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mesclun greens with carrots, cucumbers, tomatoes, and balsamic vinaigrette
hearts of romaine with croutons and shaved parmesan
broccoli, cauliflower, haricot vert, beets, kgarbanzo beans and feta cheese in lemon vinaigrette
ricotta cheese, twenty four hour oven roasted tomatoes and pesto
green olive tapenade, tzatziki and herb marinated feta with warm pita
cabbage, carrot, red and green pepper with hot mustard and sweet chili sauce
falafel with baba ganouj, hummus and warm pita
grilled tuscan bread with tomato, basil and fresh mozzarella
served with a choice of two toppings: cheddar, swiss or roquefort, sauteed onions, bacon, or avocado salsa served with french fries
falafel with lettuce, onion, tomato, harissa, tahini dressing and moroccan cucumber salad
onion rings, french fries, saute vegetables, steamed edamame, pickled jalapenos and vegetables
mixed greens with cucumbers, tomatoes and sun dried tomato vinaigrette
seared sliced beef with asian greens, orange, mint and spicy thai vinaigrette
ricotta, smoky bacon, caramelized onions and truffle oil
chicken and water chestnut dumplings pan seared with spicy dipping sauce
grilled chipotle-marinated beef with onion rings and roasted red peppers
roast pork with black beans, guacamole, tomatillo salsa, sour cream and warm flour tortillas
shredded duck with fruited mole sour cream and black bean salsa
served with a choice of two toppings: cheddar, swiss or roquefort, sauteed onions, bacon, mushrooms or avocado salsa, served with french fries
shredded duck with ancho bbq sauce and grilled red onion on a roll with fries
spice-rubbed chicken breast with avocado, bacon and chipotle aioli served with french fries
yogurt marinated chicken with lettuce, onion, tomato, harissa, tahini dressing and moroccan cucumber salad
hearts of romaine with choice of grilled shrimp or tuna, croutons and shaved parmesan
shrimp and scallop, with lime, tomato and cilantro
hand cut sushi grade tuna with cucumbers gaufrette potatoes, cilantro oil and spicy mayonnaise
grilled flat bread topped with garlic shrimp and parsley
pan seared shrimp dumplings with spicy thai dipping sauce
lump crab topped with avocado salsa and chipotle mayo
fried shrimp with cucumber mint sauce and chipotle mayonnaise
fried catfish with salsa fresca, black-eyed pea salad and guacamole
panco crusted catfish with old bay mayonnaise, salad and fries
broiled whole little neck clams with garlic, bread crumbs and red pepper
fried catfish with guacamole, grilled tomato, red onion, and chipotle mayonnaise served with salad
chorizo, eggs and cream cheesein a soft flour tortilla served with salsa fresca
shredded duck leg with peppers and potatoes served with two eggs any style
two eggs scrambled with salmon, cream cheese and scallions
brioche bread with vermont maple syrup, fresh berries and bacon
with mixed green salad and herb roasted potatoes