• New York
  • New York
  • Sigiri

Sigiri

(212) 614-9333
  • 91 1st Ave, New York, NY 10003
  • Website
  • Sri Lankan
  • $$$$$
  • Seamless.com
  • Menu
  • Beverages
    • Nelli $4.99

      Gooseberry cordial

    • Passion $4.99

      Passion fruite cordial

    • Mango $4.99

      Mango cordial

    • Ice Coffee $6

      Freshly grounded sri Lankan coffee beans with a touch of our own little secret recipe.

    • Soda $2.5

      Coke, Diet Coke, Sprite, Ginger ale

    • Sri Lankan Soda $3

    • Bottled water $2.5

  • Appetizers
    • Dhal Vade $8

      4 pieces. Lentil patty with traditional Sri Lankan spices.

    • Fish Cutlet $9

      4 pieces. Breaded deep-fried fish and potato mix.

    • Beef Cutlet $9.5

      4 pieces. Breaded deep-fried beef and potato mix.

    • Vegetable Spring Roll $9

      4 pieces. Fried crepes with potato, carrot, leek and onion filling.

    • Sri Lankan Fish Spring Roll $9.75

      4 pieces. Breaded deep-fried crepe with fish and potato filling.

    • Appetizer Sampler $15

      2 dhal vade, 2 fish cutlets, 2 Sri Lankan vegetable spring rolls and 2 fish spring rolls.

    • Vegetables Gothamba Roti $9

      Doughy pankcake filled with potatoes, carrots, leeks & Sri Lankan spice.

    • Beef Gothamba Roti $9

      Doughy pankcake filled with potatoes, carrots, leeks, beef & Sri Lankan spice.

    • Fish Patties 4pcs $9

      Slightly spicy & savory filling coated in a flaky & buttery crust.

    • Ulundu Vade 2pcs $8

      Ulundu wade is prepared using a batter made with urad dal (Black lentil), curry leaves, green chilies, black pepper corns and shallots.

  • Soups
    • Chicken Mulligatawny Soup $7

      Slow-simmered broth with chicken, vegetables, Sri Lankan spices and coconut milk.

    • Sri Lankan Vegetable Soup $6.5

      An aromatic soup of lentils, vegetables, Sri Lankan spices and coconut milk.

  • Sri Lankan Specialty Entrees
    • Chicken Biriyani $22.5

      Aromatic combination of saffron, cashew nuts, raisins and herb-flavored rice. Served with a fried egg.

    • Chicken Biriyani $22.5

      Aromatic combination of saffron, cashew nuts, raisins and herb-flavored rice. Served with a fried egg.

    • Chicken String Hopper Koththu $20

      String hoppers (rice noodle) stir fried with onion, tomato, cabbage and egg.

    • Beef String Hopper Koththu $20

      String hoppers (rice noodle) stir fried with onion, tomato, cabbage and egg.

    • Vegetarian String Hopper Koththu $20

      String hoppers (rice noodle) stir fried with onion, tomato, cabbage and egg.

    • Chicken Koththu Roti $22

      Sri Lankan road-side specialty prepared with doughy pancakes, shredded and stir fried with vegetables.

    • Beef Koththu Roti $22

      Sri Lankan road-side specialty prepared with doughy pancakes, shredded and stir fried with vegetables.

    • Vegetarian Koththu Roti $22

      Sri Lankan road-side specialty prepared with doughy pancakes, shredded, fried egg and stir fried with vegetables.

    • Roasted Chicken and Cheese Koththu Roti $24

      Sri Lankan road-side specialty prepared with doughy pancakes, shredded and stir fried with vegetables.

    • Chicken Lamprais $24

      A Dutch-influenced "special occasion" dish of flavored rice served with chicken, fish cutlet, deep-fried boiled egg, ash plantain and eggplant wrapped and baked in a banana leaf to give this dish a unique flavor.

  • Sri Lankan Stews
    • Chicken Sri Lankan Stew $21

      Cooked in a thick coconut gravy with black pepper and spices.

    • Beef Sri Lankan Stew $22

      Cooked in a thick coconut gravy with black pepper and spices.

    • Pork Sri Lankan Stew $22

      Cooked in a thick coconut gravy with black pepper and spices.

    • Fish Sri Lankan Stew $22

      Cooked in a thick coconut gravy with black pepper and spices.

  • Sri Lankan Curries
    • Chicken Curry $15.5

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Beef Curry $17.5

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Prawn Curry $17.5

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Fish Curry (Kingfish) $18

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Seer Fish Curry $13

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Pork Black Curry $17

      Pork in a spicy broth (curry). Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Dry Fish Curry $20

      Sri Lankan salted dry fish. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • DryFish Beduma $20

      Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Dhal Curry $10

      Slow-cooked lentils with Sri Lankan spices in a coconut milk curry. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Special Sri Lankan Vegetables $12

      Please contact restaurant for today's selection. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Eggplant Moju $15

      Pickle. Made with a special house blend of traditional Sri Lankan spices and coconut milk.

    • Special calamari curry $19

      Made with house special blend of Sri Lankan seafood curry paste & coconut milk

    • Crab curry $40

      Crab curry is the one of the tastiest dishes in Sri Lanka. Our crab curry dish is made with in-house spices and slow cooked to perfection, infusing intense flavor and aroma to the dish.

