Commerce

with manchego cheese, olive oil & lemon

with sweet potatoes, apples & bacon vinaigrette

ricotta & aged balsamic vinaigrette

with yogurt, za'atar & pistachio

with yuzu, tomato, chili & cilantro

with mignonette

with corn bread, scallions & cheddar

with pecorino, chive blossom capers & olive oil

with truffle & poached egg

with hazelnuts, pomegranate & beurre noisette

oxtail, trotters and tripe with hand rolled orecchiette

with onion & bacon in a balsamic vinegar jus

with remoulade sauce

with flax & spelt

with crispy bacon

with black pepper and coddled eggyolk.

with one hour tomato sauce and house made ricotta.

with italian sausage, tomato and scallions.

with hen of the woods and barolo.

with brown basmati rice

with eggplant and charred scallions in a thai inspired herb broth.

with herbed polenta, mushrooms and marsala.

with fingerling potatoes and cucumber salad.

with rice cakes and a kimchi apple salad.

with wild rice, root vegetables & blood oranges

with lyonnais potatoes, herb butter and crispy shallots.

with haricot verts and potato puree.

with winter vegetables & truffled potato puree

with crushed potatoes, winter roots & salsa verde

with stir-fried kale, shiitake and potato rosti.

with burnt garlic

with spring vegetables.

with creme anglaise

with nilla wafers

yellow cake with chocolate frosting & rainbow sprinkles

with walnuts, cherries & chocolate sauce

chocolate chip, peanut butter or daily special

vanilla, chocolate or seasonal

with crispy bacon.

in cast iron with butter.

with machego cheese, olive oil and lemon.

with yuzu, tomato, chili and cilantro.

with mignonette.

the original southern style: with coleslaw and biscuit.

with bread and butter pickles.

with hazelnuts, pomegranate and beurre noisette.

with sunny side up egg and black pepper.

eggs baked: with melted peppers, onions and tomato.

with truffle and poached egg.

or tomato basil.

with sunny side up egg and cucumber salad.

with hen of the woods and barolo.

with ham, gruyere and sunny side up egg.

birthday cake: served with chocolate frosting and sprinkles.

with nilla wafers.

with burnt garlic.

pastries and biscotti.

with manchego cheese, olive oil and lemon.

with two sunny side up eggs.

eggs baked with melted peppers, onions and tomato.

with sunny side up egg and black pepper.

with ham, mushrooms and squash.

with wheat berry salad, mesclun and spicy scrambled egg whites.

with brussels sprouts, bacon and cheddar.

with english muffin.

with ham, cheddar and scallions.

with choice of banana, blueberry syrup.

with blueberry syrup.

with one hour tomato sauce and house made ricotta.

with black pepper and coddled egg yolk.

oxtail, trotters and tripe with sunny side up egg.

with sunny side up egg and cucumber salad.

with ham, gruyere and sunny side up egg.

with coleslaw and buttermilk biscuit.

with bread and butter pickles.

with flax and spelt.

with crispy bacon.

with burnt garlic.