Madras Specials
- 144. Kichard and Kadhi $12.95
  
  Served with pickle.
- 145. Shrikand and Poori $12.95
  
  Aloo vatana shak.
- 146. Choka No Loot $8.95
  
  White flour cooked with Indian spice and served with oil and methia masala.
- 147. Leelva Poori and Marwari Aloo $9.95
  
  Stuffed green peas in bread and potatoes cooked with Rajisthani spices.
- 148. Undhiyu Poori Combo $12.95

Beverages
- Coke $2.50
- Diet Coke $2.50
- Sprite $2.50
- Ginger Ale $2.50
- Mineral Water $2.50
- Sparkling Water $2.50
- Warm Water $2.50
- Homemade Mango Juice $3.95
- Badam Vala in Milk $4.95
- Sweet, Salty or Spicy Lassi $4.95
  
  yogurt shake
- Maugo Lassi $4.95
  
  homemade yogurt shake with Indian mango
- Mango Milkshake $4.95
- Chaas or Moru $4.95
  
  thin watery yogurt shake with salt and spices
- Coffee $2.50
  
  milk and sugar on the side
- Tea $2.50
  
  milk and sugar on the side
- Masala Tea $2.50
  
  Indian tea leaves steeped with milk and herbs milk and sugar on the side
- Madreas Coffee $2.95
  
  hot milk infused with Coffee, sugar free
- Lemon Tea $2.50

Soups & Salads
- Rasam $5.45
  
  a traditional south Indian spiced lentil essence soup
- Sambar $5.45
  
  a traditional south Indian hot bean soup
- Mulligatawny Soup $5.45
  
  delicious blended beans with lemon and herbs served with ginger sticks
- Soup of the Day $5.45
  
  mixed harvest vegetables with light spices served with ginger sticks
- Katchumber $5.45
  
  chopped vegetable salad with a mildly spiced vinegar lemon dressing
- Garden Salad $5.45
  
  fresh cucumbers, tomatoes, lettuce and carrots served with Raita
- Coconut Salad $6.95
  
  Cucumbers, tomatoes, corn and coconut with raita dressing.

Appetizers
- Iddly $5.95
  
  Two steamed lentil and rice mix cakes, spice free.
- Dahi Iddly $6.45
  
  Two steamed idly with dosai podi, yohurt, coconut and spicy chutney.
- Khima Iddly $6.95
  
  Steamed iddly cooked with southern spice with podi.
- Rava Iddly $6.45
  
  Two steamed wheat and rice mix cakes. Spice free.
- Rasam Iddly $6.45
  
  Iddly soaked in rasam.
- Sambar Iddly $6.45
  
  Iddly soaked in sambar.
- Medu Vada $5.95
  
  Two fried lentils flour donuts.
- Masala Vada $6.95
  
  Mix lentil fritters, onions and curry leaves.
- Vada in Sambar $6.45
  
  Two fried lentil flour donuts soaked in sambar.
- Vada in Rasam $6.45
  
  Two fried lentil flour donuts soaked in rasam soup.
- Dahi Vada $6.45
  
  Two lentils donuts in yogurt and spicy chutney.
- Iddly Vada Combo $6.45
- Iddly Vada in Rasam Soup $6.95
- Iddly Vada in Sambar Soup $6.95
- Aloo Bonda $5.75
  
  Two fried potato ball fritters.
- Upma $7.95
  
  Cream of wheat cooked with mild spices and mix vegetables.
- Papadam $3.75
  
  Two delicately spiced thin lentil wafers.
- Massala Papadam $4.95
  
  Two thin wafers with butter, onion, coriander and tomato spiced with lemon.
- Samosa $5.95
  
  Two crisp turnovers filled with spiced potato and green peas.
- Bhel Puri $5.95
  
  Mixed puffed rice, Indian noodles and rice flour crisp topped with onion, sweet and sour sauce.
- Kachori (Tuar) $5.95
  
