The Park Room

butter poached lobster.

muenster, gruyere & parmesan cheese.

wasabi alioli & cocktail sauce.

cornichons, red currant & orange glaze, seven grain toast.

herbed croutons, garlic parmesan dressing.

grilled chicken add

lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette.

garlic baguette, monterey jack cheese, frizzled onions.

melted brie, honey mustard, pretzel roll.

lettuce tomato, avocado, seven grain toast.

cheddar, swiss, blue, or american cheese accompanied by french fries.

shiitake fried rice, poached scallion, ginger soy glaze.

eastern pollock, peas carrots & potatoes, sherry bisque, flakey crust.

potato gnocchi, marinara, ricotta, smoked mozzarella.

chamomile honey glaze, whipped potatoes, sauteed rainbow chard.

seasoned fries, red wine vinaigrette tossed field greens.

dulce de leche gelato.

brandied apricot compote.

honey cinnamon mascarpone, sun dried pomegranate.

berry coulis.

please ask your server for our daily selection.

Louis Roederer Champagne & Crème De Cassis

Louis Roederer Champagne & Raspberry Liqueur

Louis Roederer Champagne & Peach Schnapps

dill crème fraiche

aged balsamic

basil aioli

horseradish cream

sweet butter

with devonshire clotted cream, preserves and honey

dill crème fraiche, red onion, capers

edamame seaweed salad, avocado, wasabi yuzu dressing

remoulade and cocktail sauces

black pepper phyllo, apricot preserves, fig syrup

chick pea salad, chipotle aioli

pecan raisin crisp, port reduction

oyster mushroom confit

roasted chestnuts

muenster, gruyère and parmesan cheese

poached pear, gorgonzola, toasted walnut, honey pomegranate vinaigrette

foccacia croutons, garlic parmesan dressing

lettuce, dates, goat cheese, olives, red onion, tomatoes, parmesan, pine nuts, herb vinaigrette

lemon caper brown butter, rice almandine

chipotle black bean chili, smoked tomato coulis

shiitake fried rice, poached scallion, ginger soy glaze

lobster, shrimp & scallops in a sherry cream sauce, texmati rice

mashed potatoes, sautéed spinach

sun dried cranberry, pear & walnut wild rice

root vegetable stew

mushroom potato hash

creamed spinach, potato wedges

cabernet reduction, potato gratin

dessert and wine

dessert and wine

caramel sauce, cinnamon gelato

berry coulis

ginger snap gelato

chocolate drizzle

sun-dried currants and honey

english crackers, grapes and dried fruit

amaretto, kahlua, godiva liqueur

irish whiskey

kahlua and crème de cacao

sambuca and galliano

peppermint schnapps, creme de cacao, creme de menthe and hot chocolate

thunderbolt darjeeling black, decaf breakfast black, chamomile flowers herbal, peppermint leaves herbal, organic breakfast black, lavender earl grey black or long life green

cocktail and cognac sauces

prosciutto, soppressata, capicola, dry sausage

an assortment of breads, sticks &crisps

assorted bagels and flavored cream cheese

cherry tomatoes and balsamic vinaigrette

toasted pita

preserves and sweet butter

choice of the following fillings: ham, bacon, bell pepper, onion, tomato, mushroom, spinach, swiss, cheddar or american cheese

accompanied by warm maple syrup and cinnamon berry compote

choice of canadian bacon or smoked salmon

mashed potatoes, sautéed spinach

shiitake fried rice, ginger soy glaze

creamy arborio rice

eggplant caponata, potato wedges