Appetizers
- Oysters On The Half Shell
  
  mignonette
- Bacon Wrapped Lamb Chops $16.00
  
  salsa verde.
- Braised Octopus $16.00
  
  roasted fennel, celery & green olives
- Ricotta Gnocchi $12.00
  
  shitake & asparagus.
- Bone Marrow Poppers $11.00
  
  pastry shell & bordelaise

Appetizers
- Hand-Cut Steak Tartar $17.00
  
  crostini & mixed greens salad.
- Charcuterie $21.00
  
  smoked & cured eastern european meats chicken liver pate & homemade focaccia
- Cheese Plate $23.00
  
  lavash, herbs, & honeyed pistachios.
- Caviar Board
  
  buckwheat blini, creme fraiche, drawn butter, pickled quail eggs & chives.

Salads
- Cucumber & Radish Salad $12.00
  
  poppy seed vinaigrette & caraway cracker
- Arugula Salad $11.00
  
  shaved asparagus, parmesan & preserved lemon vinaigrette
- Smoked Trout $14.00
  
  frisee, fingerling potato, green apple & hazelnuts

Entrées
- Black Bass $29.00
  
  summer succotash & creamed corn.
- Crispy Skate Paprikás $25.00
  
  spaetzle & crème fraiche
- Whole Rainbow Trout $27.00
  
  smoked trout & endive
- Half Chicken $24.00
  
  beet root puree & rainbow chard.
- Orecchiette $19.00
  
  spicy pork sausage, tomato, arugula & parmesan
- Tagliatelle $17.00
  
  english peas, parmesan, & fermented red chili.

Entrées
- Short Rib Terrine $31.00
  
  kale, heirloom tomatoes, & pickled pearl onion. citrus puree
- Porterhouse Pork Chop $30.00
  
  black-eyed peas & savoy cabbage.
- Seared Rib-Eye $45.00
  
  potato gratin

Sides $7
- Potato Gratin
- Black-Eyed Peas
- Swiss Chard
- Summer Succotash
- Mixed Greens Salad

Small Plates
- Oysters On The Half Shell
  
  mignonette
- Bacon Wrapped Lamb Chops $16.00
  
  salsa verde.
- Bone Marrow Poppers $11.00
  
  pastry shell & bordelaise
- Reuben Croquettes $11.00
  
  pastrami, sauerkraut & swiss
- Spicy Smothered $13.00
  
  rock shrimp
- Arugula Salad $11.00
  
  shaved brussel sprouts, parmesan & hazelnuts.

Small Plates
- Hand-Cut Steak Tartar $17.00
  
  crostini & mixed greens salad.
- Charcuterie $21.00
  
  smoked & cured eastern european meats ajvar & homemade focaccia.
- Cheese Plate $23.00
  
  lavash, herbs, & honeyed pistachios.

Large Plates
- Truffled Grilled Cheese $15.00
  
  parmesan fries, truffle mayo
- Eo Burger $16.00
  
  short rib blend, garlic fries
- Chicken Chicken Baguette $13.00
  
  grilled chicken & chicken liver pate cucumber, carrot, cilantro
- Balkan Burger $14.00
  
  homemade pork burger, ajvar, kajmak, and paprika potatoes
- Marinated Skirt Steak $21.00
  
  panzanella salad

Sides
- Parmesan Fries $7.00
- Parmesan Fries $10.00
  
  with truffle aioli
- Garlic Butter Fries $6.00
- Paprika Potatoes $7.00
  
  with kajmak

Desserts $8
- Butterscotch & Mascarpone Cheesecake
  
  sea salt & nut brittle
- Chocolate & Hazelnut Pudding
  
  caramel & chocolate whipped cream.
- Poached Apple "Tufahija"
  
  candied walnuts & clove scented yogurt.
- Sorbet & Gelato

Desserts $8
- Butterscotch & Mascarpone Cheesecake
  
  sea salt & nut brittle
- Chocolate Pudding
  
  hazelnuts, caramel & fudge brownie.
- Poached Apple "Tufahija"
  
  candied walnuts & clove scented yogurt.
- Selection Of Capogiro Sorbet & Gelato

Coffee $4
- Espresso
- Cappuccino
  
  latte

T-Salon Teas $4
- Tibetan Tiger
- Peppermint
- Chamomile Lavender
- Westlake Green

Dessert Wines
- Pedro Ximenez, Bodegas Toro Albara $11.00
  
  montilla-moriles, spain, 1979
- Vinsanto Mezzo $12.00
  
  argyros estate, santorini, greece, 2002
- Palo Cortado Sherry $12.00
  
  "marques de rodil especial" emilio hidalgo, jerez, spain, nv
- Late Harvest Chardonnay "Diosa" $14.00
  
  wolffer estate, the hamptons, 2010

Cocktails & Long Drinks $15
- Ginger Smash
  
  muddled ginger root & fresh pineapple shaken with caña brava rum, maraschino liqueur, berentzen apple liqueur & fresh lime juice. served over ice.
- Bellini
  
  pureed white peaches stirred with eo prosecco & dashes of peach cordial.
- West Side
  
  charbay meyer lemon vodka & fresh squeezed lemon juice shaken with fresh mint. served up.
- Fraise Sauvage
  
  fords gin shaken with wild strawberries & tahitian vanilla, finished with eo prosecco di conegliano brut.
- Hemingway Daiquiri
  
  caña brava rum & fresh lime juice shaken with maraschino liqueur & fresh grapefruit juice. served straight up
- Waterloo
  
  muddled watermelon shaken with fords gin, fresh lemon juice & a splash of campari.
- Pimm's Cup
  
  pimm's no.1 served tall with a blend of combier royal, fresh lime juice & ginger soda, garnished with cucumbers & fresh mint.
- Mai Tai
  
  appleton reserve rum shaken with orange curaçao, almond syrup & fresh lime juice served over ice.
- Amelía
  
  aylesbury duck vodka & st. germain elderflower liqueur shaken with puréed blackberries & fresh lemon juice.
- Pisco Sour
  
  barsol pisco shaken with fresh lime juice & a raw egg white.

Fancy Cocktails $16
- Billionaire Cocktail
  
  baker's bourbon shaken with fresh lemon juice, eo grenadine & absinthe bitters
- Sí Mamacita
  
  tequila cabeza & aperol shaken with house-made chamomile cordial, fresh grapefruit & lime juice. served up.
- Ready Fire Aim
  
  ilegal mezcal joven, fresh lime juice & house-made honey-pineapple syrup with dashes of bittermens hellfire bitters.
- Quiet Storm
  
  bulleit bourbon & red bush tea-infused bianco vermouth served tall with fresh lemon juice & ginger beer.
- Lazy Lover
  
  leblon cachaça & jalapeño-infused green chartreuse shaken with benedictine, fresh lime juice & agave nectar
- Mata Hari
  
  pierre ferrand ambre cognac shaken with chai-infused italian vermouth & pomegranate juice

Aperitifs $15
- Manhattan Cocktail
  
  rittenhouse rye stirred with italian vermouth, grand marnier & dashes of angostura bitters.
- Provençal
  
  lavender-infused plymouth gin stirred with herbs de provence-infused french vermouth & cointreau.
- Vesper
  
  tito's handmade vodka shaken with hendrick's gin & cocchi americano aperitivo. straight up with a twist.
- Spritz
  
  eo prosecco di conegliano brut, aperol & a splash of club soda. served tall.

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