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Cafe K
Fresh ground coffee.
Original Israeli coffee blend.
Israeli coffee powder melted in only steamed milk.
Cappuccino with chocolate.
Small.
Chilled American coffee.
Espresso with ice and milk.
Espresso with ice, milk and foam.
Vanilla, ice, and double shot of espresso.
Chocolate, coffee, milk and ice whipped in the blender.
Ice, coffee, milk with any flavor whipped in the blender.
Chocolate ice cream blended with instant coffee and milk.
Pineapple, coconut syrup and a touch of vanilla ice cream blended with fresh orange juice.
Banana, shredded chocolate and vanilla ice cream.
Whole milk, low-fat or skim.
Vanilla milkshake with a touch of carrot.
Homemade lemonade whipped in the blender.
Fresh squeezed orange juice w/ mint leaves.
Two eggs any-style. Chopped salad with lettuce, cucumber, tomato, onion and lemon dressing. Two whole wheat toast, blueberry jam and butter. Served with coffee or tea.
Two eggs served with hot tomato salsa, rice and tortilla.
Two pancakes served with your choice of chocolate or maple syrup.
Two sunny side up eggs with red and green tomato salsa. Served with rice, beans and tortilla, your choice of coffee or tea.
Served with maple syrup and fruit salad.
Three eggs made sunny side up and cooked in a tomato salsa. Served with chopped salad.
2 eggs, onions, black olives, green olives and feta cheese. Served with chopped salad, whole wheat toasted bread, jam and butter, coffee or tea.
2 eggs, parsley and thyme. Served with chopped salad, whole wheat toasted bread, jam and butter, coffee or tea.
2 eggs, potato, mushroom and feta cheese. Served with chopped salad, whole wheat toast, jam and butter, coffee or tea.
Four mozzarella sticks, breaded and fried. Served with spicy tomato salsa.
Mushroom cups stuffed with mixed cheese and spinach with your choice of sweet red wine sauce or light spicy tomato sauce.
Served with homemade dressing.
Mozzarella balls with broccoli, onions, red peppers and mushrooms in a sweet teriyaki sauce, served in a tortilla basket.
Six slices of a toasted baguette topped with garlic, guacamole, sauteed mushrooms, onions, feta cheese and salsa salad.
Avocados, cilantro, onion, and tomatoes with tortilla chips
Served with salmon, lettuce, guacamole, sour cream, green tamatillo sauce in two soft corn tortillas.
Three tuna medallions, seared and covered in sesame seeds. Topped with mango peppers, cilantro, and sweet wasabi sauce drizzled on top.
Rolled eggplant stuffed with ricotta, mozzarella and Parmesan cheeses in a white wine tomato sauce topped with melted cheese.
Rolled eggplant stuffed with grilled vegetables in a white wine pesto sauce, topped with melted mozzarella cheese.
Breaded and fried mushrooms baked in a tomato sauce and topped with melted mozzarella cheese.
Potatoes baked in a cream sauce with mozzarella and Parmesan cheeses on top.
Breaded and fried eggplant baked in a tomato sauce and topped with melted mozzarella cheese.
Thin crust.
Please call the restaurant for the daily vegetable soup selection.
Please call the restaurant for the daily cream soup selection.
Romaine lettuce, baby corn, and peppers, grape tomato and avocado served with sesame dressing.
Romaine lettuce, grape tomatoes,hard boiled egg, homemade croutons, & Parmesan cheese serve with a caesar dressing.
Mixed greens, cucumbers, cherry tomatoes, red onions, Kalamata olives and feta cheese
Mixed greens and romaine lettuce with cherry tomatoes, Kalamata olives, red onions, hard-boiled eggs, sliced potatoes and a scoop of tuna.
Mixed greens with tomatoes, red onions, and two scoops of tuna.
Mixed greens and romaine lettuce, cherry tomatoes, red onions, peppers, olives, marinated mushrooms and a scoop of tuna served with Thousand Island dressing.
