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crispy naan topped with coriander chutney and sliced tandoori chicken
epoisses, pecorino sardo, and garoxta served with semolina raison fennel, organic whole wheat, and french baguette bread
marinated sundried tomatoes, long stemmed artichoke hearts, hummus and greek olives served with organic whole wheat walnut and french baguette
a martini with our special mix of greek olives "extra dirty"
vodka shaken with white cranberry juice, lime, and triple sec
tequila on ice sweetened with a homemade rosemary, mint, and sugar infusion
prosecco with a splash of lychee juice
elderflower cordial and gin shaken with a float of sparkling wine
red wine spiked with brandy and triple sec, sweetened with blueberries, strawberries, apples and oranges