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Eighteen Restaurant
Thin sliced tuna on crispy dough with 18's signature sauce and truffle oil.
Served with hot mushrooms and caramelized onions.
hummus, babaganoush, matbucha and tahini.
5 beef wrapped in brick dough.
Moroccan cigars served with combination platter.
Glazed, marinated served with homemade BBQ sauce.
Served with green think sauce
Edamame bean with kosher salt.
Imitation shrimp, gently fried and mango spicy sweet sauce.
Crispy rice topped with spicy tuna, sliced jalapeno and sweet and spicy sauce.
Sweet spicy aioli and guacamole.
Romaine lettuce, cucumber, cherry tomato served with honey mustard dressing.
Imitation crab, cucumber and tobiko crunch with mild spicy cream sauce.
Tuna avocado romaine lettuce, cucumber and cherry tomato with kimchi dressing.
Tuna, salmon and spicy tuna.
Cucumber, cilanlro and ginger ponzu.
old bay crusted tuna w/carrot ,oshinko,shibazuke and lettuce ,kani, cucumber ,avocado,ginger dressings on the side
Meat and potatoes.
Romaine lettuce and assorted vegetables.
Cucumber and tomato chop salad with guacamole and babaganoush.
Romaine lettuce, croutons with homemade special Cesar dressing.
With grilled pastrami and caramelized onions.
with cornbeef, sauerkraut and Russian dressing.
With mushrooms and caramelized onions.
With guacamole and barmuda onion.
Served with grilled marinated portobello mushrooms and caramelized onions.
Available with any of above toppings: extra charge applies.
Mixed and ground by 18.
1 chicken,1 beef and 1 romanlan.
Served with portobello mushrooms and trench fries.
Marinated with garlic and peppercorn.
Marinated in our own recipe.
Dark meat.
Breaded chicken cutlet and Israeli style.
Serves 3. 3 beef sliders, rib steak, lamb chop, chicken breast, beef kebab, Romanian kebab and chicken kebab. please choose 4 sides
2 piece grilled chicken breast or 2 piece shnitzel with coleslaw, potato, Israeli salad and 4 challa rolls.
4 piece shnltzel or 4 piece grllled chicken plus 1/2 lb. oven roasted turkey breast with gravy with coleslaw, Israeli salad and 6 challa rolls.
4 piece shnltzel or 4 piece grilled chicken plus oven roasted turkey breast with gravy, mashed potatoes, Israeli salad, coleslaw and 6 challa roll.
5 pieces of grilled chicken or 5 pieces of schnitzel,4 pieces of grilled fresh salmon 1lb of oven roasted turkey breast with gravy, mashed potatoes, basmati rice ,Israeli salad, coleslaw pickles 10 challah rolls
10 rolls (California, spicy tuna, vegetable, Alaska and tuna avocado).
12 rolls with 10 pieces d sushi (California, spicy tuna, vegetable, Alaska, tuna avocado, dragon and rainbow rolls).
14 rolls (California, spicy tuna, vegetable, Alaska, tuna avocado, dragon and Rainbow rolls).
slow cooked salmon with peppers
broiled
Hungarian sauce
Imitation crab, avocado and cucumber.
Salmon, avocado and cucumber.
Smoked salmon, cucumber and cream cheese.
Sweet Eel sauce, for the sushi
spicy mayo sauce on the side for sushi rolla
Lettuce, avocado, cucumber and oshinko.
Mango, avocado and cucumber.
Crunchy pickled cumber, inside a sushi roll
Tuna roll, spicy tuna roll and tuna avocado roll.
Spicy salmon roll, salmon roll and salmon avocado roll.
Tuna roll, salmon roll and California roll.
Spicy tuna roll, spicy salmon roll and spicy crab roll.
Avocado roll, cucumber roll and oshinko roll.
6 pieces sushi and California roll.
6 pieces sashimi and tuna roll.
