplant, fresh tomatoes and mozzarella.
Wild mushrooms sauteed with garlic and olive oil.
Garlic, shallot, Gaeta olives, capers and herbs. Served with your choice of vegetables or pasta.
Filet sauteed in white wine, butter and lemon sauce. Served with your choice of vegetables or pasta.
Norwegian salmon baked with fresh herbs and white wine. Served with your choice of vegetables or pasta.
Shrimps in garlic, tomato and olive oil sauce. Served with your choice of vegetables or pasta.
Shrimps baked in olive oil, white wine and oregano. Served with your choice of vegetables or pasta.
In white wine sauce, garlic and olive oil. Served with your choice of vegetables or pasta.
Mussels sauteed in marinara sauce. Served with your choice of vegetables or pasta.
Broiled to your taste.
Broiled to your taste.
Fresh mozzarella cheese and marinara sauce. Approximately 9" , will serve one or two people.
Mozzarella, marinara sauce and imported Italian ham. Approximately 9" , will serve one or two people.
Mozzarella, capers, olives and anchovies. Approximately 9" , will serve one or two people.
Mozzarella, marinara sauce and fresh mushrooms. Approximately 9" , will serve one or two people.
Mozzarella, marinara sauce and mixed vegetables. Approximately 9" , will serve one or two people.
Mozzarella, marinara sauce, prosciutto, broccoli and sun-dried tomatoes. Approximately 9" , will serve one or two people.
Approximately 18" , will serve three or four people.
With your choice of one topping. Approximately 18" , will serve three or four people.
With your choice of two toppings. Approximately 18" , will serve three or four people.
With your choice of three toppings. Approximately 18" , will serve three or four people.
With your choice of four toppings. Approximately 18" , will serve three or four people.
Anchovies, mushrooms, pepperoni, sausage, peppers, onions, broccoli, spinach, black olives, sun-dried tomatoes, prosciutto and ground beef. Approximately 18" , will served three to four people.
Approximately 18" , will served three to four people.
Approximately 18" , will served three to four people.
Sauteed with garlic and olive oil.
Sauteed with garlic and olive oil.
Served in tomato sauce.
Served in tomato sauce.
Sauteed with garlic and olive oil.