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Dos Caminos
Soft poached eggs, tortilla chips simmered in salsa verde, queso Oaxaca and crema Mexicana.
Crisp tortillas, fried eggs, borracho beans, smoked ham and queso fresco.
Scrambled eggs, bacon, queso menonita and warm handmade tortillas.
Griddled guajillo rubbed flour tortilla rolled with scrambled eggs, Mexican cheeses, chorizo, and roasted potatoes, topped with crema, pico de gallo, and avocado.
Buttermilk pancakes topped with whipped crema, mini churro bites, dusted with cinnamon sugar and maple syrup.
2 eggs sunny side up, salsa chipotle, Abuelita's hash browns and beans.
Eggs scrambled with tomatoes, Serrano chiles, onions, cilantro, queso requeson, salsa de molcajete and soft corn tortillas.
Crispy pan torrejas, rum and cajeta caramel roasted bananas.
Locally smoked salmon, poblano cornbread and chipotle Hollandaise.
Grilled marinated chicken, avocado, queso menonita, crispy tortilla strips, spicy roasted tomato broth, and pasilla negro chiles. For sharing.
Corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla and cumin vinaigrette. For sharing.
Grilled organic chicken breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco and cilantro-basil vinaigrette.
Baby gem lettuce, Mandarin oranges, clementines, grapefruit, candied kumquats, queso fresco, shaved Serrano, shallot and sour orange vinaigrette. For sharing.
Crispy fried chicken wings, chiles torreados, cilantro and your choice of chipotle BBQ or guava valentina. For sharing.
Mexican melted cheeses, dark beef, poblano rajas and warm corn tortillas. For sharing.
Crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema, and pickled jalapenos.
Skillet baked tortilla chips topped with queso sauce, black beans, Mexican cheese blend, avocado, pico de gallo, queso fresco, and cilantro.
Seared corn masa dumplings, bacon, smoked mushrooms, roasted tomato salsita, wilted kale, queso fresco, pepita brown butter.
Stuffed corn masa turnovers, roasted pepper rajas, requeson and tomatillo pasilla Oaxaca salsa. For sharing.
Roasted plantain masa, black beans, poblano chiles, queso anejo, chipotle mayo and scallions. For sharing.
Pulled free range chicken, sweet potatoes, crispy corn tortillas, crema, queso fresco and tomatillo-avocado salsa. For sharing.
2 pieces of each: chicken taquitos, empanadas potosinas and plantain empanadas. For sharing.
Pastor-marinated chicken, corn tortillas, queso menonita, mole poblano, salsa verde, sesame and crema.
Menonita, Oaxaca and Cotija cheeses, grilled onions and guajillo salsa.
Grilled marinated free-range chicken breast, chipotle BBQ sauce, Mexican cheeses, pico de gallo, guacamole, charred Serrano and crema.
Allen Brother's natural beef, chorizo spiced, jalapeno relleno popper, smoked bacon, Mexican cheeses, guacamole, housemade pickles and a toasted sesame bun.
Braised pork, red chile, 4 bean and hominy stew topped with avocado, crema, queso fresco, shaved radishes, onions, and shredded lettuce.
Open-faced crispy tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
7-hour braised pork ribs grilled and glazed with Modelo, pineapple and Yucatan dark honey, chiles torreados and crispy onions with soft tamale corn pudding.
With mole ketchup.
Made fresh to order with a trio of salsas and warm corn tortilla chips.
Oaxacan grasshoppers. Pasilla Oaxaca chiles. Made fresh to order with a trio of salsas and warm corn tortilla chips.
Our signature guacamole topped with chipotle smoked bacon, roasted tomato salsita and cotija, served with crisp romaine spears.
House made salsa verde, roasted tomato, and habanero.
Jicama, cucumber, radishes, pineapple, Tajin chili salt and lime. Made fresh to order with a trio of salsas and warm corn tortilla chips.
Sashimi style big eye tuna, soy lime marinade, sesame and chiles toreados.
Tomato and lime marinade, Serrano chilies, green olives, cilantro and housemade saltines.
Tomatillo and lime shrimp cocktail, serrano chile, red onion, avocado, cilantro, and plantain chips.
Tuna estilo japones, red snapper de la calle, and camarones apasionada.
