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Madison & Vine
served with homemade tortilla chips
classic cocktail sauce
tartar and tomato horseradish sauces
white wine, fresh herbs and garlic served with seasoned fries
double roasted red peppers, micro greens and yogurt sauce
a selection of cured meat and salami with coriebons, onion marmalade and mustard
a selection of imported and domestic cheese with toasted croutons, fig marmalade and apricot jam
coach farms goat cheese, herbed hollandaise
goat cheese, balsamic glaze
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
iceberg and arugula, garbanzo beans, tomato, cucumber, onions, feta cheese, capers and sherry vinaigrette
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
organic baby greens, red onions, bleu cheese, grape tomatoes and balsamic vinaigrette
seared tuna, green beans, baby potatoes, olives, anchovies, egg, red onion, tomatoes and balsamic vinaigrette
summer vegetables, baby arugula garlic oil
sherry and porcini mushroom reduction, parmesan cheese
baked with gruyere cheese, bacon, truffles and toasted bread crumbs
finished with freshly grated parmesan cheese
barbecue pulled pork, cole slaw with sweet potato fries
leg of lamb with roasted red peppers and goat cheese on toasted ciabatta bread with seasoned fries
roasted turkey, applewood smoked bacon, beefsteak tomato, butter lettuce and spicy mayo on toasted pullman bread with seasoned fries
barbecue glazed breast of chicken with pickles on toasted ciabatta bread with seasoned fries
parmesan and basil potatoes and black olive tapenade
lemon herb butter, seasonal vegetable
orange confit dressing, parsnip puree, endive garnish
seafood and shellfish stew in a saffron tomato fish broth
shaved parmesan, tomato confit, arugula salad and sherry vinaigrette
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus
mixed greens and french fries
herb butter, sauteed spinach with seasoned fries
green bacon, mushroom gravy, seasoned fries
our award winning burger topped with gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasonal fries
portabella, mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
orange confit dressing, parsnip puree, endive garnish
baked with gruyere cheese bacon, truffles and toasted bread crumbs
finished with freshly grated parmesan cheese
lemon herb butter, seasonal roasted vegetables
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries
fingerling potatoes and shallot, hash with applewood smoked bacon, wholegrain mustard jus
served with homemade tortilla chips
classic cocktail sauce
tartar and tomato horseradish sauces
white wine, fresh herbs and garlic served with seasoned fries
double roasted red peppers, micro greens and yogurt sauce
a selection of cured meat and salami with coriebons, onion marmalade and mustard
a selection of imported and domestic cheese with toasted croutons, fig marmalade and apricot jam
coach farms goat cheese, herbed hollandaise
goat cheese, balsamic glaze
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
iceberg and arugula, garbanzo beans, tomato, cucumber, onions, feta cheese, capers and sherry vinaigrette
organic baby greens, red onions, bleu cheese, grape tomatoes and balsamic vinaigrette
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
seared tuna, green beans, baby potatoes, olives, anchovies, egg, red onion, tomatoes and balsamic vinaigrette
summer vegetables, baby arugula garlic oil
sherry and porcini mushroom reduction, parmesan cheese
baked with gruyere cheese, bacon, truffles and toasted bread crumbs
finished with freshly grated parmesan cheese
parmesan and basil potatoes and black olive tapenade
lemon herb butter, seasonal vegetables
drizzled with orange confit dressing parsnip puree, endive garnish
seafood and shellfish stew in a saffron tomato fish broth
shaved parmesan, tomato confit, arugula salad and sherry vinaigrette
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus
mushroom gravy, mashed potatoes
green beans, mushroom gravy, seasoned fries
herb butter, sauteed spinach
with seasoned fries
our award winning burger topped with gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
orange confit dressing parsnip puree, endive garnish
baked with gruyere cheese, bacon, truffles and toasted bread crumbs
finished with freshly grated parmesan cheese
lemon herb butter, seasonal roasted vegetables
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus
served with homemade tortilla chips
served with fresh fruit
vanilla bean yogurt, fresh berries and toasted granola
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
organic baby greens, pear, gorgonzola cheese and candied walnuts
with grilled chicken
with grilled shrimp
with grilled salmon
seared tuna, organic baby greens, green beans, baby potatoes, olives, anchovies, egg, red onions, tomatoes and balsamic vinaigrette
barbecue glazed breast of chicken with pickles on toasted ciabatta bread with seasoned fries
poached eggs, herbed hollandaise sauce, home fries and mixed greens
classic with canadian bacon
florentine with sauteed spinach
norwegian smoked salmon
maine peekytoe crab cake
norwegian smoked salmon, cream cheese, beefsteak tomato, red onion and capers with a toasted bagel
fresh fruit and warm maple syrup
spinach, bacon and cheddar cheese with home fries
ny strip steak and eggs with seasoned fries and herbed hollandaise sauce
for prix fixe add
3 eggs any style with bacon or sausage, home fries and a toasted english muffin
topped with fresh fruit and warm maple syrup
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions, and madison mayo on a toasted brioche roll with seasoned french fries
gruyere cheese, caramelized onions, arugula, madison mayo, served with seasoned fries
sweet potato fries, spiced corn hash
roasted yukon potatoes, glazed baby carrots, port wine sauce
maine lobster, madison mayo, served with french fries
beer battered cod, english style chips, arugula and tomato salad
sauvignon blanc, vodka, fresh lime juice and muddled green apple
white lillet, gin, fresh blackberries, crowned with champagne
rose, vodka, elderflower liqueur, muddled cucumber, honeydew melon and cranberry juice
sparkling moscato and white wine, aperol and fresh basil
sauvignon blanc, grand marnier, rum, muddled lime and mint topped with sparkling water
sauvignon blanc, bombay sapphire gin, fresh lemon juice and muddled peach
sauvignon blanc, brandy, rhum clement creole shrubb liqueur and passion fruit puree
tempranillo, brandy, chambord and fresh juices
sake, pisco porton, rhum clement creole shrubb liqueur, lychee puree, fresh orange and lemon juices
vodka, fresh muddled raspberries and mint, freshly squeezed lemonade
gin, fresh muddled blackberries and sage, freshly squeezed lemonade
vodka, fresh muddled blueberries and thme, freshly squeezed lemonade
vodka, blood orange puree, freshly squeezed lemonade, topped with club soda
bootlegger 21 vodka, shaked and served up, garnished with bleu cheese stuffed olives
maker's mark bourbon, iced tea, freshly squeezed lemonade, topped with club soda
jalapeno-infused partida reposado tequila, cointreau, muddled cucumber, fresh lime juice, shaken and served up
pinot grigio, pimm's no. 1, veev acai spirit, fresh strawberries, topped with sparkling wine
Menu for Madison & Vine provided by Allmenus.com
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