Lightly pickled cucumbers with sesame seeds and glass noodles
Sliced Chinese eggplant stuffed with minced shrimp paste
Tofu with shrimp paste and a housemade garlic vinaigrette
Fried hot peppers stuffed with minced shrimp paste
Freshly steamed Chinese broccoli with oyster sauce on the side
Pan-fried wheat flour scallion pancakes
Wood ear mushrooms, tofu, bamboo shoots, and soy sauce egg drop soup. Served with a Shanghai bun
Minced chicken, corn and egg. Served with a Shanghai bun.
A light broth with shredded roast duck snowpeas, carrots and sliced mushrooms. Served with a Shanghai bun.
Sliced chicken with seasonal mixed vegetables and vermicelli rice noodles in a clear vegetable broth. Served with a Shanghai bun.
Seasonal mixed vegetables and vermicelli rice noodles in a clear vegetable broth. Served with a Shanghai bun.
Spinach and tofu soup in a clear vegetable stock. Served with a Shanghai bun.
Served with Shanghai bun.
Steamed rice noodle rolls with shrimp. Served with a housemade sweet soy sauce
Steamed rice noodle rolls with beef. Served with a housemade sweet soy sauce. This dish contains egg.
Steamed rice noodle rolls with roast duck and scallion. Served with a housemade sweet soy sauce.
Steamed rice noodle rolls filled with carrot, celery, snow ear, wood ear, and enoki mushrooms. Served with a housemade sweet soy sauce
10 different types of our handmade dumplings, including: Shrimp Dumpling, Shrimp & Pork Shui Mai, Chicken & Mushroom Shui Mai, Crab Meat Dumpling, Pork & Vegetable Dumpling, Duck Dumpling, Chicken Dumpling, Seafood (shrimp and scallop) Dumpling, Curry Beef Dumpling, Chive & Shrimp Dumpling.
10 different types of our signature vegetarian dumplings including: Bamboo Heart Dumpling, Three Star Dumpling, Jade Dumpling, Snow Pea Leaf Dumpling, Edamame Dumpling, Mustard Greens Dumpling, Spinach Dumpling, Mushroom Dumpling, Chinese Parsley Dumpling, and Abbot's Dumpling
Crispy minced pork and bamboo shoot spring rolls
Crispy vegetarian spring rolls with carrots, celery, wood ear mushrooms and bamboo shoots
Crispy roast duck spring rolls with wood ear mushrooms, carrots, and mustard greens
Mango wrapped with shrimp paste in a rice paper, breaded and deep-fried
Deep-fried minced shrimp balls
Pan-fried turnip (daikon) cake with ham and Chinese mushrooms
Pumpkin, coconut milk, rice flour and sugar
With cabbage and Chinese chives
Pan-fried minced pork and Chinese chive dumplings
Pumpkin, coconut milk, rice flour and sugar
Minced chicken, Chinese chives, water chestnuts
Handmade dumplings filled with minced pork and pork belly broth wrapped in a wheat flour wrapper
Steamed spare ribs marinated in a garlic and black bean sauce
Steamed Chinese mushrooms filled with minced shrimp paste
Honeycomb tripe, black pepper, BBQ seasoning, soy sauce, and sesame oil
Steamed chicken feet marinated with garlic, fermented bean curd, black bean sauce
Veal, black pepper, soy sauce, and sesame oil
Fried and steamed bean curd skin filled with bamboo shoots, minced pork, and house oyster sauce
Glutinous rice with a minced chicken, minced pork, black mushroom, bamboo shoot and dried baby shrimp filling wrapped in a lotus leaf
Steamed Chinese roast pork (char siu) wheat flour buns
Minced chicken wheat flour buns
Minced chicken, chicken broth
Handmade shrimp dumplings wrapped in crystal skin wrappers
Shrimp, pork, and wood ear mushrooms shui mai, topped with tobiko, in egg-wheat flour wrappers
Minced chicken and black mushroom
Crab meat, shrimp and Chinese broccoli stem in housemade spinach dyed crystal wrappers
Shrimp and scallop
Minced beef with curry spices
Handmade dumplings filled with Chinese chives and minced shrimp wrapped in crystal skin wrappers
Handmade dumplings filled with minced pork and bok choy stems wrapped in crystal skin wrappers
Signature handmade dumplings filled with roast duck, carrot, wood ear mushroom and mustard greens wrapped in wheat flour wrappers
Handmade signature dumplings filled with minced chicken and Chinese celery wrapped in beet juice crystal skin dumpling wrappers
Tender bamboo heart and beancurd skin in crystal wrappers with black sesame seeds
Handmade signature dumplings filled with lotus root, jicama, and cabbage wrapped in housemade crystal skin dumpling wrappers naturally-dyed with beet juice
Handmade signature dumplings filled with asparagus, ginger, edamame and baby corn, wrapped in housemade crystal skin wrappers with black sesame seeds
Handmade signature dumplings filled with snow pea leaves, winter melon and minced garlic, wrapped in housemade crystal skin wrappers
Coriander/cilantro and black mushroom. The wrappers contain egg.
