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Steamed pork dumpling.
Vegetable dumpling.
Broiled yellowtail neck with spicy ponzu sauce.
Batter fried shrimp mixed with golden honey mayonnaise sauce.
Fried dumpling filled with kani, cream cheese, oregano and thyme.
Grilled and marinated miso black cod.
Grilled and marinated miso Chilean sea bass.
Boiled shrimp, crab stick, mango, cucumber and basil wrapped in soft rice paper and served with Yawa plum sauce.
Cold spinach with special sauce.
Buckwheat noodle served cold with special sauce.
Assorted Japanese pickles.
Japanese spring rolls.
Eggplant with miso sauce.
Chicken wrapped with scallion and broiled with teriyaki sauce.
Beef wrapped with scallion and broiled in teriyaki sauce.
With tonkatsu sauce.
Broiled chicken and onion on skewer.
Crispy-fried marinated chicken.
Broiled squid.
Breaded fried calamari, Japanese style.
Steamed mixed vegetables.
Four pieces.
Nine pieces.
Tuna mixed with scallion, tobiko and quail egg with fresh wasabi.
Salmon mixed with scallion, tobiko and quail egg with fresh wasabi.
Yellowtail mixed with scallion, tobiko and quail egg with fresh wasabi.
Served with yuzu sauce.
Fresh chunks of tuna and salmon mixed with avocado, mango, and tobiko, topped with pine nuts and glazed mango sauce.
With scallion, mayo and wasabi sauce.
Sliced octopus served with ponzu sauce.
Seared and served with spicy ponzu sauce.
Seared and served with spicy ponzu sauce.
Seared and served with spicy ponzu sauce.
Horse mackerel sashimi served with ground ginger and radish.
Spicy seafood soup.
With cucumber, seaweed salad and eel sauce.
Kani, cucumber, and seaweed salad with tobiko and a touch of spicy eel sauce.
Marinated black seaweed.
Mix of mango, cucumber, tobiko, and kani with creamy citrus dressing.
Mesclun greens, ginger, sesame and citrus soy sauce.
Crispy duck with mixed greens, mesclun, cucumber, mango and cashew nuts with citrus yuzu sauce.
Mixture of lobster meat, mayonnaise and wasabi tobiko. Served with cold cucumber.
Seared fish over mixed greens with ponzu ginger dressing.
Seared fish over mixed greens with ponzu ginger dressing.
Seared fish over mixed greens with ponzu ginger dressing.
Marinated mackerel, cucumber, ginger and scallion.
Fried shrimp, cucumber, tobiko and lettuce with eel sauce.
Fried oyster, cucumber, tobiko and lettuce with eel sauce.
With tobiko.
Smoked salmon, cream cheese and scallion.
Crabmeat, vegetable, egg and tobiko.
Shrimp, cucumber and lettuce,
Salmon, avocado and cucumber.
With tobiko.
Kani, eel, avocado, cucumber and scallion wrapped with seaweed and rice then batter-fried.
Snow crab, avocado, crunch and tobiko inside.
With avocado.
With avocado, cucumber, and lettuce with wasabi masago sauce.
Fried soft shell crab, avocado, cucumber, tobiko, lettuce and scallion with eel sauce.
Choice of tuna, salmon or yellowtail.
Choice of tuna, salmon or yellowtail.
With cucumber, tobiko, tempura crunch, and scallion.
With scallion.
Black pepper tuna, avocado, and tobiko with wasabi honey sauce.
With tobiko and crunch.
Spicy tuna with crunch and topped with avocado.
Spicy salmon with crunch and topped with avocado.
Crab stick, avocado and crunch with spicy mayo and tobiko.
Spicy tuna, snow crab meat and tobiko inside wrapped with iso seaweed.
Snow crab meat, avocado, mayo and tobiko topped with crab stick.
Spicy shrimp tempura topped with avocado, eel and tobiko.
Tuna, yellowtail, salmon, tobiko, avocado, cucumber and scallion wrapped with iso seaweed.
Black pepper tuna and avocado inside and topped with spicy salmon, wasabi, tobiko and spicy sauce.
Salmon and avocado inside topped with spicy salmon and crunch.
Black pepper tuna, avocado, scallion and wasabi honey sauce inside and topped with spicy tuna and crunch.
Yellowtail and jalapeno topped with spicy yellowtail crunch.
Spicy white tuna with crunch and cucumber topped with wasabi lobster and wasabi tobiko.
Spicy tuna, avocado and crunch topped with sliced eel and wasabi tobiko.
Crab stick and cucumber topped with salmon, tuna and yellowtail.
Salmon, tuna and avocado inside, topped with salmon, tuna, eel crunch, tobiko and scallion.
Shrimp tempura, snow crab, eel, avocado and tobiko in marble seaweed glazed with special sauce.
Marinated Chilean sea bass with avocado wrapped with soy paper.
Marinated black cod with mango and avocado in soy paper.
Spicy tuna with pine nuts topped with yellowtail and tobiko.
Spicy salmon, crunch, cucumber and avocado wrapped with marble seaweed dressed with hot sauce.
Avocado and cucumber topped with salmon, salmon's caviar and mayonnaise.
Shrimp tempura and cucumber topped with spicy tuna and soy bean paper.
King crab meat and cucumber topped with eel and tobiko, eel sauce and garnish.
King crab and cucumber with salmon on top.
Tuna, salmon and yellowtail with tri-color tobiko.
