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Fraunces Tavern
Spanish chorizo, piparra peppers.
Abredo cheese, chorizon.
Serrano ham, fig preserve.
Garlic, olive oil.
Marinated olives.
Anchovies.
Mejillones.
Fig preserve, baby arugula on crusty ciabatta.
Jamon Iberico, Idiazabal, tomato spread on crusty ciabatta.
Spicy mild chorizo, sweet peppers, aioli on crust ciabatta.
Grana podano cheese, pickled red onions, baby arugula, spicy mayo.
Caramelized onions, queso fresco, watercress, spicy mayo.
Mushrooms, arugula, queso fresco, sun-dried tomato aioli, balsamic glaze.
House bread.
Serrano ham, Abredo cheese, honey over arugula.
Feta cheese, arugula, blackberry sauce.
Watercress, arugula, jicama, red cranberries, almond dust, orange vinaigrette - 10. Add chicken, steak, shrimp, salmon or crispy Buffalo chicken - 8
Signature 3 sausage blend, porter cheddar, dirty mustard, local honey.
Served with a classic mignonette sauce please ask server.
stacked Pastrami, Russian dressing, Swiss cheese, sauerkraut & housemade pickles.
Mango chutney, frisee, tomatoes, onions with a leaf salad.
Lettuce, cheddar, grilled Irish bacon, tomato, caramelized onion, fries.
Arugula, onions, tomato avocado, smoked tzatziki jalapeno sauce with Coleslaw. Add cheese $2.00.
Roasted red peppers, lettuce, tomato, mozzarella, sweet balsamic reduction, macaroni salad.
Canadian bacon, hollandaise, home fries.
2 Eggs any style, onions, peppers.
2 Eggs any style, home fries, toast.
Poached eggs, hollandaise.
Mascarpone, huckleberry compote, Vermont maple syrup.
2 Eggs any style, bangers, rashers, mushrooms, black & white pudding, grilled tomato, toast & beans.
Farm to table vegetables, home fries, salad.
Carrots, celery, onions & peas may contain bones.
Porterhouse brewing beer-battered cod, lemon tartar sauce & mushy peas.
House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg & blue cheese & champagne vinaigrette choice of chicken, steak, shrimp, salmon or crispy buffalo chicken.
Dirty rice, cherry tomatoes, pearl onions, poached pear.
shaved fingerling potatoes, grana padano, jus.
Hummus, mixed nuts, olives & goat cheese.
Buffalo, dry rub, bourbon honey, Inferno.
Fontina & curry mayo.
Beer cheese sauce & house mustard.
3 Cheese topped with breadcrumbs.
Flatbread.
Raspberry gelee, citrus and berries.
Blackberry sauce.
Coffee caramel sauce.
Brownie bits, peanuts, bananas, cherries, hot fudge, piroulines.
House bread.
Serrano ham, Abredo cheese, honey over arugula.
Feta cheese, arugula, blackberry sauce.
Watercress, arugula, jicama, red cranberries, almond dust, orange vinaigrette. Add chicken, crispy Buffalo chicken, shrimp, salmon or steak- 8.
Served with a classic mignonette sauce.
Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing & housemade pickles.
Mango chutney, frisee, tomatoes, onions with a leaf salad.
Lettuce, cheddar, grilled Irish bacon, tomato, caramelized onion, fries.
Monterrey Jack, frisee, avocado, tomato, mustard aioli, sweet potato fries.
Arugula, onions, tomato, avocado, smoked tzatziki jalapeno sauce with coleslaw Add cheese $2.00.
Roasted red peppers, lettuce, tomato, mozzarella, sweet balsamic reduction, macaroni salad.
Arugula, pickled onions, jalapeno ailoi, fries.
Shaved fingerling potatoes, grana padano, jus.
Hummus, mixed nuts, olives & goat cheese.
Buffalo, dry rub, bourbon honey, Inferno.
Fontina & curry mayo.
Beer cheese sauce & house mustard.
3 Cheeses topped with breadcrumbs.
Flatbread.
Mixed greens, cherry tomatoes, carrot.
Medley of housemade pickles.
Cabbage, carrots, apples, mint.
Mayo, onions, parsley, celery.
Raspberry gelee, citrus, berries.
Blackberry sauce.
Coffee caramel sauce.
Brownie bits, peanuts, bananas, cherries, hot fudge, piroulines.
House bread.
Creamy lemongrass sauce.
Warm cheddar cornbread, sweet chilli sauce.
Chorizo, potatoes, shishito peppers.
Signature three sausage blend, porter cheddar, dirty mustard, local honey.
Shallot rings, pecorino, croutons.
watercress, roasted almonds, dates, feta cheese, citrus dressing. Add chicken, steak, shrimp, salmon, or crispy buffalo chicken - $8.00
Served with classic mignonette sauce.
Caramelized pearl onions, potato cake, mushrooms, jus.
Fuji apples, crispy onions, celeriac puree.
Dirty rice, cherry tomatoes, pearl onions, poached pear.
Skirt steak, spicy chorizo, roasted plantain, chimichurri, watercress salad.
1/2 Chicken, red bliss mash, baby carrots, broccoli rabe.
Carrots, celery, onions & peas may contain bones.
Seasonal vegetables & jasmine rice.
Roasted cherry tomatoes, wild mushroom risotto.
Baked on a cedar plank, roasted local market vegetables.
Porterhouse brewing beer-battered cod, lemon tartar sauce & mushy peas.
Sweet chard & pearl onions.
Pomodoro sauce, ricotta cheese.
Olive oil, lemon zest, sea salt.
Chef 's selection.
Balsamic glaze, olive oil.
3 Cheese topped with breadcrumbs.
Raspberry gelee, citrus, berries.
Blackberry sauce.
Coffee caramel sauce.
Brownie bits, peanuts, bananas, cherries, hot fudge, piroulines.
Menu for Fraunces Tavern provided by Allmenus.com
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