    • Sri lankan Fish Curry $17.5

      King Fish (seer fish) curry

  • Devilled Specialties
    • Devilled Chicken $20.5

      Chicken tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Beef $21

      Beef tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Pork $21

      Pork tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Vegetables $19

      Vegetables tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Prawns $21

      Prawns tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Fish $21

      Fish tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Devilled Cuttlefish $22

      Cuttlefish tossed with sauteed onions, tomatoes, capsicums and Sri Lankan herbs and spices.

    • Hot battered Calamari $22

      Battered calamari with cashews, spring onions and Srilankan spices

  • Chef's Special
    • Mixed Devilled Seafood Special $45

      Crab, prawns, calamari & fish tossed in wok and glazed with spicy savory sauce. Served on a Sizzler Platter.

    • Sri Lankan Crab Curry $35

    • Mixed Seafood Fried Rice $25

      Shrimp, fish, cuttlefish and vegetables.

    • Crab Fried Rice $24

      Real crab meat.

    • Pepper Pork $22

      Peppered fried pork chunks smothered in a savory glaze.

    • Black Chicken Curry $23

      Our famous Bone-in chicken curry with house special Sri Lankan black curry powder

    • Hot Battered Calamari $21

      Battered Calamari tossed in the wok with green chili and scallion in a buttery chili garlic glaze.

    • Fried Handallo $19

      Fried fresh anchovies tossed with raw onions chilid and lime.

  • Traditional Bread and Rice Accompaniments
    • Pol Roti $12

      Coconut roti. Pan-grilled flat bread with fresh grated coconut, onion and mild chili. Served with 4 roti with sambol.

    • Aappa $13

      Wafer-thin, bowl-shaped pancakes made from a fermented batter or rice flour and coconut milk. Served with 3 plain hoppers and 1 egg hopper with a choice of sauteed onion sambol or coconut sambol.

    • Sauteed Onion Sambol Indi Aappa $13

      Noodle-like string of rice flour dough squeezed through a sieve onto small woven trays, then steamed to perfection. 10 string hoppers served with coconut gravy and sauteed onion sambol.

    • Coconut Sambol Indi Aappa $13

      Noodle-like string of rice flour dough squeezed through a sieve onto small woven trays, then steamed to perfection. 10 string hoppers served with coconut gravy and coconut sambol.

    • Pittu $13

      A mixture of fresh rice meal, very lightly roasted and mixed with fresh grated coconut and steamed in a bamboo mold. Served with coconut milk and onion sambal.

    • Fried Rice $19

      Made with your choice of chicken, beef, pork, shrimp or vegetables.

    • Mixed Fried Rice $23

      Chicken, beef, pork, shrimp and vegetables.

    • Yellow Rice $12

      Fragrant saffron rice with cashew nuts and raisins.

    • Whole-Grain Sri Lankan Red Rice $8

    • White Basmati Rice $6

  • Rice and Curry
    • Veggie Rice and Curry $17

      Rice dish that comes with 3 vegetables, Dhal curry and papadam

    • Chicken Rice and Curry $18

      Rice dish that comes with 2 vegetables, dhal curry, chicken curry and papadam

    • Beef Rice and Curry $18

      Rice dish that comes with 2 vegetables, dhal curry, Beef curry and papadam

    • Pork Rice and Curry $18

      Rice dish that comes with 2 vegetables, dhal curry, our Famous Black Pork curry and papadam

    • Fish Rice and Curry $19

      Rice dish that comes with 2 vegetables, dhal curry, (king Fish/ Seer Fish) curry and papadam

    • Shrimp Rice and Curry $19

      Rice dish that comes with 2 vegetables, dhal curry, Shrimp curry and papadam

  • Lunch
    • Rice and Veggie Curry Combo (Lunch Only) $15

      Served with dhal curry and 2 vegetable curries.

    • Rice and Chicken Curry Combo (Lunch Only) $16

      Served with dhal curry and 2 vegetable curries.

    • Rice and Beef Curry Combo (Lunch Only) $16

      Served with dhal curry and 2 vegetable curries.

    • Rice and Pork Curry Combo (Lunch Only) $16

      Served with dhal curry and 2 vegetable curries.

    • Rice and Fish Curry Combo (Lunch Only) $16

      Served with dhal curry and 2 vegetable curries.

    • Rice and Shrimp Curry Combo (Lunch Only) $16

      Served with dhal curry and 2 vegetable curries.

  • Desserts
    • Watalappam $8

      A rice pudding of Malay origin made of coconut milk, brown palm sugar, cashew nuts, eggs and various spices, including cinnamon, cloves, cardamoms and nutmeg.

    • Sri Lankan Caramel Pudding $6.5

      Flan. Sweet custard desserts steamed with caramel syrup.

    • Sweet Mango Mousse $6.5

      Mango in sugar syrup served with ice cream.

    • Banana Fritters $7

      Deep-fried crepes filled with sugar-coated banana. Served with ice cream.

    • Kiri Pani $6

      Milk curd with coconut treacle.

    • Biscuit Pudding $6.5

      Layers of chocolates and biscuits with a thin layer of Nutella and roasted cashews

  • Lunch special
    • Sri Lankan style stir fried noodles $7.95

      Sri Lankan stir fried noodles with carrots and leeks. Served with an fried egg and chicken

  • Drinks
  • Sides
    • Papadam $3

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