Mixed greens, cherry tomatoes, red onions, black olives and mixed mushrooms topped with feta cheese.
Romaine lettuce, mango, apple, fresh peppers and toasted almonds. Served with apple rice vinaigrette dressing.
Organic quinoa, cucumber, red peppers, tomato, red onion, olives and cilantro topped with avocado and fine lettuce. Served with lemon and olive oil dressing.
Baby spinach with sweet pecans, kiwi, grapes and beets.
Mushrooms, cranberries, hearts of palm, roasted beets and pecans in a honey Dijon dressing.
Baby spinach, pepper, orange, mixed granola (nuts, pecans & almonds), honey and fried goat cheese in a honey Dijon dressing.
Raw tuna, guacamole, onions, cilantro, and drizzled with sweet wasabi sauce.
Pears, arugula, oranges, fennel, almonds, and served with creamy sesame dressing.
Fresh tuna.
Served inside out with rice on the outside.
Fresh salmon.
Served inside out with rice on the outside.
Salmon, avocado and cucumber. Served inside out with rice on the outside.
Crab stick, avocado and cucumber. Served inside out with rice on the outside.
Crab stick, mayonnaise and lettuce. Served inside out with rice on the outside.
Salmon, cream cheese topped with mango, caviar and sriracha. Served inside out with rice on the outside.
Five large pieces of grilled tuna, avocado, cucumber and carrot rolled in caviar. Served inside out with rice on the outside.
Crab stick, avocado and cucumber topped with avocado and caviar. Served inside out with rice on the outside.
Crab stick, avocado and cucumber topped with tuna and salmon. Served inside out with rice on the outside.
Crab stick, mango, cucumber & topped with tuna.
Crab stick, avocado and cream cheese topped with salmon. Served inside out with rice on the outside.
3 pieces of either fresh salmon or tuna. Served on a bed of rice.
3 pieces of either fresh salmon or tuna.
Your choice of sushi roll, rolled into a cone.
Fried sweet potato and avocado in a crispy tempura. Served inside out with rice on the outside.
Tempura onion with cream cheese. Served inside out with rice on the outside.
Portabella mushrooms cooked in sweet teriyaki sauce. Served inside out with rice on the outside.
Cooked salmon in a mild sesame teriyaki sauce. Served inside out with rice on the outside.
Fried tilapia with tempura, tomatoes, lettuce and spicy sauce. Served inside out with rice on the outside.
Mango and jalapeno. Spicy.
Spicy tuna, kani and cream cheese, in a crispy tempura topped with avocado, caviar and slices of jalapeno. Drizzled with spicy mayo.
Spicy salmon, sweet potatoes, fried onions and kani. Drizzled with balsamic vinaigrette sauce.
Fresh tuna with spicy mayo.
Spicy tuna, cream cheese, crab sticks, avocado, in a tempura batter, with a spicy mango and sriracha sauce.
Grilled tuna, avocado, sweet potato in a crispy tempura batter drizzled with garlic sauce.
Please call the restaurant for the daily pasta special.
Penne pasta cooked in tomato & cream sauce and a touch of vodka sauce.
Fettuccine pasta and freshly mixed mushrooms cooked in a cream sauce.
Spaghetti pasta with vegetables - carrots, pepper and zucchini.
Rotini pasta cooked in a creamy pesto sauce.
Penne pasta and broccoli cooked in olive oil and garlic sauce.
Ravioli stuffed with spinach & mixed cheese cooked in tomato marinara sauce.
Homemade soft pasta from potato flour, cooked in pink sauce.
Penne pasta with ricotta cheese, tomato sauce, and mozzarella.
Pasta shells stuffed with spinach & mixed cheese in tomato sauce and topped with melted mozzarella cheese.
broccoli, peppers and garlic sauce
Sun dried tomatoes, mushrooms, sea food in a marsala sauce
Spaghetti pasta with spinach, seafood and peppers in a Marsala wine sauce.