  Two chickpea and green pea balls, hot and sweet.
- Batata Vada $5.95
  
  Two fried potato balls, hot and sweet.
- Pakora $5.95
  
  Six fritters made of chopped vegetables and chickpea flour.
- Vegetable Bhajjia $5.95
  
  Six slices of assorted vegetables fried in chickpea batter.
- Paneer Pakora $6.95
  
  Cheese slice fried with chutney in chickpea flour.
- Dhokla $6.95
  
  Steamed lentil cakes topped with green chilies.
- Khandvi $6.95
  
  Gram flour rolls with light spices.
- Lasoni Gobi $6.95
  
  Cauliflower tossed in a tangy sauce.
- Chili Paneer Spicy $7.95
  
  Paneer cheese cooked with a special spicy sauce.
- Madras Mahal Hors D'oeuvres $10.95
  
  A selection of our warm appetizers.
- French Fries $5.45

Breads
- Pulka $3.95
  
  Two oil-free flat breads, spice free.
- Poori $4.95
  
  Two puffed breads, deep fried, spice free.
- Batura $4.95
  
  Deep fried white flour bread.
- Panir Chilly Batura $6.95
  
  Flat fried white flour bread filled with spicy panir.
- Panir Batura $5.95
  
  Flat fried white flour bread filled with panir.
- Paratha $3.95
- Aloo Tava Paratha $3.95
- Gobi Tava Paratha $4.95
- Panir Chilly Paratha $5.95
- Green Peas Paratha $4.95
- Multi Stuffing Pizza Paratha $7.95

Rice
- Yogurt Rice $9.95
  
  fragrant rice cooked withi mixed vegetables and fine yogurt
- Bisi Bella Rice $9.95
  
  fragrant rice cooked with vegetables and mild spices
- Tomato Rice $8.95
  
  Rice cooked with tomato and spice.
- Ven Pongal $9.95
  
  Special rice cooked with yellow dal, fresh ginger, black pepper, ghee and cashew nuts.
- Tava Pulav $9.95
  
  Special rice cooked with carrot, green peas, bell pepper served with pappadum.
- Pav Bhaji Kichardi $9.95
  
  Rice and lentils with mixed vegetables cooked with pav bhaji masala.
- Coconut Rice $8.95
  
  Rice sprinkled with fresh grated coconut garnished with mustard seed, roasted chickpea and peanuts served with lemon pickle.
- Mix Vegetable Biryani $9.95
  
  Rice mixed with deliciously sauteed vegetables tossed in a lightly spiced sauce and topped with crispy fried julienne onion served with Raita.

Entrees - Dosai
- Sada Dosai $8.95
  
  Crepe made of rice and lentil flour, spice free. Served with coconut chutney and sambar "hot lentil bean sauce".
- Mysore Sada Dosai $10.45
  
  Plain spiced crepe. Served with coconut chutney and sambar "hot lentil bean sauce".
- Masala Dosai $9.95
  
  Crepe rolled with lightly spiced onion and potato. Served with coconut chutney and sambar "hot lentil bean sauce".
- Mysore Masala Dosai $10.45
  
  Spiced crepe rolled with lightly spiced onion and potato. Served with coconut chutney and sambar "hot lentil bean sauce".
- Onion Dosai $10.45
  
  Wheat and rice crepe with spiced potato, onion and cilantro. Served with coconut chutney and sambar "hot lentil bean sauce".
- Butter Sada $10.45
  
  Crepe sprinkled with butter. Served with coconut chutney and sambar "hot lentil bean sauce".
- Butter Masala Dosai $10.45
  
  Crepe sprinkled with butter. Served with coconut chutney and sambar "hot lentil bean sauce".
- Paneer Dosa $10.95
  
  Crepe filled with shredded homemade cheese. Served with coconut chutney and sambar "hot lentil bean sauce".
- Cheese Masala Dosai $11.45
  
  Crepe filled with cheddar cheese and potatoes and onions. Served with coconut chutney and sambar "hot lentil bean sauce".
- Long Crispy Paper Sada $11.45
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Long Crispy Paper Masala Dosai $11.45
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Jain Cilentro Rava Dosai $10.95
  
