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with strawberry coulis
with a warm chocolate sauce
served with walnuts, pears & walnut vinaigrette
with cornichons, capers & red onions
baby heart of romaine & parmesan cheese
served with tomatoes, cucumber, olives & feta cheese with oregano vinaigrette
served with our house dressing
with basil scallion dip
with honey mustard & ginger sauce
served with wild mushrooms & truffle oil
with melted mozzarella cheese & tomato puree
served with white asparagus, black nicoise olives & truffle oil
served with baby bok choy & roasted pepper cream sauce
served with house hot cucumber shitake mushrooms red onions with lemon & sage sauce
served with fresh tomatoes, capers, fresh herbs & olive oil
with peas, white asparagus, garlic, olive oil & ricotta cheese
chilean sea bass, tuna, salmon, spicy plum tomato sauce, garlic confit, olive oil
with atlantic salmon, sun dried tomatoes in a light cream sauce
with garlic, olive oil, oven roasted tomatoes & broccolini
served in a light tomato sauce with melted mozzarella & parmesan cheese
served with vodka sauce
served in a mushroom truffle sauce