The Hideaway

house made all natural pork sausage wrapped in puff pastry

red leaf lettuce, maytag blue cheese, candied walnuts, pickled red onionswith a light sherry-raspberry vinaigrette

house cured pickle chips on silver dollar brioche

guiness marinated free range chicken with maytag blue cheese dipand celery sticks

with seasonal vegetables and country sourdough

potato crusted jumbo lump crab with old bay spices, house tartar sauceand market greens with garlic confit dressing

chili rubbed natural skirt steak, horseradish mayo, fried french red onions,house pickle and a side of market greens

pico de gallo and sour cream

aged white cheddar, brie cheese, thyme roasted tomatoes,applewood smoked bacon, on sourdough bread with a house pickle

all natural beef, hand cut fries or saladhouse chipotle ketchup and a house pickle

citrus marinated catfish with tomatillo salsa, cabbage slaw, flour tortillaand a side of chipotle crema

sweet and spicy sausage, catfish and shrimp with peppers, onions and celery over brown rice

apple cider shrimp, butternut squash, sliced serrano with asiago and arugula

beluga black lentils and golden delicious apples with avocado and lime

seared flank steak with poached butternut squash, roasted tomatoes, blue cheese and walnuts over boston lettuce

monterey cheese, peppers, onions, vinaigrette slaw

red leaf lettuce, maytag blue & pickled red onions

w/ blue cheese dip

with homemade vinaigrette

with house chipotle ketchup

beluga lentils, cauliflower, spices & pine nuts with hand cut fries or salad

buttermilk fried chicken in a flakey honey butter biscuit w/ chili piquin aioli boston lettuce and pickled purple onions

crop cucumber vodka, old bay, house cured pickles

ilegal joven mezcal, sriacha, beer

liv vodka, strawberries, pepper, balsamic

barr hill gin, campari, sparkling rose, rosemary

owney's rum, mint, maraschino liqueur

widow jane bourbon, vermut negre, orange bitters, ginger