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The Mermaid Inn
Bacon and fingerling potatoes.
Sweet and spicy pickled peppers and Meyer lemon aioli.
House Caesar, Parmesan, garlic croutons and old bay chickpeas.
Frisee, feta cheese, cremini and shiitake.
Cherry tomato, red onion, maytag blue cheese, apple-smoked bacon, buttermilk dressing and chives.
Butternut squash puree, kale and apple brown butter.
Brussels sprouts, napa cabbage, hon-shimeji and dashi.
Beer batter, red cabbage, pickled jalapeno and pico de gallo.
Homemade jalapeno cornbread, roasted corn salsa and saffron-corn crema.
Grilled broccolini, onion rings and salsa verde.
Griddled brioche bun and old bay fries.
Bacon and marcona almonds.
Corn and chile remoulade.
Garlic and chile flake.
Candied lemon and sea salt.
Parmesan, red onion, radish and lemon citronette.
Add protein for an additional charge.
Menu for The Mermaid Inn provided by Allmenus.com
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