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Son Cubano Restaurant
shrimp sauteed with garlic, olive oil, red pepper ilakes and white wine
grilled jumbo shrimp dipped in coconut sauce then dredged in toaxsted coconut
homemade puff pastry filled with cuban spiced ground beef
tumovers filled withs auteed spinach and manchego cheese
goat cheese and hazel nut croquelles drizzled with honey and lime
crispy chicken lollipops with a spicy guava glaze
cubes of pork marinated with sour orange and lime
octopus cooked in spicy cuben creole sauce
traditional cuban potatoes mash filled with spiced beef
ceviche of marinated shrimp servedin acoconut shell
baby back ribs in a cuban creole BBQ sauce
homemade plantain chips served with a black beans dip
crispy chunks of red snapper served with our homemade tartar sauce
home made cuban meatballs cooked in ahabaneara sauce
steamed corn meal with bits of pork wrapped in corn husk
tumpvers filled with cuban spiced ground sirloin
spinach sausage sauteed with garlic and red pepper flakes
homemade croquettes of ham
fried octopus sliced served with a lime aioli
bite size cuban sandwich of roasted pork, ham, Swiss cheese, and pickles
mixed greens with almond crusted goat cheese in a roasted pear vinaigrette
grilled papaya spears, hearts of palm, cherry tomatoes grilled shrimp with a papaya seed vinaigrette
mixed greens with toamtoes, hearts of palm, avocado, and red onions in a light viaigrette
skirt steak, baby greens, avocadoes, and yucca stix tossed in a chimichurri vinaigrette
white rice
black beans, bits of pork, and sofrito mixed with rice
saffron rice
black beans - vegetarian
twice cooked shredded flank steak in a cuban creole sauce served with steamed white rice and sweet plantains
grilled marinated skrit steak served with crispy yucca stix
diced seasonal vegetables with cuban spices and served with steamed white rice
slow roasted berkshire pork shank served with a corn and sausage stew
grilled chicken breast marinated in cuban mojo, served with steamed white rice and green plantains
thinly pounded sirloin steak covered with caramelized onions served with steamed white rice
fried whole crispy red snapper served with watercress salad
broiled salmon with a mango sauce and served with white rice
fresh cod cooked in a reduced cuban tomato sauce served with yucca
shrimp in a tomato creole sauce served with steam white rice
traditional cuban tomato and garlic braised bone in chicken and new potatoes and carrots
traditional cuban chicken and rice
safrron rice mixed with, clams, mussels, shrimp, scallops, and lobster
sweet or green plantains
steamed cassava with mojo
cassava fries
vegetable of the day, please ask your server
shrimp sauteed in spinach white wine, fresh garlic and a touch of cilantro sauce
homemade cuban meatballs cooked in habanera sauce
homemade ham croquettes
potato puffs filled with ground beef
grilled imported spinach sausage
shrimp ceviche
steamed corn meal with pork wrapped in corn husk
homemade spinach and manchego cheese tumover
cubes of pork marinated with sour orange and lime
grilled jumbo shrimp dipped in coconut sauce then dredged in toasted coconut
baby back ribs in a cuban creole BBQ sauce
mixed greens with almond crusted goat cheese in a roasted pear vinaigrette
skirt steak, baby greens, avocadoes, and yucca stix tossed in a chimichuri vinaigrette
mixed greens with tomatoes, hearts of palm, avocado, and red onions in a light vinaigrette
grilled papaya spears, hearts of palm, cherry tomatoes, and grilled shrimp with a papaya seed vinaigrette
a traditional pressed sandwich of fresh pork, ham, Swiss cheese and pickles
traditional cuban steak sandwich, sirloin steak, melted onions, yucca sticks
grilled spanish sausage and manchego cheese
pulled baby back pork sandwich with chirnichurri dressing
cuan style hamburger topped with melted cheese
twice cooked shredded flank steak in a cuban creole sauce served with steaked white rice and sweet plantains
saffron rice mixed with, clams, mussles, shrimp, scallops, and chicken and chorizo sausage
traditional cuban chicken and rice
shrimp in a tomato creole sauce served with steam white rice
thinly pounded siiloin steak covered with caramelixed onions served with steamed white rice
traditional cuban tomato and garlic braised bone in chicken and new potatoes and carrot
pan sauteed fresh cod filet
24 hour braised oxtail
ground beef with cuban soices
flame broiled baby churrasco
marinated and roasted pork shank
grilled citrus marinated chicken breast
white rice
spanish safforn rice
black beans and white rice
sweet plantains
green plantains
black beans
fried yucca sticks
cassava cooked in mojo
fresh corn and chorizo stew
Menu for Son Cubano Restaurant provided by Allmenus.com
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