Mustard greens and carrots, sprinkled with black sesame seeds
Edamame, dried tofu and carrots
With dried turnip and carrots
Handmade signature dumplings filled with edamame, wood ear mushroom, and carrot wrapped in housemade crystal skin wrappers dyed with spinach juice
Handmade signature dumplings filled with mushrooms, Chinese celery, and carrot, wrapped in an egg wheat flour wrapper
Served with 8 steamed buns, cucumber, scallions, and hoisin sauce
Served with 4 steamed buns, cucumber, scallions, and hoisin sauce
Minced roast duck with chives, carrots, and celery. Served with fresh lettuce leaves and hoisin sauce.
Thinly sliced beef stir-fried with housemade pickled ginger. Served with white rice.
Sliced beef with sugar snaps and fresh shiitake mushrooms
A Go Go signature favorite
Diced chicken, Chinese sausage, sugar snap peas, and mushrooms
Stir-fried Beef w. Onions and Scallions
Deep-fried, battered squid seasoned with salt and pepper. Served with white rice.
Lightly-battered jumbo shrimp with salt and pepper on a bed of puffed rice vermicelli. Served with white rice.
Deep-fried battered jumbo shrimp with a creamy Grand Mariner sauce. Served with steamed broccoli and white rice.
Deep-fried jumbo shrimp with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
A Chinese-American classic – 'lobster' sauce made with soup stock, eggs and thickened with starch
Prawns, scallop, squid, and fish with tofu, snowpeas, cabbage, and carrots
Sea bass pieces with tofu, snowpeas, cabbage, and carrots
Top menu item. Deep-fried chicken with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
Deep-fried dark meat chicken pieces with bell peppers, pineapple and housemade sweet and sour sauce
Sweet and sour fried pork chops. Served with housemade pickles and white rice
Crispy pork seasoned with salt and pepper on a bed of puffed rice vermicelli. Served with white rice.
Fresh Chinese broccoli sautéed with fresh garlic. Served with white rice.
Fresh baby bok choy sautéed with fresh garlic. Served with white rice.
Fresh snow pea leaves sautéed with fresh garlic. Served with white rice.
Sautéed string beans and preserved vegetable with sambal sauce. Served with white rice.
Chinese chives, carrots, celery and Chinese mushrooms sautéed with honey-roasted walnuts. Served with white rice
Tofu, snowpeas, carrots, shiitake and woodear mushrooms with vermicelli noodles
Silken tofu with scallions and a mildly-spicy sauce. Served with white rice
Braised Chinese eggplant with scallions and garlic. Served with white rice
Diced shrimp, scallops, king crab meat topped with XO sauce and dried scallops. The sauce contains bacon.
Chinese bacon, Chinese sausage, Chinese broccoli stem and eggs
Classic fried rice with shrimp, ham, chicken, onion, eggs, and peas
Thin Chinese egg noodles stir-fried with carrots, mushrooms, bean sprouts, onions, scallions and soy sauce.
Stir-fried glass noodles with chicken, carrots, mushrooms, and chives
Shrimp, ham, roast pork, egg, onion, bean sprouts, scallion and vermicelli rice noodles sautéed with curry powder
Classic fried vermicelli noodles with chicken, ham, shrimp, pickled mustard greens, bean sprouts, carrots, and Chinese celery
Rice vermicelli with diced scallop, diced shrimp, Chinese chives, bean sprouts, carrot and scallion
Braised egg noodles with crabmeat and mushrooms with baby bok choy
Braised egg noodles with mushrooms with baby bok choy
With egg.
With egg.
With egg.
Deep fried glutinous rice flour balls filled with lotus paste
Tapioca pearl dumpling with a custard filling
Mango, gelatin, whipped cream, and evaporated milk
Coconut milk, gelatin, evaporated milk, coconut cream, and sugar
Steamed custard-sponge cake roll
Dried scallops, dried shrimp, bacon and shallots.
Dried scallops, dried shrimp, bacon and shallots.
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Served with a small bowl of white rice
Jicama, Sweet Beans, Chives, Celery and Carrots Stir Fried in Garlic served with Small White Rice