Sosa Borella

organic greens balsamic olive oil

romaine, homemade dressing , croutons

side of chimichurri sauce

herb crusted over tomato and basil salad

tomato sauce, mozzarella cheese, fresh basil

sliced fresh tomato, manchego cheese, prosciutto extra virgin olive oil

romaine, homemade dressing, croutons

with grilled chicken

goat cheese, sherry vinaigrette over mesclun

grilled sliced chicken breast over mesclun, avocado, tomato, corn topped with gorgonzola cheese

fresh grilled calamari over mesclun, tomato onion salsa, balsamic olive oil

sliced grilled steak over arugula with corn tomato onion salsa

jumbo crab meat, avocado over mesclun, citrus dressing cucumber tomato bruschetta

zucchini, portobello, roasted red peppers topped with goat cheese

fresh mozzarella, tomato, basil on ciabatta

prosciutto, mozzarella, roasted red peppers on ciabatta

grilled chicken breast, avocado, havarti cheese, spicy bbq on baguette

grilled sliced steak, chimichurri and melted mozzarella on baguette

melted mozzarella side of tomato, lettuce on sesame seeds bun

arugula, roasted tomato & caper mayo on sesame seeds bun

smoked mozzarella, basil-mayo on sesame seeds bun

grilled chicken, bbq mustard & danish havarti on baguette

our version of a tuna melt, danish havarti, tomato on toasted country bread

tomato and pesto on toasted country bread

chicken milanese with lettuce, tomato, mayonnaise on baguette

grilled shrimp, broccoli, garlic, spicy plum tomato sauce

ricotta stuffed pasta, lamb bolognese sauce

grilled sliced chicken breast, asparagus, sundried tomatoes, roasted garlic cream sauce

grilled zucchini, roasted white mushrooms, roasted tomatoes basil garlic olive oil

ricotta cheese ravioli with lamb bolognese

grilled hanger steak over sauté spinach side of fries

over vegetables cous-cous

grilled chicken breast marinated in parsley garlic olive oil with side of mesclun

thinly sliced chicken breast lightly fried served with tomato bruschetta side of fries

cold cuts: sopressata, prosciutto, bresaola. cheeses. manchego, goat, parmesano

herb crusted over tomato basil salad

topped with goat cheese side of zucchini, portobello, roasted red peppers

cooked in roasted garlic, lemon butter olive oil

p.e.i mussels in roasted garlic cream sauce

fresh daily special

grilled shrimp and tomato bruschetta server over toasted bread, grilled shrimp chimichurri sauce

side of chimichurri sauce

romaine lettuce, homemade dressing, croutons grated argentine parmesan cheese

over organic mesclun sherry vinaigrette topped with goat cheese

fresh grilled calamari, topped with tomato onion salsa over mesclun, balsamic olive oil

air-dried beef over arugula, with argentinean parmesan cheese

jumbo crab meat, avocado, citrus dressing over mesclun cucumber tomato bruschetta

tomato sauce, fresh mozzarella cheese, fresh basil

sausage, roasted red peppers, gorgonzola cheese topped fresh arugula

roasted tomato, black olives, portobello mushrooms, spinach, fresh mozzarella

sliced fresh tomato, manchego cheese, prosciutto extra virgin olive oil

grilled shrimp, broccoli, garlic, spicy roasted plum tomato sauce

capers, shallots, roasted red peppers on fresh basil garlic olive oil

ricotta stuffed pasta, lamb bolognese sauce

grilled sliced chicken breast, asparagus, sundried tomatoes, roasted garlic cream sauce

homemade roasted plum tomato sauce

roasted tomatoes, grilled zucchini, roasted white mushrooms, light tomato sauce

grilled natural corn-fed filet mignon burned onions cream sauce, asparagus, roasted golden yukon potatoes

grilled natural corn-fed strip steak topped with chimichurri sauce, side of fries a la provencal

grilled short rib, chicken thigh, sausage side of mashed potatoes

grilled half chicken, over spinach side of gorgonzola cheese mashed potatoes

lightly fried breaded breast of chicken topped with tomato bruschetta, side of fries

garnished with roasted tomato, artichoke, side of mashed potatoes

includes fries and green salad. grilled short rib, hanger steak, chicken thigh, blood sausage, chorizo

tomato onion salsa over spinach side of roasted potatoes

roasted vegetables cous-cous

daily chef choice of grilled seafood, lemon chimichurri olive oil sauce, roasted potatoes

french dark chocolate, raspberry sauce with nocciola gelato

with vanilla gelato

lady fingers, mascarpone & espresso

with dulce de leche

con dulce de leche

two scoops of cioccolato with espresso

two scoops of nocciola, dulce de leche & hot fudge

flavors: cioccolato, vanilla & nocciola

la yunta '11 la rioja

pascual toso '10 mendoza

casarena '11 mendoza

argento '08 mendoza

don cristobal '11 mendoza

el portillo '11 mendoza

jean bouquet '11 mendoza

argento '11 mendoza

santi '11 veneto, italy

zuccardi '08 mendoza

luigi bosca reserva '09 mendoza

vina amalia reserva '10 mendoza

felipe rutini '06 mendoza

mil piedras '09 mendoza

mendoza

mendoza

salta

mendoza

malamado - mendoza argentina

organic greens with balsamic olive oil.

romaine, homemade dressing and croutons.

with a side of chimichurri sauce.

herb crusted over tomato and basil salad.

romaine lettuce, with our homemade dressing and croutons.

grilled chicken.

grilled endive and sherry vinaigrette over mesclun.