Broccoli, mushrooms, red potatoes baked in a cream sauce.
Tortellini pasta w/Asparagus, mushrooms, cherry tomatoes in a roasted garlic sauce topped with feta cheese cubes.
Penne pasta w/ Portobello mushrooms w/ green olives and onions in a fresh tomato sauce w/ melted Mozzarella cheese.
Talipa with spinach, onions in a white wine cherry tomato sauce. Served with garlic mash and sauteed veggies.
Saint peter's fish blackened with spices and grilled.
Cod fish fried with bread crumbs and served with french fries, garlic sauce and pickles
Salmon steak with center bone, marinated in teriyaki sauce and grilled.
Whole trout on the grill. Served with or without the head.
Mixed greens and salsa salad with your choice of fish. Served with garlic dressing in a taco shell.
Guacamole, lettuce and cherry tomatoes in a honey pesto vinaigrette dressing, topped with fried mushrooms and your choice of grilled tuna, tilapia or baby salmon.
Sauteed fish with vegetables in sweet and light spicy chile sauce.
Served on a bun with mayo, lettuce, tomato and onion.
Freshly grilled white flaky meat filleted and lightly coated with spices.
mushrooms and red wine sauce. Served with Rice and Sauteed Vegetable.
Portbella mushrooms, sweet spicy chili sauce served with saute vegetables, and mashed potatoes
Please call the restaurant for the daily fish special.
Lettuce, tomatoes, onion rings, sweet portobello mushrooms. Comes with one side.
Pistachio-crusted salmon filet with a honey-dijon sauce
Tuna Steak grilled and marinated, covered in a cherry tomato butter sauce.
Pesto may, lettuce, tomato and onion with your choice of bread.
Pesto mayo, lettuce, tomato, onion and mozzarella with your choice of bread. Served with a side salad.
Lettuce, tomato and onions with your choice of bread. Served with a side salad.
Pesto mayo, breaded tilapia, lettuce, tomato, onion, avocado and jalapeno with your choice of bread. Served with a side salad.
Pesto mayo, tempura trout, lettuce, tomato and onion with your choice of bread.
Pesto mayo, grilled salmon, lettuce, tomato, onion and jalapeno with your choice of bread. Served with a side salad.
Guacamole, spinach, onion, mixed greens, pickles and goat cheese with a honey mustard dressing. Served with a side salad.
Eggplant, tahini, tomatoes, mixed greens, onions and sliced egg. Served with side salad.
Tomatoes & mozzarella. Served with a side salad.
Tomato sauce, mozzarella, rice, sauteed vegetable and black olives served with regular or whole-wheat wrap
Tomato sauce, mozzarella, black olives, roasted peppers, zucchini and eggplant. Served with a side salad.
Pesto, tomato and feta
Sundried tomato paste, mozzarella, portabella mushroom, black olives, roasted peppers. Served with a side salad.
Tuna, mozzarella and tomato. Served with a side salad.
Carrot, zucchini and peppers sauteed in a wok.
Broccoli florets sauteed in olive oil and garlic.
White rice with carrot.
Please call restaurant for mashed potatoes details.
Mini chocolate cake with a hot melted chocolate filling. Served with two scoops of ice cream.
Homemade cheesecake with chocolate chips and chocolate cover.
Apple, grapes, mango and pineapple topped with whipped cream and your choice of vanilla, chocolate or strawberry ice cream.
Hot apple tart served with a scoop of vanilla ice cream.
Low-fat strawberry yogurt, fresh fruit and granola.
Vanilla ice cream, deep fried. Served with whipped cream, sprinkles, and walnuts. Topped with chocolate and strawberry sauce.
Served with fresh fruits and you choice of ice cream. Topped off with whipped cream, walnuts, and strawberry sauce.
Menu for Cafe K provided by Allmenus.com
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