Kings' Carriage House
(212) 734-5490

Lunch Prix Fixe $18.95
- Soup Of The Day
- Baby Lettuces
  
  mustard seed vinaigrette

Lunch Prix Fixe $18.95
- Portobello & Goat Cheese Omelette
  
  roasted tomatoes & warm truffled potatoes
- Pan Seared Salmon With Pistachio Crust
  
  baby lettuces, purple potatoes, mango papaya salsa
- Grilled Breast Of Duck
  
  * bacon spinach sweet potato hash, cassis vinaigrette
- Scrambled Eggs With Oak Smoked Irish Salmon
  
  crispy yukon gold potato cake, english cucumber, caviar & crème fraiche
- Grilled Breast Of Organic Free Range Chicken
  
  roasted asparagus, frisee, orange supreme & dried cranberry salad, passion fruit vinaigrette
- Grilled Medallion Of Filet Mignon With Balsamic Glaze
  
  * frisee salad with blue cheese & pear tomato
- Chopped Salad Of Endive & Watercress
  
  poached pear, candied pecans, stilton vinaigrette
- Chopped Salad Of Endive & Watercress $4.00
  
  add grilled free range chicken

Desserts $9
- Dark Belgian Chocolate Truffle Cake
  
  espresso sauce
- Milles Crepes Torte
  
  duo of orange & raspberry sauces
- Warm Fruit Crumble With Irish Oatmeal Crust
  
  ginger crème anglaise
- Crème Brulee Du Jour
- Selection Of Fruits & Berries

Dinner Prix Fixe $49
- Cream Of Local Corn Soup
  
  lump maryland crab, apple wood bacon & chive oil
- Chopped Salad Of Endive & Watercress
  
  roasted pear, candied pecans & roquefort cheese, mustard seed vinaigrette
- Grilled Quail With Caramelized Figs
  
  * wilted watercress, port wine reduction
- Terrine Of Heirloom Beet & Goat Cheese
  
  asparagus succotash, white truffle vinaigrette
- Tartare Of Oak Smoked Irish Salmon
  
  purple potato, horseradish crème fraiche

Dinner Prix Fixe $49
- Grilled Moroccan Spiced Loin Of Lamb
  
  * chick pea frites, ginger carrot puree
- Pan Seared Filet Of Wild Salmon With Pumpkin Seed Crust
  
  cider buerre blanc, parsnip hash browns
- Grilled Breast Of Duck Salad
  
  kale, sweet potato & pine nuts, cassis vinaigrette
- Grilled Prime Filet Mignon With Tomato Caper Butter
  
  artichoke risotto cake, baby spinach
- Roasted Breast Of Organic Chicken
  
  red pepper tapenade, white bean ragout, drizzle of 25 year old aged balsamic syrup

Dinner Prix Fixe $49
- Warm Blackberry Crumble With Irish Oatmeal Crust
  
  ginger crème anglaise
- Carrot Macadamia Cake
  
  carrot butter sauce
- Pumpkin Crème Brulee
  
  with maple tuile
- Dark Belgian Chocolate Ganache Torte
  
  espresso sauce
- Stilton Cheese
  
  with fruits & biscuits

Sunday Brunch $18.95
- Melon & Berries
  
  lavender honey & greek yogurt
- Baby Lettuces Vinaigrette

Sunday Brunch $18.95
- French Toasted Croissants
  
  apple wood smoked bacon, apricot maple syrup
- Scrambled Eggs With Oak Smoked Irish Salmon
  
  crispy potato cake, horseradish crème fraiche, caviar & chive oil
- Poached Eggs With Bacon Spinach Sweet Potato Hash
  
  cornbread bottom & orange hollandaise
- Seared Salmon With Pistachio Nut Crust
  
  baby lettuces, purple potatoes & mango papaya salsa, passion fruit vinaigrette
- Portobello & Goat Cheese Omelette
  
  roasted tomatoes & truffled potatoes
- Grilled Breast Of Organic Free Range Chicken
  
  roasted asparagus, frisee with orange supreme & dried cranberries
- Grilled Breast Of Duck With Cassis Vinaigrette
  
  * bacon spinach sweet potato hash
- Grilled Medallion Of Filet Mignon With Balsamic Glaze
  
  * frisee salad with blue cheese & pear tomato
- Chopped Salad Of Endive & Watercress
  
  poached pear, candied pecans, stilton vinaigrette
- Chopped Salad Of Endive & Watercress $4.00
  
  add grilled free range chicken

Desserts $9
- Dark Belgian Chocolate Truffle Cake
  
  espresso sauce
- Milles Crepes Torte
  
  duo of orange & raspberry sauces
- Warm Fruit Crumble With Irish Oatmeal Crust
  
  ginger crème anglaise
- Crème Brulee Du Jour
- Selection Of Fruits & Berries

Savory Finger Sandwiches
- Oak Smoked Scottish Salmon Pinwheels
- Cucumber
  
  with chive butter
- Chopped Egg & Watercress
- Sesame Chicken
- Goat Cheese Tartelettes
  
  with mango & tomato

Scones
- Warm Scones
  
  with cream & homemade jam

Sweets
- Baby Poppy Seed Tea Cakes
- Berry Tartelettes
  
  with ginger crème anglaise
- Baby Apricot Coconut Tea Cakes
- Baby Chocolate Pistachio Tea Cakes
- Lemon Curd Squares
- Shortbread Cookies
- Dark Belgian Chocolate Dipped Strawberries
- Freshly Brewed Infused Tea

Menu for Kings' Carriage House provided by Allmenus.com

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