Grilled marinated chicken, avocado, queso menonita, crispy tortilla strips, spicy roasted tomato broth, and pasilla negro chiles. For sharing.
Baby romaine, cornbread croutons, pepitas and avocado Caesar dressing. For sharing.
Corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla and cumin vinaigrette. For sharing.
Baby gem lettuce, Mandarin oranges, clementines, grapefruit, candied kumquats, queso fresco, shaved Serrano, shallot and sour orange vinaigrette. For sharing.
Coriander marinated braised grilled octopus, crispy corn tostadas, avocado, heirloom cherry tomatoes, roasted potato, shaved celery and smokey chorizo aioli. For sharing.
Melted Mexican cheeses, dark beer, pickled jalapenos, poblano rajas and warm corn tortillas. For sharing.
Crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema, and pickled jalapenos.
Skillet baked tortilla chips topped with queso sauce, black beans, Mexican cheese blend, avocado, pico de gallo, queso fresco, and cilantro.
Seared corn masa dumplings, bacon, smoked mushrooms, roasted tomato salsita, wilted kale, queso fresco, pepita brown butter.
Stuffed corn masa turnovers, roasted pepper rajas, requeson and tomatillo pasilla Oaxaca salsa. For sharing.
Roasted plantain masa, black beans, poblano chiles, queso anejo, chipotle mayo and scallions. For sharing.
Pulled free-range chicken, sweet potatoes, crema, queso fresco and tomatillo salsa. For sharing.
2 pieces of each: chicken taquitos, empanadas potosinas and plantain empanadas. For sharing.
Smoked stewed oyster mushrooms a la Mexicana, guacamole, pico de gallo, crema and Cotija cheese. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
Natural skirt steak, caramelized onions, queso Cotija and guacamole. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
Citrus-marinated free-range farm chicken, queso fresco and borracho beans. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
Slow-roasted heritage pork, green chile salsa and pickled red onion. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
Tampiquena-marinated grilled skirt steak, beer-battered shrimp, chipotle aioli and bacon guacamole. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
Local white fish tecate, battered or grilled, guacamole, shaved green cabbage, coriander lime mayo, pickled red onions and cilantro. Choose between 2 styles: Classic, on handmade corn tortillas or Naked, fillings over a bowl of organic grains, Rancho Gordo beans, greens and avocado.
2 of each: asada, carnitas, pescado and pollo. Served on handmade corn tortillas.
Pastor-marinated chicken, corn tortillas, queso menonita, crema, mole poblano, salsa verde and sesame.
Menonita, Oaxaca and Cotija cheeses, grilled onions and guajillo salsa.
Souffle battered poblano chile stuffed with Mexican cheeses, kale, charred corn, crema and pico de gallo.
Jumbo shrimp, roasted garlic, chile guajillo, saffron chorizo rice and braised kale.
Choice of meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas.
Choice of 2 meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas.
Marinated grilled free range chicken breast, chipotle BBQ sauce, Mexican cheeses, pico de gallo, guacamole, charred Serrano and crema.
Tampiquenia marianted grilled skirt steak, guajillo marinated grilled shrimp, guajillo salsa roja, salsa suizas and Mexican crema.
Souffle battered stuffed poblano chile, pulled chipotle tamarind braised short ribs, salsa verde, pico de gallo and queso fresco.
Braised pork, red chile, 4 bean and hominy stew topped with avocado, crema, queso fresco, shaved radishes, onions, and shredded lettuce.
Marinated-grilled skirt steak, tomato chipotle salsita, borracho beans, queso, chile toreados, cilantro chimichurri and warm flour tortilla.
Open-faced crispy tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
Braised kale and poblano chili verde, epazote crema, radish, cilantro and lime.
Pan roasted grouper filet, warm white and ayocote bean salad, avocado and pistachio green sauce, roasted garlic oil, charred onions, chili lime oaxacan sea salt.
Slow roasted short ribs, mole negro, arroz con crema and green pico de gallo.
Chipotle and spice rubbed boneless half bird, Seville oranges, jicama, radishes, ancient grains and smoked mushrooms.
7-hour braised pork ribs grilled and glazed with Modelo, pineapple and Yucatan dark honey, chiles torreados, crispy onions with soft tamale corn pudding.
