Appetizer Thali
- Chana Masala
  
  garbanzo beans with onions and coriander
- Muthia
  
  steamed flour with spinach
- Sev Puri
  
  potatoes, garbanzo beans, yogurt, and chutney filled in a crispy bread
- Batatavada
  
  fried potato balls in a chickpea flour batter
- Khaman
  
  puffed cream of wheat flour cakes
- Mirchi Bhajia
  
  fried hot peppers with garam masala
- Samosa
  
  triangular savory pastries filled with spicy potatoes and green peas
- Ragda Patis
  
  potato cutlet in a white bean sauce

Entree Thali
- Toor Dal
  
  boiled lentils cooked with indian spices
- Batakanu Sak
  
  potatoes cooked in a mild red gravy
- Bhaji
  
  sauteed spinach and corn
- Papadam
  
  thin lentil wafers
- Kheer
  
  rice pudding with saffron and dry fruits
- Ful-Cobi
  
  cauliflower and green peas sauteed in a savory sauce
- Chole
  
  chickpeas cooked with tamarind and garam masala
- Puri
  
  puffed whole wheat bread
- Aam Rus
  
  available upon request. mango pulp

Entree Complements
- Pulao
  
  boiled rice with peas
- Kadhi
  
  soup with yogurt and chickpea flour in authentic spices
- Khichdi
  
  lentils mixed with rice and assorted vegetables

Dessert And Chai
- Ice Cream
  
  homemade indian ice cream
- Masala Chai
  
  indian tea cooked with cardamom, ginger and milk

Menu for Vatan provided by Allmenus.com

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