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Blue Fin
Served with shrimp, montauk calamari, mussels, salmon, market greens, pepper - lemon
Served with spiced rare tuna, organic egg, white anchovy, tonnato sauce
Served with colossal lump crab, charred avocado, hawaiian hearts of palm, grapefruit
Served with sesame, pickled cucumber, seaweed, avocado, spicy aioli
Served with ciabatta, prosciutto cotto, provolone, arugula
Served with buttered brioche roll, warm bacon, herb aioli, waffle fries
LTO, pickles, french fries Add cheese or bacon $3.00, both $4.00
Served with shrimp, montauk calamari, mussels, salmon, market greens, pepper - lemon
Served with colossal lump crab, charred avocado, hawaiian hearts of palm, grapefruit
Served with spiced rare tuna, organic egg, white anchovies, tonnato sauce
Served with daikon, bean sprouts, thai basil, snow peas, soy - ginger
Served with grilled pita, tzatziki, lettuce, zaatar spiced fries
Served with sesame, pickled cucumber, seaweed, avocado, spicy aioli
Served with ciabatta, prosciutto cotto, provolone, arugula
Served with buttered brioche roll, warm bacon, herb aioli, waffle fries
LTO, pickles, french fries. Add: cheese or bacon $2.00 both $3.00
Served with turnip confit, brussels sprouts chiffonade
Served with rock shrimp, king oyster bolognese, calabrian peppers
Served with wild mushroom purse, red wine jus
Served with roasted potatoes. Add: thick cut applewood bacon, pork link sausage, turkey bacon, black forest ham $3.00
Serve with choice of bagel, cream cheese, tomato, lettuce, onions, capers
Served with turkey bacon, market vegetables, low - fat cheese
Served with tortilla, avocado, pico de gallo, chihuahua cheese
Served with country bread, market green salad, sea salt
Served with canadian bacon, hollandaise sauce
Served with fried eggs, american cheese, crispy bacon, portuguese muffin
Served with gala apple & cranberry compote
Served with caramelized onions, applewood bacon, market green salad
Serrved with autumn fruit compote
Served with lemon ricotta, cranberries, catskill mountain organic maple syrup
Served with poached pears
Served with banana, strawberry, orange
Served with blueberry, banana, pineapple
Served with skim milk, chocolate, banana, whey protein
Served with blueberry, pomegranate, agave
Served with kale, grapes, cashew milk
Served with orange, raspberry
Served witn orange, carrot, ginger
Served with spinach, parsley, celery
Served with strawberry, raspberry, blueberry, blackberry
Served with honey oats, mixed berries, toasted almonds
Served with plain or fruit
Served with nuts, seeds, fresh berries. Add: yogurt $3.00
Served with plain, sesame, everything, cinnamon - raisin, poppy seed. Add: cream cheese or butter $1.00
Served with freshly baked: scone, muffin, croissant, pain au chocolat, butter & jams
Served with 5 cornflakes, cheerios, rice krispies, bran flakes, raisin bran, shredded wheat, frosted flakes, special k, honey nut cheerios
Served with hot chile, seaweed
Served with lime kosho, ginger blossom
Served with serrano chile
Served with toban djan, cilantro
Serves 1-2
Serves 2-4
Serves 4-6
1/2 lb
Served with spicy shrimp, hamachi, tarragon, jalapeno, avocado
Served with sesame, sriracha aioli
Served with crab, spicy hamachi, mango, avocado, yuzu-miso
Served with daikon, avocado, oregano
Served with salmon, crispy wonton, yuzu-kosho
Served with crab, shrimp, cucumber, avocado, mango sauce
Served with mango, avocado, jalapeno, wasabi creme fraiche
21bs to 3.5 lbs
Crab Stuffed 15 supp
Served with white chocolate peppermint ice cream candy cane dus
Served with dulce de leche, tahitian vanilla ice cream
Served with spiced cake, chocolate hazelnut mousse mascarpone cream
Served with warm caramel, cinnamon - spiced ice cream
Served with caramelized bananas, brown butter ice cream
Served with warm chocolate chip cookies or caramel popcorn
Served with brown butter, okinawan sweet potato, white chocolate peppermint
Served with fig, cranberry port, spiced pear
Plum salt, yuzu, shiso
Served with truffle citrus soy, pickled daikon, crispy shallot
Served with fluke, sizzle sesame oil, chili ponzu, ginger
Parmesan, calabrian peppers
Served with bonito, togarashi, sesame
Served wtih cashews, thai basil
Served with cremont goat cheese
Served with fair trade organic sumatra & peruvian blend, locally roasted
Serve with paris black, organic english breakfast, organic green earl grey supreme
Menu for Blue Fin provided by Allmenus.com
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