With mole ketchup.
Bacon, poblano, tequila blanco and chorizo.
Sashimi style big eye tuna, soy lime marinade, sesame and chiles toreados.
Tomato and lime marinade, Serrano chilies, green olives, cilantro and house made saltines.
Tomatillo and lime shrimp cocktail, serrano chile, red onion, avocado, cilantro, and plantain chips.
Tuna estilo japones, red snapper de la calle, and camarones apasionada.
Grilled marinated chicken, avocado, queso menonita, crispy tortilla strips, spicy roasted tomato broth, and pasilla negro chiles. For sharing.
Baby romaine, cornbread croutons, pepitas and avocado Caesar dressing. For sharing.
Corn, poblano chiles, pickled pinto beans, radish, grated queso, crispy tortilla and cumin vinaigrette. For sharing.
Grilled organic chicken breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco and cilantro vinaigrette.
Baby gem lettuce, Mandarin oranges, clementines, grapefruit, candied kumquats, queso fresco, shaved Serrano, shallot and sour orange vinaigrette. For sharing.
Melted Mexican cheeses, dark beer, pickled jalapenos, poblano rajas and warn corn tortillas. For sharing.
Crisp guajillo brushed flatbread topped with borracho beans, Mexican cheeses, chorizo, roasted potatoes, avocado, crema, and pickled jalapenos.
Skillet baked tortilla chips topped with queso sauce, black beans, Mexican cheese blend, avocado, pico de gallo, queso fresco, and cilantro.
Seared corn masa dumplings, bacon, smoked mushrooms, roasted tomato salsita, wilted kale, queso fresco, pepita brown butter.
Stuffed corn masa turnovers, roasted pepper rajas, requeson and tomatillo pasilla Oaxaca salsa. For sharing.
Roasted plantain masa, black beans, poblano chiles, queso anejo, chipotle mayo and scallions. For sharing.
Pulled free-range chicken, sweet potatoes, crema, queso fresco and tomatillo salsa. For sharing.
2 pieces of each: chicken taquitos, empanadas potosinas and plantain empanadas. For sharing.
Pastor-marinated chicken, corn tortillas, queso menonita, mole poblano, salsa verde, sesame and crema.
Menonita, Oaxaca and Cotija cheeses, grilled onions and guajillo salsa.
Souffle battered poblano chile stuffed with kale, Mexican cheeses, charred corn, crema and pico de gallo.
Choice of meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas.
Choice of 2 meat served with marinated grilled onions and peppers, borracho beans, guacamole, arroz verde, crema, pico de gallo, shredded romaine, warm corn or flour tortillas.
Grilled marinated free-range chicken breast, chipotle BBQ sauce, Mexican cheeses, pico de gallo, guacamole, charred Serrano and crema.
Allen Brother's natural beef, chorizo spiced, jalapeno relleno popper, smoked bacon, Mexican cheeses, guacamole, housemade pickles and toasted sesame bun.
Tamarind-braised beef short rib, queso, pico de gallo and flour tortilla.
Souffle battered stuffed poblano chile, pulled chipotle tamarind braised short ribs, salsa verde, pico de gallo and queso fresco.
Braised pork, red chile, 4 bean and hominy stew topped with avocado, crema, queso fresco, shaved radishes, onions, and shredded lettuce.
Open-faced crispy tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
Braised kale and poblano chili verde, epazote crema, radish, cilantro and lime.
Chipotle and spice rubbed half bird, Seville oranges, jicama, radishes, ancient grains and smoked mushrooms.
Caramel cake, vanilla pudding, caramel crunch and fresh raspberries.
Horchata, coffee and choco-coco ice creams, cajeta and hot fudge sauces and salted Spanish peanuts.
Warm soft chocolate cake, chocolate sauce and Mandarina sorbet.
Your choice of 3 flavors.
Creamy egg custard, summer fruit compote and caramel.
Fresh pear salad and mango sorbet
Churros ice cream sandwich with coffee chocolate chunk ice cream, warm chocolate sauce.
Pistachio crepes, roasted bananas, vanilla bean ice cream and cajeta sauce.
Churro crust and papantla vanilla ice cream.
Brown sugar caramel, pressed blackberries, and whipped crema.
Menu for Dos Caminos provided by Allmenus.com
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