  Cream of wheat and rice crepe cooked with cilantro. Served with coconut chutney and sambar "hot lentil bean sauce".
- Onion Sada $10.95
  
  Wheat and rice crepe with spiced potato, onion and cilantro. Served with coconut chutney and sambar "hot lentil bean sauce".
- Onion Masala Rava Dosai $10.95
  
  Wheat and rice crepe with spiced potato, onion and cilantro. Served with coconut chutney and sambar "hot lentil bean sauce".
- Madras Rava Sada $11.45
  
  Crispy cream of wheat and rice crepe with spicy podi. Served with coconut chutney and sambar "hot lentil bean sauce".
- Madras Rava Masala Dosai $11.45
  
  Crispy cream of wheat and rice crepe with spicy podi. Served with coconut chutney and sambar "hot lentil bean sauce".
- Pondicherry Dosai $11.45
  
  Crepe filled with crispy onions with masala. Served with coconut chutney and sambar "hot lentil bean sauce".
- Pav Bhaji Dosai $10.95
  
  Crepe filled with spicy mashed vegetable. Served with coconut chutney and sambar "hot lentil bean sauce".
- Spring Dosai $11.45
  
  Stuffed with cabbage, carrots, tomatoes and mild spices. Served with coconut chutney and sambar "hot lentil bean sauce".
- Bengaluru Dosai $11.45
  
  Filled with garlic, peanuts, chili paste and masala. Served with coconut chutney and sambar "hot lentil bean sauce".
- Palak Panir Dosai $13.45
  
  Crepe filled with spinach and homemade cottage. Served with coconut chutney and sambar "hot lentil bean sauce".
- Mushroom Dosai $13.45
  
  Crepe filled with sauteed mushrooms. Served with coconut chutney and sambar "hot lentil bean sauce".

Entrees - Uttappam
- Plain Uttappam $8.95
  
  Rice and lentil flour pancake, spice free. Served with coconut chutney and sambar "hot lentil bean sauce".
- Onion and Pea Uttappam $10.95
  
  Spice free. Served with coconut chutney and sambar "hot lentil bean sauce".
- Onion and Hot Pepper Uttappam $10.45
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Coconut Uttappam $11.45
  
  Coconut and cilantro. Served with coconut chutney and sambar "hot lentil bean sauce".
- Mixed Vegetable Uttappam $9.95
  
  Onion, tomato, peas and carrots, spice free. Served with coconut chutney and sambar "hot lentil bean sauce".
- Shredded Panir Cheese $10.45
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Cheese $10.95
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Cheese Chilly $11.45
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Tomato $10.95
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Cilantro $10.95
  
  Served with coconut chutney and sambar "hot lentil bean sauce".
- Tomato and Chilly $10.95
  
  Served with coconut chutney and sambar "hot lentil bean sauce".

Chat House Corner
- Aloo Papri Chaat $6.45
  
  Potatoes and crispy wheat bread with tangy spices.
- Samosa Chaat $6.95
  
  Crisp turnovers with chickpeas stuffing.
- Dahi Sev Poori $6.45
  
  Mini pooris filled with potato, chickpeas, yogurt and sweet tamarind chutneys.
- Pani Poori $6.45
  
  Mini puffed puris, potato and chick pea filling with special spicy water.
- Vada Pav $6.45
  
  Spice potato balls, garlic and onion on pav bread.
- Samosa Pav $6.95
  
  Pastries stuffed with peas and potato on pav bread.
- Pav Bhaji $9.45
  
  Spice mashed vegetables served with pav bread.
- Chole Batura $11.45
  
  Special spice chick peas served with batura bread.
- Panir Chole Batura $12.95
  
  Special spice chick peas and panir with batura bread.
- Poori Bhaji $8.95
  
  Puffy bread with spiced potato.

