Shrimp, scallop, vermicelli and mushroom. Hot and spicy.
Ginger dressing.
Egg, tofu, cucumber, bean sprouts, crushed peanuts and jicama.
Tossed sesame oil.
Hot and spicy.
Tuna, salmon and white fish in lemon white soy dressing.
Cucumber flying fish roe. Hot and spicy.
Steamed with miso sauce.
6 pieces.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
4 pieces.
4 pieces.
Hot and spicy.
6 pieces. Shrimp and pork filling.
6 pieces. Thai sweet chili dipping.
4 pieces. Chili hoisin sauce.
4 pieces. Chili hoisin sauce.
Spicy mint-peanut sauce.
2 shrimp and assorted vegetables.
Potato curry dipping. Hot and spicy.
Marinated and braised with peach white wine sauce.
4 pieces. Lemongrass peanut sauce.
Hot and spicy.
Sweet lemon cream. Hot and spicy.
Sweet tangerine dipping.
Cucumber and scallion.
Torch hoisin sauce.
Sweet Tangerine Sauce, Pickled Cucumber
Tartar Sauce, Pickled Cucumber
Ginger miso soy.
Tuna, salmon or yellowtail.
Avocado with mix greens wrapped in rice paper. Hot and spicy.
Crispy wasabi seaweed topped with crunchy spicy tuna and salmon. Hot and spicy.
6 pieces glazed with garlic herbal spices. Hot and spicy.
Garlic chili soy. Hot and spicy.
4 pieces. Served with uni and salmon roe ponzu.
4 different variety of tuna.
5 different variety of salmon.
Sweet sake soy and spicy chili mayo.
Sweet sake soy and spicy chili mayo.
Salmon toro with 7 spices soy, sliced avocado and salmon roe.
Spicy tuna, Avocado, Spicy Salmon topped w. flying fish roe
Steamed monk fish liver with scallion, spicy sesame, ponzu and black garlic.
Hot and spicy.
Escolor tempura, cherry tomato and mango topped with salmon and sloppy sauce.
Avocado and golden flying fish roe with ginger miso sauce.
Black Pepper, Garlic Chili Soy
8 pieces of sushi and tuna or California roll.
12 pieces of sushi and 4 classic rolls.
2 pieces of tuna, salmon, yellowtail and crunchy spicy salmon roll. Hot and spicy.
14 pieces of assorted sashimi and kani cucumber.
2 pieces of tuna and yellowtail with 3 pieces of salmon. Served with shiitake sushi rice.
6 pieces of sashimi, 4 pieces of sushi, tuna avocado roll and eel cucumber hand roll.
10 pieces of sashimi, 8 pieces of sushi, crunchy spicy salmon roll, kani cucumber and perfect match roll. Hot and spicy.
2 pieces each of Scotland salmon, wild king salmon and salmon toro with spicy salmon avocado roll and flying fish roe.
Chef's daily selection of special fish.
Chef's daily selection of special fish.
7 pieces of vegetable sushi and asparagus avocado roll.
Salmon avocado, California and eel cucumber roll.
Crunchy spicy salmon, spicy tuna and spicy yellowtail chives roll. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot & Spicy
Hot and spicy.
Sauce on sides.
Honey red wine. Sauce on sides.
Bell Pepper & Asparagus
Bell pepper and asparagus. Hot and spicy.
Bell Pepper & Asparagus
Homemade Sweet Pomelo Sauce (Sauce on side)
Cube beef service with tomato, lettuce and cucumber taro dips. Hot and spicy.
Cube sized white meat lightly deep fried and sauteed with sweet chili soy. Hot and spicy.
Fried with Thai sweet chili sauce. Sauce on sides. Hot and spicy.
Fried with Thai sweet chili sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Homemade sweet pomelo sauce. Sauce on sides. Hot and spicy.
Avocado, cucumber, seaweed, asparagus and Asian gourd.
Soft shell crab, lettuce, flying fish roe, avocado and cucumber.
Mayo, cucumber and lettuce.
Avocado, asparagus, pearl rice, flying fish roe and 3 spices.
Tuna, salmon, avocado, cucumber and green flying fish roe.
Crunchy spicy tuna and flying fish roe.
Cream cheese, smoked salmon and chives.
Shrimp, lettuce, mayo and cucumber.
Red, black or green.
Lobster tempura, lettuce, avocado, cucumber and spicy lobster sauce. Served with small salad.
Blue fin tuna toro, salmon toro and yellowtail toro on top, spicy crunchy avocado and cucumber inside. Served with small salad.
Salmon, avocado, mango, asparagus and flying fish roe wrapped in pink soy paper. Served with small salad.
Rock shrimp and avocado topped with spicy snow crab. Served with small salad.
Spicy crunchy salmon, avocado topped with sliced mango and flying fish row. Served with small salad.
Spicy crunchy tuna on top of tuna avocado. Served with small salad.
Escolar tempura, cherry tomato, avocado, mango, topped with salmon and sloppy sauce. Served with small salad.
Eel avocado, black garlic top with sea eel and black tobiko. Served with small salad.
Spicy tuna, avocado topped with salmon slices and roe. Served with small salad.
Shrimp tempura cream cheese top crow fish with coconut flake pearl rice. Served with small salad.
Spicy snow crab, cucumber roll topped with salmon, escolar and flying fish roe. Served with small salad.
Shrimp tempura, mango, top with cooked shrimp, avocado tomato and wasabi mayo. Served with small salad.
Oyster tempura and spicy scallop topped with sliced avocado and green flying fish roe. Served with small salad.
Spicy shrimp tempura and cucumber with red, black and green flying fish roe. Served with small salad.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Choice of chicken, shrimp or veggie. Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Choice of chicken, flank steak or shrimp. Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Choice of chicken, shrimp or veggie. Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
Choice of chicken, shrimp or veggie. Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll.
Served with soup, rice and small salad with choice of veggie dumpling, shumai or veggie mini roll. Hot and spicy.
5 pieces of assorted sushi and a California roll. Served with soup and small salad.
2 pieces of each and a choice of spicy tuna or spicy salmon roll. Served with soup and small salad.
7 pieces of assorted sashimi. Served with soup and small salad.
Eel tempura, shrimp and sweet potato tempura. Served with soup and small salad.
Choice of tuna or California roll. 4 pieces of sushi and 3 pieces of sashimi with shrimp shumai. Served with soup and small salad.
Served with soup and small salad.
Served with soup and small salad.