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A Voce Madison
mixed lettuces, dried cherries, almonds, ricotta salata, trucioletto vinaigrette
roasted squash soup, brown butter, mascarpone
hamachi, apple and funghi, pickled mustard seeds
piedmontese beef tartar, capers, taggiasca olives
pugliese burratina cheese, pancetta, arugula, pecans
mushroom filled fried ravioli, stracchino cheese, prosciutto di parma
grilled quail, yogurt, cherry saba
lemon ricotta stuffing, sautéed shrimp, salsa verde pesto, pine nuts
robiola filled "little hats," whole wheat pasta, soffritto
guanciale, pecorino, tomato sauce, pork bolognese, gremolata
asiago cheese
ricotta dumplings, braised oxtail, bitto
olive oil poached cod, fregola, clams
mediterranean sea bass, fall vegetables, farrotto
tuna loin in herbs, panzanella, peperonata
spicy chicken, sunchoke and olive puree, garlic
pork rib chop, glazed pear agrodolce, celery root puree
grilled lamb rump, marinated cippoline, salsa verde
flatiron steak, potato crema, pickled hen of the woods mushrooms
broccoli rabe, toasted garlic, breadcrumbs
mixed kale, roasted peppers, lemon
fingerling potatoes, herb pesto
arugula salad, dates, pomegranate, pecorino toscano
five-minute egg on toast, crema di parmigiano
roasted squash soup, brown butter, mascarpone
semolina pasta, pancetta, pecorino
coho salmon, citrus braised radicchio trevisano, potato crema
roasted chicken breast, spicy bomba calabrese, broccoli rabe
pecan tart, mascarpone gelato, spiced caramel
gingersnap, coconut shortbread
hamachi, apple and funghi, pickled mustard seeds
mixed greens, seasonal produce, ricotta, trucioletto vinaigrette
piedmontese beef tartar, capers, taggiasca olives
pugliese burratina cheese, pancetta, arugula, pecans
cold-smoked foie gras, plums, nebbiolo mostarda
five-minute egg on toast, pickled mushrooms, crema di parmigiano
with white alba truffles
mushroom filled fried ravioli, stracchino cheese, prosciutto di parma
pan-roasted scallops, semolina and squash cake, roasted red pepper
grilled quail, yogurt, cherry saba
lemon ricotta stuffing, sautéed shrimp, salsa verde pesto, pine nuts
guanciale, pecorino, tomato sauce
corn carbonara, ricotta salata, mint
spaghetti alla chitarra, jersey tomatoes, basil
pork bolognese, gremolata, asiago cheese
house-made pasta ribbons, burro fuso, parmigiano
40oz dry-aged prime porterhouse, olivato sugo
mediterranean sea bass, braised artichokes, green onion
olive oil poached cod, fregola, clams
tuna loin in herbs, panzanella, peperonata
spicy chicken, sunchoke and olive puree, garlic
pork rib chop, glazed pear agrodolce, celery root puree
grilled lamb rump, marinated cippoline, salsa verde
flatiron steak, potato crema, pickled hen of the woods mushrooms
baby tuscan kale roasted peppers, lemon
broccoli rabe, toasted garlic, breadcrumbs
fingerling potatoes, herb pesto
fried potato and baccala poppers, tarragon aioli
fried risotto balls, mozzarella, saffron tomato sauce
pugliese burratina cheese on grilled bread, pancetta and pecans, arugula pesto
served with condiments and bread
chef's selection of sliced cured meats, grilled bread
thyme panna cotta, mission fig gelato, shortbread
caramelized chocolate pudding, candied ginger, mascarpone gelato
pumpkin custard, spiced caramel, gingerbread, walnut cream gelato
hazelnut milk chocolate crunch, concord grape sherbet, popcorn
tuscan doughnuts, salted caramel
three scoops of gelati, chef's daily selection
three scoops of sorbet, seasonal flavors
goat's milk, piedmonte
cow's milk, valle d'aosta
cow and sheep's milk, sardegna
water buffalo?s milk, lombardia
buffalo's milk, lombardia
cow?s milk, lombardia
green, japan
oolong, taiwan
breakfast, china
black, north eastern india
black, china
egypt
france
morocco
pepper infused tequila, solerno, fresh lime juice
michter's 10yr bourbon, truffle infused vermouth, white truffle honey, bourbon pickled black truffles
fresh raspberries, honey-rosemary syrup, cranberry juice, club soda
pepper infused tequila, solerno, fresh lime juice
pasqua prosecco, st. germain, crème yvette, lemon juice
pasqua, treviso, brut, veneto
draft beer
pasqua prosecco, st. germain, crème yvette, lemon juice
faretti biscotti, brandy, lemon juice, simple syrup
campari, molinari limoncello di capri, orange juice, lemon juice
crop organic meyer lemon vodka, cucumber, lemon juice, soda
wodka vodka, st. germain, white cranberry juice
michter's sour mash bourbon, aperol, orange, lemon, lime
pale lager, lazio, italy
non alcoholic, u.s.a.
lager, friuli, italy
pale lager, lazio, italy
belgian pale ale, marche, italy
belgian white, piedmont, italy
pasqua, treviso, brut, veneto, nv
franciacorta, cuvée prestige, brut, lombardy, nv
hanging vine, lodi, california, 2012
catarratto, piano maltese, tenuta rapitalà, sicily, 2012
acante, castello monaci, salento, puglia, 2011
pierre sparr, alsace, 2011
sannio, feudi di san gregorio, campania, 2013
mouvèdre, cape bleue, jean-luc colombo, méditeranée, 2012
amarone della valpolicella, cesari, corvina, rondinella, veneto, 2008
tenuta rapitalà, campo reale, sicily, 2012
clavesana, piedmont, 2011
marú, castello monaci, salento, puglia, 2012
chianti classico, terrarossa, melini, tuscany, 2011
a by acacia, california, 2012
bricco quaglia, la spinetta, piedmont, 2013
sangue d'oro, carole bouquet, sicily, 2009
Menu for A Voce Madison provided by Allmenus.com
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