King crab and cucumber with pepper tuna and wasabi tobiko on top. Dressed with chili sauce.
Shrimp tempura and mango inside topped with wasabi lobster, snow crab and two kinds of tobiko.
Made with eight kinds of natural grain rice and soy paper.
Made with eight kinds of natural grain rice and soy paper.
Made with eight kinds of natural grain rice and soy paper.
Made with eight kinds of natural grain rice and soy paper.
With avocado. Made with eight kinds of natural grain rice and soy paper.
Made with eight kinds of natural grain rice.
Wrapped with thin sliced cucumber and avocado tobiko.
Wrapped with thin sliced cucumber and avocado tobiko.
Wrapped with thin sliced cucumber and avocado tobiko.
Wrapped with thin sliced cucumber and avocado tobiko.
Wrapped with thin sliced cucumber and avocado tobiko.
Wrapped with thin sliced cucumber and avocado tobiko.
Nine assorted sushi and tuna roll. Served with miso soup or salad.
Assorted sashimi. Served with miso soup or salad.
California roll, sushi and sashimi. Served with miso soup or salad.
Variety of raw fish over sushi rice. Served with miso soup or salad.
Broiled eel over rice.
Tuna sashimi over sushi rice. Served with miso soup or salad.
Salmon sashimi over sushi rice. Served with miso soup or salad.
Yellowtail sashimi over sushi rice. Served with miso soup or salad.
White tuna sashimi over sushi rice. Served with miso soup or salad.
Chef's selection of the day. Served with miso soup or salad.
Chef's selection of the day. Served with miso soup or salad.
Assorted sushi, tuna roll and one chef's selection roll. Served with miso soup or salad.
Assorted sushi and sashimi, California roll and one chef's selection roll. Served with miso soup or salad.
Chef's selection of the day. Served with miso soup or salad.
Yellowtail scallion roll, tuna roll and California roll. Served with miso soup or salad.
Spicy tuna roll, salmon avocado roll and eel cucumber roll. Served with miso soup or salad.
Spicy white tuna roll, spicy salmon roll and spicy yellowtail roll. Served with miso soup or salad.
Maguro.
Toro.
Sake.
Sake toro.
Hamachi.
Hamachi toro.
Hirame.
Saba.
Tako.
Ika.
Uni.
Ikura.
Tobiko.
Tamago.
Hokkigai.
Hotate.
Ebi.
Unagi.
Kani.
Inari.
Tai.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Breaded and fried chicken served with tonkatsu sauce. Served with white rice and choice of side.
Breaded and fried pork loin served with tonkatsu sauce. Served with white rice and choice of side.
Batter fried jumbo shrimp tossed with peppercorn salt and jalapeno. Served with white rice and choice of side.
With balsamic sauce. Served with white rice and choice of side.
Marinated black cod broiled with miso sauce. Served with white rice and choice of side.
Steamed filet of seabass with ginger and scallion sauce on a bed of Chinese bok choy and asparagus. Served with white rice and choice of side.
Sauteed zucchini, sweet peas, carrots and asparagus with black bean sauce.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Breaded fried cutlet cooked with egg, onion and veggie over rice. Served with white rice and soup or salad.
Breaded fried cutlet cooked with egg, onion and veggie over rice. Served with white rice and soup or salad.
White meat chicken cooked with egg, onion and veggie over rice. Served with white rice and soup or salad.
Japanese style fried rice with vegetables. Served with white rice and soup or salad.
Japanese style fried rice with chicken. Served with white rice and soup or salad.
Japanese style fried rice with beef. Served with white rice and soup or salad.
Japanese style fried rice with shrimp. Served with white rice and soup or salad.
Pan fried noodle with chicken and vegetable. Served with soup or salad.
Pan fried noodle with chicken and vegetable. Served with soup or salad.
Pan fried noodle with beef and vegetable. Served with soup or salad.
Pan fried noodle with beef and vegetable. Served with soup or salad.
Pan fried noodle with jumbo shrimp. Served with soup or salad.
Pan fried noodle with jumbo shrimp. Served with soup or salad.
Japanese vermicelli noodle with tofu and vegetables. Served with soup or salad.
Japanese vermicelli noodle with tofu and vegetables. Served with soup or salad.
Noodle soup with crab stick, egg, chicken, vegetable and shrimp tempura. Served with soup or salad.
With vegetables. Served with soup or salad.
With vegetables. Served with soup or salad.
With vegetables. Served with soup or salad.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Served with salad, soup, edamame, fried shumai, California roll and choice of rice.
Five pieces of assorted sushi and a California roll. Served with miso soup and salad.
Variety of raw fish over sushi rice. Served with miso soup and salad.
Assorted sushi and sashimi and a California roll. Served with miso soup and salad.
Assorted sashimi. Served with miso soup and salad.
Inside out rolls served with miso soup and salad.
Inside out rolls served with miso soup and salad.
Served with rice, soup and salad.
Served with rice, soup and salad.
Served with rice, soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with salad.
Served with salad.
With vegetables in broth. Served with salad.
With vegetables in broth. Served with salad.
With vegetables in broth. Served with salad.
With vegetables in broth. Served with salad.
With vegetables in broth. Served with salad.
With vegetables in broth. Served with salad.
Pan fried noodles with choice of chicken, beef or shrimp. Served with salad.
Pan fried noodles with choice of chicken, beef or shrimp. Served with salad.
Served with honey sauce.