Classic Curries
- Manglore Vegetable Korma $11.95
  
  Mix vegetables cooked in coconut, poppy seeds and spices. All curries served with basmati rice.
- Aloo Green Beans Poriyal $11.95
  
  Potato and green beans cooked with chana dal, curry leaves and coconut. All curries served with basmati rice.
- Cabbage Poriyal $11.95
  
  Cabbage cooked with southern spices. All curries served with basmati rice.
- Bagare Aloo Beingan $11.95
  
  Potato, eggplant cooked in tamarind sauce, peanuts and coconuts. All curries served with basmati rice.
- Tomato Pappu $11.95
  
  Lentil cooked with tomato in fenugreek seeds, coriander and curry leaves. All curries served with basmati rice.
- Vegetable Cindaloo $11.95
  
  Flavor of ginger, garlic, onion with potato and other vegetables. All curries served with basmati rice.
- Masaledar Aloo $11.95
  
  Potato cooked with special spice in curry sauce. All curries served with basmati rice.
- Methi Aloo $11.95
  
  Sauteed potatoes, fenugreek leaves with a combination of spices. All curries served with basmati rice.
- Gobi Masala $11.95
  
  Cauliflower gently cooked with tomato and mild spices. All curries served with basmati rice.
- Bhindi Masala $11.95
  
  Okra sauteed with onion, tomato and hot spices. All curries served with basmati rice.
- Beingan Bharta $11.95
  
  Baked eggplant mashed sauteed with onion, tomato and spices. All curries served with basmati rice.
- Tofu Gobi Mutter $12.95
  
  Tofu cooked with cauliflower, green peas and chef special spice. All curries served with basmati rice.
- Undhiyu $11.95
  
  Potato, eggplant, yam, snow peas and spices. All curries served with basmati rice.
- Mix Vegetable Jalfrezi $11.95
  
  Fresh vegetables, onion, bell pepper and tangy flavor. All curries served with basmati rice.
- Mushroom Masala $12.95
  
  Mushroom cooked in curry sauces with spices. All curries served with basmati rice.
- Chana Saag $12.95
  
  Chickpeas and spinach cooked with special curry sauce. All curries served with basmati rice.
- Palak Paneer $12.95
  
  Fresh homemade cheese in a thick puree of cream, spinach and herbs. All curries served with basmati rice.
- Shahi Paneer $12.95
  
  Cheese cubes, onion and tomato in a creamy sauce. All curries served with basmati rice.
- Shahi Handi $12.95
  
  Spinach, paneer, chickpeas and aloo cauliflower in creamy sauce. All curries served with basmati rice.
- Navaratna Korma $12.95
  
  Mixed vegetables, nuts and mild spices in a creamy sauce. All curries served with basmati rice.
- Methi Mutter Malai $12.95
  
  Fresh fenugreek leaves with green peas cooked in butter cream. All curries served with basmati rice.
- Malai Kofta $12.95
  
  Vegetable balls in a rich creamy mild sauce. All curries served with basmati rice.
- Makhani Panir Masala $12.95
  
  Fresh cheese cooked in creamy sauce. All curries served with basmati rice.
- Yellow Dal Tadka $11.95
  
  Yellow lentil liquid gravy with onion and garlic sizzle. All curries served with basmati rice.
- Chana Masala $11.95
  
  Chickpeas, onion and cilantro with a variety of spices. All curries served with basmati rice.
- Daal Maharani $11.95
  
  Mixture of daal cooked in butter with special spices. All curries served with basmati rice.
- Whole Moong $11.95
  
  Green lentils cooked in spicy sweet and sour sauce. All curries served with basmati rice.

Accompaniments
- Basmati Rice $2.95
- Brown Rice $2.95
- Cucumber Raita $2.45
  
  Yogurt with onion, cucumber, tomato and mint.
- Mango Chutney $2.25
- Achar $1.95
  
  Spicy Indian pickle.
- Malaga Podi $1.95
  
  Powdered spice in oil.
- Plain Yogurt $2.25
- Plain Ghee $2.25
  
  Butter.

Menu for Madras Mahal provided by Allmenus.com

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