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Barbuto
a great american cook
italian, my way
prosciutto di parma, cacciatorini & soppressata
marinated mixed olives
smoked salmon, creme fraiche & chive
kale, anchovy dressing, pecorino & breadcrumbs
cauliflower, scallion, raisin & pistachio
pei mussels, chardonnay, fregola, fresno chili & scallion
garden greens & lemon-olive oil
salsa verde, kale, speck & taleggio
ricotta, red onion, chilies & arugula
roast tomato, basil & mozzarella
pancetta, farm egg & black pepper
cherry tomato, corn & parmesan
jw chicken & salsa verde
prime skirt steak, arugula, balsamic vinegar & parmesan
fluke, heirloom tomato, cucumber & mint
jw chicken, basil aioli, cherry tomato, frisee & fontina
sweet corn, smoked paprika aioli & pecorino
sautéed greens, garlic & chilies
potatoes, pecorino & rosemary
(pasteurized sheep) sardegna
(raw cow) wisconsin
(raw cow) piemonte
(pasteurized cow & goat) vermont
a great american cook
italian, my way
prosciutto di parma, cacciatorini & soppressata
marinated mixed olives
smoked salmon, créme fraiche & chive
kale, anchovy dressing, pecorino & breadcrumbs
summer squash, mint, lemon & pistachio
heirloom tomato, red onion, basil & crouton
point judith squid, frisee, cherry tomato & basil aioli
arborio rice, wild mushroom & taleggio
spicy sausage ragu, kale & goat cheese
pancetta, roast tomato, onion & pecorino
potato dumpling, cherry tomato, corn & parmesan
jw chicken & salsa verde
prime skirt steak, corn & mizuna salsa
pork spare ribs & scallion mostarda
swordfish, tuscan kale, roast tomato & raisin
fluke, pear, farro & almond
sweet corn, smoked paprika aioli & pecorino
sautéed greens, garlic & chili
potatoes, pecorino & rosemary
(pasteurized sheep) sardegna
(raw cow) wisconsin
(raw cow) piemonte
(pasteurized cow & goat) vermont
a great american cook
italian, my way
prosciutto di parma, cacciatorini & soppressata
marinated mixed olives
eggplant, bell pepper, balsamic & ricotta salata
kale, anchovy dressing, pecorino & breadcrumbs
cauliflower, scallion, raisin & pistachio
garden greens, lemon & olive oil
pei mussels, chardonnay, fregola & scallion
italian omelette, cherry tomato & taleggio
polenta biscuit, speck, beefsteak tomato, fried egg & corn gravy
baked eggs, polenta, roast tomato & pecorino
pancetta, black pepper & farm egg
oven baked eggs, salsa verde & pancetta
jw chicken & salsa verde
prime skirt steak, arugula & parmesan
italian pancake, aurora pear, caramel & mascarpone cream
swordfish, beefsteak tomato, cucumber & mint
sautéed greens, chili & garlic
potatoes, pecorino & rosemary
(pasteurized sheep) sardegna
(raw cow) wisconsin
(raw cow) piemonte
(pasteurized goat) vermont
aperol, grapefruit & prosecco
rosé, vodka, triple sec & fruits
chamomile infused vodka, green chartreuse, lemon, honey & prosecco
bulldog gin, campari, carpano antico formula vermouth & flamed orange peel
greenhook gin, maraschino, crème de violette & lemon
gosling's rum, fresh ginger & lime
cabo wabo tequila blanco, fresh cut lime & maldon salt
peroni
stone ipa
anchor steam
ommegang witte
american ale
american pale ale
stout aged on vanilla beans
kola, lemon, ginger, grapefruit
ca furlan nv veneto - glera
manni nössing '13 alto adige - kerner
bastianich '12 friuli-venezia giulia - sauvignon
daniel dampt '12 chablis - chardonnay
bonny doon vineyard '13 central coast - albariño
jackhammer '13 central coast - chardonnay
moulin de gassac '13 languedoc - grenache & carignan
roquefort '13 provence - grenache & carignan
pio cesare '12 alba - barbera
guidobono '12 langhe - piemonte
badia di morrona '12 toscana - sangiovese
ciacci piccolomini '11 toscana - sangiovese & cabernet
ridge '11 sonoma county - zinfandel, petite sirah & carignane
jackhammer '12 central coast - pinot noir
Menu for Barbuto provided by Allmenus.com
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