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Nebraska Steakhouse
Bacon, lettuce, tomato and mustard mayonnaise served on mini-brioche 3 BLTS.
Lettuce, tomato and onion. 3 sliders.
Colorado lamb chop grilled to your preference.
Chimichurri dipping sauce.
Seasoned bread crumbs and lemon sauce.
Served with steak sauce.
With a sweet chili sauce.
Mixed greens, candied walnuts and dried cranberries.
Pan seared salmon, cherry tomatoes and julienne carrots.
Pickled ginger and honey glazed.
Lobster, shrimp and crab meat cocktail.
Prime rib, poached eggs and bearnaise sauce with English muffin.
Poached eggs, hollandaise sauce with English muffin.
Poached eggs, grilled ham, hollandaise sauce, toasted English muffin.
Fine herbs and gruyere.
Egg whites, asparagus tips and wild mushrooms.
Organic baby spinach, diced tomatoes and goat cheese.
Served with bacon, mac and cheese.
Vermont maple syrup and berries.
Cinnamon, vanilla, sliced banana and whipped cream.
Plain yogurt and mixed berries.
Toasted almonds and banana.
Sliced tomato, onion, capers and cream cheese.
Stuffed with fried oysters.
10 oz. prime ground beef, lettuce, tomato and french fries.
Crumbled blue cheese dressing, bacon and tomatoes.
Selection of chilled shellfish, including lobster, jumbo shrimp and colossal crab meat.
With pickled ginger and honey soy sauce.
Served with root vegetables and candied ginger.
served with baby vegetables.
2 or 3 pound lobster.
Served on beurre blanc sauce.
Crumbled blue cheese dressing,bacon and tomatoes.
Avocado, bacon, tomato, egg, olives, blue cheese and house dressing..
Fresh lobster on a bed of greens mixed with our house dressing.
Mixed greens, candied walnuts and dried cranberries.
Pan-seared salmon and cherry tomatoes julienne carrots.
10 oz. prime ground beef, lettuce, tomato and french fries.
Crispy onion rings, lettuce, tomato, horseradish sauce and french fries.
Fresh lobster with tomato, baby greens, avocado and bacon served on brioche.
Grilled salmon, mayonnaise, avocado, bacon, lettuce and tomato.
With pickled ginger and honey soy sauce.
Root vegetables and candied ginger.
Served with baby vegetables.
Served on a beurre blanc sauce.
Selection of chilled shellfish, including lobster, jumbo shrimp and colossal crab meat.
8 oz. filet, served with foie gras.
Served with seasonal vegetables.
8 oz. filet, Brazilian lobster tail.
Basil mashed potato.
25 oz. pan-seared pork chop sauteed with hot cherry peppers.
Menu for Nebraska Steakhouse provided by Allmenus.com
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