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Gourmet Garage
an assortment of Italian meats, cheese gourmet garage's olive mega mix, roasted pepper, marinated artichoke hearts and mushrooms
the freshest selection of seasonal vegetables available, this platter comes with two dips, choose from a delicious assortment of sun - dried tomato, curry, lemon, herb and garlic or dill
an assortment of delicious hummus, taboule, baba ghannouj, dolmas (stuffed grape leaves), mixed olives, all nicely arranged with pita bread triangles and fresh herbs
this bountiful platter of jumbo shrimp arrives with our own homemade seaport cocktail sauce and lemon wedges
a beautiful and unusual assortment of France's best - may include, camembert or brie, cantal, Roquefort and fresh chevre (plain or herbed) served with grapes, nuts, French breads and crackers
finest assortment of cheese from the cheese making experts of the world, le chatelain, delice de bourgone and morbier from France, la tour, from Italy, midnight moon from Holland and cashel blue from Ireland complete what we think may be the finest variety available
bite - sized chunks of your favorite old faithfuls, sonoma dry jack, vermont and NY cheddars, hot jack, domestic provolone and mozzarella piled high for the pickin served with bread and crackers
tuna, white fish, yellow tail nigiri, California rolls and vegetable rolls
a bountiful assortment of tortilla chips guacamole, salsa and black bean dip served with a selection of Monterey Jack, sharp cheddar cheeses, and a crunchy garnish of jicama and red sweet bell peppers
sliced tenderloin of beef on top of a freshly baked crostini, topped with a dollop of our homemade horseradish sauce
sliver dollar - sized potato pancakes with Scottish smoked salmon, sour cream and a dollop of golden American caviar
freshly baked petite size quiches, spinach and mushroom, quiche Lorraine, broccoli and cheddar
fresh daily mozzarella and vine ripe tomato slices garnished with extra virgin olive oil and fresh basil, on a freshly baked crostini, served in aluminum hotel pans ready to go
sliced and served with a display of horseradish sauce, roasted peppers, grilled Portobello and caramelized sweet onions accompanied by fresh crusty rolls and ciabattas
medallions of filet mignon all poivre, jumbo poached shrimp, grilled asparagus, roasted crimini mushroom caps, sweet potato chips, cocktail sauce and horseradish aioli
an entire side of a fresh north Atlantic salmon either grilled or poached, decorated with cucumber scales, lemon wedges, chopped hard boiled eggs, capers and diced red onions served with pumpernickel cocktail bread and a lemon dill sauce
crisp organic Romaine lettuce topped with sliced boneless breast of chicken or shrimp, shredded fresh parmesan, herbed and garlic infused croutons accompanied by Caesar dressing
country style display, with a wide variety of the finest Tuscan style ingredients, Italian meats and cheeses which includes procuito di Parma and regianno and provolone cheese, also includes grilled marinated vegetables as well as marinated artichokes and mushrooms a perfect center of the table display
grilled Portobello caps, roasted baby fennel, carrots, zucchini, yellow squash, haricot vert with sun - dried tomatoes and balsamic dressing, panko coated tofu, quinoa and roasted carrot minted salad accompanied by a saffron aioli
assorted salad green with sprouts, croutons and toasted almonds, served with your choice of Dijon or balsamic vinaigrette
inquire with your catering coordinator one size
an assortment of the best and freshest bagels NYC has to offer - generously served with butter, cream cheese and jam
this beautifully arranged platter contains an assortment of the following - croissants, pain au chocolate, assorted Danish pastries, an assortment of muffins, butter and jam
novie style salmon presented with sliced vine - ripened tomatoes, cream cheese, fresh dill, capers, red onion, lemon and bagels
an assortment of the best homemade brownies and cookies from our repertoire - beautifully served with a generous amount of fresh berries or fresh seasonal fruit
an array or any of the following fruits: melon, pineapple, berries, grapes, kiwi, citrus, peaches, apricots, nectarines, dates, mangoes, Chinese lychee nuts, cherries, seasonally selected and beautifully arranged served with minted honey yogurt dip
roast beef, red onion, cheddar cheese roasted red pepper, aioli onion roll
chicken breast, feta cheese, spinach, olive tapenade (spread), on soft ciabatta
turkey, ham, dill havarti, garden greens, tomato on country white
pork, sour pickles, Swiss cheese, Russian dressing on baguette
smoked gouda, lettuce, tomato, mayonnaise on marble rye
roasted peppers aioli, artichoke hearts, garden greens on ciabatta
on 7 - grain baguette
ham, salami, provolone, marinated peppers, garlic vinaigrette, semolina baguette
lettuce, tomato, mustard sauce, on country sourdough
dill cream cheese, on bagel
lettuce, tomato and 7- grain bread
chipotle, mayonnaise, lettuce, tomato, onion
honey mustard
chipotle mayonnaise, onions, tomato, lettuce
pesto, sun dried tomato, lettuce
and feta cheese
celery, crumbled blue cheese
Korean sweet potato noodles and ape cabbage with oyster garlic sauce egg noodles, with bok choy, roasted shallots and peanut curry sauce, soba noodles, Asian long beans and pickled dikon with mint soy lime sauce
baby arugula salad baby Romaine salad baby spinach salad and more
perfect for jambalaya rice
all flavors
aged 24 months
meyer lemon, crimson grape, cranberry lime, pomegranate, and many more
in our butcher's case
6 packs
medium sized shrimp
half naked (4 oz.) and organic (3.5 oz)
Menu for Gourmet Garage provided by Allmenus.com
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