6 pieces sashimi assorted fish, 3 pieces assorted fish and 1 spicy tuna roll.
tuna,cucumber, salmon avocado,mango ,cucumber avocado
california roll,alaska roll, Philadelphia roll
Thin sliced tuna on crispy dough with special truffle sauce.
Inside: Spicy salmon, kani, cucumber and double crunchy top: Sliced salmon and spicy sauce.
Inside: Kanl and mayo top: Tuna, jalapeno, scalllon and toblko.
Spicy salmon, truffle oil and crunch.
3 color tobiko: black, wasabi, orange inside: Mango and avocado top: Salmon and mango.
Spicy tuna and crunch top: Spicy yellowtall and jalapeno hot sauce.
Inside: Cooked salmon and cucumber with top: Salmon tempura and avocado.
Salmon, avocado, cucumber topped with salmon and wasabi mayo.
Tuna, avocado, cucumber topped with black pepper seared tuna, black tobiko served with special dressing.
California topped with tuna, salmon, yellow tail and white fish.
Tuna, salmon, yellow tall, avocado, Jalapeno and deep fried with spicy sweet glaze.
Spicy tuna, tempura flake, tobiko and topped with avocado.
Imitation shrimp tempura, cucumber topped with crab stick, spicy mayo, sweet glaze and red toblko.
California roll, topped with spicy tuna and tempura flake.
Shlbazuke, cucumber, avocado tempura flake and ginger tertyakl sauce.
spicy salmon,avocado,mango and cucumber ,spicy kani in soy wrapper taryaki sauce on top
spicy salmon, avocado, mango oshinko ,and tuna in rice wrapper
Topped with Chilean Sea Bass
Topped with Seared Salmon
topped with Tuna steak
chopped tomatoes and cucumbers
topped with Chilean Sea Bass
topped with Seared Salmon
topped with Tuna steak
with lightly browned onions and tahini served on Brioche bun
Topped with Portabella mushrooms on Brioche bun and French fries
with vegetables
100 % Vegan burger on Brioche with French fries
topped with Salmon
topped with Tuna
topped with Salmon
topped with Tuna
Whole Branzino served over grilled vegetables
whole red snapper served over grilled vegtables
broiled lemon garlic fillet
Broiled salmon with BBQ sauce
with onions and peppers
Fried fish with French Fries
Pan Seared
All Catch of the Day dishes include a choice of 2 side dishes
HUMMUS,BABAGANUSH,MOROCCAN EGGPLANT,MATBUCHA,THINI
WITH TARTAR SAUCE,SPICY MAYO
WITH F/F TARTAR SAUCE
WITH HUMMUS
WHITE TUNA SALAD,CAPERS,OLIVES ,AVOCADO,EGG,CHERRY TOMATOES,ON TOP OF MIX GREEN
ALL SERVED WITH 2 SIDE DISHES
SERVED OVER GRILLED VEGETABLES
SERVED with spicy vegetables
WITH ONIONS AND PEPPERS
WITH THINI AND BROWNED ONIONS IN A BRIOCHE BUN
topped with portabella mushrooms
WITH ARUGULA .SLICED CUCUMBER AND CILANTRO AIOLI
WITH VEGETABLES
TOPPED WITH PORTABELLA MUSHROOM
Hot Patrami on rye bread, or pita bread, served with coleslaw and pickles
Hot corned beef on rye bread, or pita bread, served with coleslaw and pickles
Hot BRISKET OF BEEF on rye bread, or pita bread, served with coleslaw and pickles
Turkey breast on rye bread, or pita bread, served with coleslaw and pickles
Mexican smoked turkey breast on rye bread, or pita bread, served with coleslaw and pickles
WITH SMALL ISRAELI SALAD AND HUMMUS, AND FRENCH FRIES
WITH SMALL ISRAELI SALAD AND HUMMUS, AND FRENCH FRIES
Menu for Eighteen Restaurant provided by Allmenus.com
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