grilled sliced chicken breast, mesclun, avocado, tomato and corn topped with gorgonzola cheese.

fresh grilled calamari over mesclun, tomato onion salsa, balsamic and olive oil.

sliced, grilled steak over arugula with corn tomato and onion salsa.

jumbo crab meat and avocado over mesclun with citrus dressing and cucumber tomato bruschetta.

fresh mozzarella, tomato and basil on ciabatta.

prosciutto, mozzarella and roasted peppers on ciabatta.

grilled chicken breast, avocado, havarti cheese and spicy bbq on baguette.

grilled, sliced steak, chimichurri and melted mozzarella on baguette.

with melted mozzarella, side of tomatoes and lettuce on sesame seed bun.

condiments: add ketchup, add mayonnaise, add mustard.

arugula, roasted tomatoes and caper mayo on sesame seed bun.

smoked mozzarella and basil-mayo on a sesame seed bun.

condiments: add ketchup, add mayonnaise, add mustard.

grilled chicken, bbq mustard and danish havarti on baguette.

our version of a tuna melt with danish havarti and tomatoes on toasted country bread.

tomato and pesto on toasted country bread.

chicken milanese with lettuce, tomatoes and mayonnaise on baguette.

tomato sauce, fresh basil and mozzarella.

sliced fresh tomato, manchego cheese and prosciutto with extra virgin olive oil.

grilled shrimp, broccoli, garlic and spicy plum tomato sauce.

ricotta stuffed pasta with lamb bolognese sauce.

grilled sliced chicken breast, asparagus, sun-dried tomatoes and roasted garlic cream sauce.

grilled zucchini, roasted white mushrooms and roasted tomatoes basil garlic olive oil.

ricotta cheese ravioli with lamb bolognese.

grilled hanger steak over sautéed spinach with side of fries.

over vegetable cous-cous.

grilled chicken breast marinated in parsley and garlic olive oil. served with side of mesclun.

thinly-sliced chicken breast, lightly fried and served with tomato bruschetta and french fries.

torte. french dark chocolate and raspberry sauce with nocciola gelato.

torte. with vanilla gelato.

torte. lady fingers, mascarpone and espresso.

torte. with dulce de leche.

torte.

chocolate cake, bread pudding, crêpes, chocolate biscotti and nocciola gelato.

coppa gelati. two scoops of cioccolato with espresso.

two scoops of nocciola, dulce de leche and hot fudge.

gelato choice: cioccolato, vanilla, nocciola.

extra espresso shot.

soda choice: coke, diet coke, sprite , ginger ale.

glass bottle.

extra espresso shot.

extra espresso shot.

extra espresso shot.

cold cuts: sopressata, prosciutto, bresaola. cheeses: manchego, goat and parmesano.

herb crusted over tomato basil salad.

zucchini, portobello and roasted red peppers topped with goat cheese.

cooked in roasted garlic and lemon butter olive oil.

pei mussels in roasted garlic cream sauce.

over toasted bread, grilled shrimp chimichurri sauce.

with a side of chimichurri sauce.

romaine, homemade dressing and croutons.

goat cheese and sherry vinaigrette over mesclun.

fresh grilled calamari, tomato onion salsa over mesclun with balsamic and olive oil.

air-dried beef, argentine parmesan over arugula greens.

jumbo crab meat, avocado and citrus dressing over mesclun cucumber tomato bruschetta.

olive oil and balsamic vinegar.

tomato sauce, mozzarella cheese and fresh basil.

sausage, roasted red peppers and gorgonzola cheese topped with fresh arugula.

roasted tomatoes, black olives, portobello mushrooms, spinach and fresh mozzarella.

sliced fresh tomato and manchego cheese, prosciutto with extra virgin olive oil.

grilled shrimp, broccoli, garlic and spicy roasted plum tomato sauce.

capers, shallots and roasted red peppers on fresh basil garlic olive oil.

ricotta-stuffed pasta and lamb bolognese sauce.

grilled sliced chicken breast, asparagus, sun-dried tomatoes and roasted garlic cream sauce.

roasted tomatoes, grilled zucchini, roasted white mushrooms and light tomato sauce.

roasted plum tomato sauce.

grilled natural corn-fed filet mignon with chimichurri sauce, roasted scallions and side of mashed potatoes.

grilled, natural, corn-fed strip steak with chimichurri sauce and a side of fries a la provencal.

grilled short rib, chicken breast, sausage and a side of mashed potatoes.

grilled half chicken, side of spinach and side of gorgonzola cheese mashed potatoes.

breast of chicken, lightly fried, with tomato bruschetta and a side of fries.

with roasted tomatoes and artichokes with a side of mashed potatoes.

grilled short rib, skirt steak, chicken breast, sweet bread, blood sausage and chorizo. with fries and green salad.

chef`s choice of grilled seafood, lemon chimichurri olive oil sauce and roasted potatoes.

tomato & onion salsa, spinach and a side of roasted potatoes.

torte. french dark chocolate and raspberry sauce with nocciola gelato.

torte. with vanilla gelato.

torte. lady fingers, mascarpone and espresso.

torte. with dulce de leche.

torte.

chocolate cake, bread pudding, crêpes, chocolate biscotti and nocciola gelato.

coppa gelati. two scoops of cioccolato with espresso.

two scoops of nocciola, dulce de leche and hot fudge.

gelato choice: cioccolato, vanilla, nocciola

extra espresso shot

soda choice: coke, diet coke, sprite, ginger ale

glass bottle.

extra espresso shot

extra espresso shot

extra espresso shot