Entrees
- The All American $16.00
  
  three egg cooked "your" way served with apple smoked bacon or pork sausage & home fried potatoes
- Cheese Omelet $14.00
  
  three egg omelet served with shredded cheddar & home fried potatoes
- Cheese Omelet $1.50
  
  egg white omelet add
- Western Omelet $14.00
  
  three egg omelet served with sauteed onion, green peppers, ham & home fried potatoes
- Egg White Florentine Omelet $16.00
  
  three egg white omelet served with goat cheeese, tomato, spinach & home fried potatoes
- Egg Benedict Duo $17.00
  
  two toasted english muffins with a poached egg, hollandaise sauce & canadian bacon, served with home fried potatoes
- Buttermilk Pancakes $14.00
  
  served with sweet butter & warm maple syrup
- Texas Style French Toast $14.00
  
  three large slices of brioche bread served with warm maple syrup
- The Continental $10.00
  
  your choice of juice served with a bagel & cream cheese or your choice of a muffin, croissant, danish
- New York Steak & Egg Sandwich $15.00
  
  5 ounces of new york strip, topped with 2 fried egg on brioche bread
- Black Forest Ham With Bacon, Egg & Cheese Sandwich $11.00
  
  served on a croissant
- Rare's Breakfast Burger $11.00
  
  our fresh ground chuck burger tucked into a cheddar, mushroom & spinach omelet, served on our signature bun

Pastries
- Cheese Danish $5.00
- Corn Muffin $4.00
- Croissant $5.00
- Bran Muffin $4.00
- Blueberry Muffin $4.00

Cereals
- Raisin Bran $6.00
- Corn Flakes $6.00
- Granola $8.00
  
  choice of greek yogurt, low fat yogurt or honey
- Hot Oatmeal $8.00
  
  our own recipe with honey & cinnamon
- Hot Oatmeal $2.00
  
  add bananas or strawberries

Sides
- Apple Smoked Bacon $4.00
- Pork Sausage $4.00
- Home Fried Potatoes $4.00
- Fresh Fruit $7.00

Starters
- Lollipop Wings $10.00
  
  with warm roquefort fondue
- Fried Calamari $10.00
  
  with chipotle aioli
- Spinach & Artichoke Dip $13.00
  
  with homemade tortilla chips
- Shredded Brisket Quesadilla $14.00
  
  with homemade salsa
- Tequila Shrimp Skewers $15.00
  
  with grilled pineapple & roasted pepper relish
- Corned Beef Frickle (Huh?) $10.00
  
  wrapped in corned beef and sauerkraut, deep fried and served with a dijon aioli
- French Fry Tasting Basket $10.00
  
  a mix of cottage, hand cut & sweet potato fries with 3 dipping sauces
- Organic Beef Chili $7.00
  
  straight from the dakota organic beef farms
- Chicken Vegetable Soup $6.50
  
  prepared daily and made from scratch
- Classic Caesar Salad $7.50
  
  garlic croutons & parmesan
- Classic Caesar Salad $5.00
  
  grilled chicken
- Classic Caesar Salad $3.00
  
  mini burger add

Entree Salads
- Cobb Salad $15.00
  
  grilled chicken, avocado, tomato, double smoked slab bacon, cheddar, onion, green beans, roquefort cheese, hard boiled egg, tossed in a dijon vinaigrette dressing
- Grilled Salmon Salad $17.00
  
  grilled strips of fresh salmon filets served over mixed greens with balsamic vinaigrette
- Greek Salad $17.00
  
  tossed in a lemon vinaigrette dressing, topped with three lamb chops and a side of tzatziki

Burgers
- "Rare" Classic $9.50
- Organic Classic Burger $12.00
  
  straight from the dakota organic beef farms
- Burger Master's Special
  
  a thoughtfully designed burger creation prepared weekly by our chef
- The Mexican $15.00
  
  spiced black bean spread, guacamole, chipotle purée
- BBQ Bison Burger $15.00
- Burger Trio $15.00
  
  chef's choice of the week - three mini burgers
- The Original "Louis Lunch" Burger $9.00
  
  6 ounces of our secret house blend topped with a grilled onion, served on white toast and a shmear of sharp cheddar. don't even think of asking for ketchup!
- Barbeque Brisket Po' Boy $15.00
  
  barbequed pulled moist brisket with our homemade slaw
- Lobster Burger $23.00
  
  7 ounces and loaded with lump lobster tail, served with cantaloupe melon carpaccio
- Chicken Burger $15.00
  
  with sundried tomato aioli
- Turkey Burger $16.00
  
  topped with our homemade creamy horseradish mayonnaise
- Duck Confit Melt $19.00
  
  shredded moist duck with melted gruyere on a toasted broiche. served with duck gravy and hand cut frites
- Vegetarian Meltstation $15.00
  
  lightly breaded eggplant with avocado, portobello, red pepper, arugula and brie

Burger Toppings
- Truffle Butter $5.00
- Double Smoked Slab Bacon $2.50
- American $1.50
- Brie $1.50
- Cheddar $1.50
- Smoked Cheddar $1.50
- Mozzarella $1.50
- Roquefort $1.50
- Swiss Goat Cheese $1.50
- Caramelized Onions $1.50
- Sautéed Mushrooms $1.50
- Fried Jalapenos $1.50
- Fried Egg $1.50
- Apple Smoked Bacon $1.50
- Prosciutto $1.50

Flambeed Burgers
- Jameson Black Barrel Burger $18.00
  
  8 ounces of fresh ground ribeye flambéed in jameson black barrel select reserve atop its aged whiskey slaw and smothered with white irish cheddar
- Jameson Black Barrel Burger $5.00
  
  feel like a shot? enjoy this 12-year aged beauty to accompany your meal for an additional
- T-Bone $21.00
  
  a blend of strip & filet , flambéed in tequila, wrapped in apple smoked bacon, topped with cheddar & crispy onions
- M&M Burger $15.00
  
  our classic flambéed in whiskey, topped with caramelized shallots, cheddar cheese & apple smoked bacon

Steakhouse Burgers $21
- Club Steak Burger
  
  new york strip topped with irish cheddar, curry avocado remoulade and crispy pancetta
- Hawaiian Steakhouse Burger
  
  ribeye topped with smoked cheddar, double smoked slab bacon and pineapple chutney. served with a citrus mango shot

Steaks And More
- Bourbon BBQ Babyback Ribs $21.00
  
  slow cooked for 5½ hours sliding off the bone pork ribs and marinated in bourbon whiskey, served with your choice of a side
- Cowboy Ribeye Steak $28.00
  
  22 ounces, topped with red wine mushroom sauce and served with truffle spinach risotto
- Mexican Style Skirt Steak $19.00
  
  served with chimichurri sauce
- Steak Au Poivre $24.00
  
  8 ounce filet served with our hand cut fries
- New York Strip Steak $26.00
  
  served with chive mashed potatoes

Fries
- Hand Cut Fries $4.00
- Sweet Potato Fries $4.00
- Cottage Fries $4.00
- Parmesan Truffle Fries $5.00

Sides
- Three Cheese Au Gratin $8.00
- Rare's Homemade Slaw $5.00
- Sautéed Spinach $5.00

Dippings
- New Mexican Chili Ketchup
- Rare's Homemade BBQ Sauce
- Chipotle Aioli
- Honey Maple Dip
  
  great with sweet potato fries!

Desserts
- Home Made Apple Pie $8.50
- Chocolate Chip Bread Pudding $8.50
- Deep Fried Oreos $8.50
- New York Style Cheesecake $8.00
- Ice Cream Slider Trio $10.00
- Coffee & Tea $3.00

Cocktails
- Negroni $14.00
  
  bombay sapphire, sweet vermouth, campari, muddled orange & cherries
- Naughty But Nice $15.00
  
  grey goose citron, peach schnapps, apple pucker, orange & pineapple juice
- Dark 'N' Stormy $14.00
  
  captain morgan's rum, ginger beer & ginger ale
- Mango Habanero Margarita $15.00
  
  patron anejo, home-made habanero sour mix and mango purée
- Old Fashioned $14.00
  
  dewars, maple syrup, sweet vermouth, angostura bitters & club soda
- Rare Perfect Manhattan $15.00
  
  woodford reserve bourbon, sweet & dry vermouth

Beer
- Amstel Light $7.00
- Blue Moon $7.00
- Brooklyn Lager $7.00
- Budweiser $7.00
- Einbecker $7.00
- Samuel Adams $7.00
- Sierra Nevada $7.00
- Boddington's $8.00
- Corona $8.00
- Guinness $8.00
- Heineken $8.00
- Negra Modelo $8.00
- Newcastle $8.00
- Peroni $8.00
- Stella Artois $8.00
- Duvel $9.00
- La Chouffe $9.00
- Chimay $10.00

White & Rose
- La Vielle Ferme, Rose $10.00
  
  rhone valley, france 2012
- Danzante Pinot Grigio $10.00
  
  italy 2011
- Bernier Chardonnay $11.00
  
  val de loire, france 2012
- Dr Loosen Dr L Riesling QBA $11.00
  
  mosel, germany 2012
- Infamous Goose Sauvignon Blanc $11.00
  
  marlborough, new zealand 2013

Bubbles
- Luneta Prosecco $10.00
  
  italy
- Veuve Clicquot Champagne $60.00

Red
- Padrillos, Malbec $10.00
  
  argentina 2012
- Bernard Griffin, Cabernet Sauvignon $11.00
  
  columbia valley, washington 2010
- Montinore, Pinot Noir $12.00
  
  willamette valley, oregon (certified organic) 2011
- Nine Stones Shiraz $12.00
  
  barossa valley, australia 2010
- Independent Producers Merlot $13.00
  
  columbia valley, washington 2011

Menu for Rare Bar & Grill provided by Allmenus.com

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